Bueno resumiendo cookies gelato es una variedad híbrida muy fácil de cultivar pero ojo, cuidado con los últimos riegos si no queréis perder cosecha por moho. Lo demás de 10 pegada heavy sabor increíble, cogollos duros como rocas y bañados de una gran capa de polen. El ambiente del secado se mantuvo en 23 grados de media y la humedad estuvo por debajo de los 45% en todo momento. Poco más la verdad estuve encantado de poder cultivar una genética tan potente . Un saludazo que paséis un final de año increíble y por supuesto buenos humazooos💨💨💨.

I did her first water change on day 10 upped the nutrient dose and increased the reservior to 12 gallons. Gave her the first dose of armor si and humic acid. I topped her on day 12 to start 4 main branches. Will most likely top again and start training in about a week depending on how she wants to grow. The goal is a maximum of 5 weeks veg if I they cooperate. The first set of leaves came out a little abnormal but I am sure the next set will be fine. They are under 240w qb and a galaxyhydro pulling about 140w for now. Will be adding more qb when I spread the buckets out.

Genética muy estable, floración rápida, hermoso color y bastante generosa 💚❤️

This week the wedding cake recovered nicely from the topping and looks full and bushy. No issues occured. See timelapse for the growing progress

So this plant grew during winter, i cant heat the room where the tent is so the only warmth was from my LEDs and dehumidifier, during summertime this strain finishes in around 10 weeks from seed, if u like strong smoke you should try her out

end of week 4 I have finished heavy defoliations, now just plucking one or two loose fans here and there. Stretch has totally stopped (finally whew!) and stacking has really begun on the colas. lots of new pistils at bud sights, very few but early signs of some orange pistils, but majority still all white. the smell has gotten outrageous. Nemo smells literally like a blueberry patch! after I defoliate her my hands smell like i was smashing blueberries all day long! V has a more distinct lemon scent, with undertones of mint, basil and spicey peppers. Occasionally the mix smells like a gasey pinesol, but I'm not sure which one the petrol smell is coming from, I'm guessing V, she's a unique boquet for sure! I am not sure if it is heavy 16 full line, or because I have been religious about getting lots of compost tea feeds, but I've NEVER had a run smell so strong, and so distinct this early! I'm stoked to watch these buds fatten up!

Day 56 Almost there! Bad news is I have a hermie. Found 2 bananas on my lemon shining silver haze no.2 plant (in pics) so I picked them off. Hoping it hasn’t done much damage as it’s only shown up now in the last stages of flowering 🙏 Plants are now being flushed so not long now!! Critical looks ready so she will be first, just want to get in a few more days of flushing. One love ✌️

Hallo 👋👋👋 ein weiterer vergangener grow meinerseit, den ich nun Stück für Stück hochladen werde. Dies ist auch mein erster Balkongrow. Es handelt sich hierbei um eine photoperiodische Blue Sunset Sherbet von Barney’s Farm und einer Royal Jack automatic von Royalqueenseeds. Beide sind direkt in einem 8l Topf auf dem Balkon gestartet und wurden mit florgsnics ausreichend ausgestattet. Die Jack hat sich absolut prächtig entwickelt, die Sherbet durfte einige wilde Entscheidungen meinerseits miterleben. Wünsche viel Freude beim Lesen :)

Nothing major to report, plants are growing just fine, girl at the back has been bullied out by the one in the middle, I guess it’s survival of the fittest! Not much I can do now as it’s seriously difficult to get down the back. Still keeping the same nutrients and water added around 2 weeks ago, will probs change the reservoir out in a few days time. Only an ‘broservation’, but I feel like they’re more comfortable with less changes, the PH remains stable after a day or two and maybe that has a positive affect on them. I’m usually just topping up with RO water, only adding nutrients back in every 3-4 days once EC drops below 1.5. Final note is they smell incredible, really sweet sour lemony smell, the stalks smell amazing! 🍋 Happy growing guys!

Week 5 (20/02 - 26/02) I made no progress with the LST last week, hoping to do better the next grow. Some secondary branches developed more than usually but not as expected. I haven't been effective enough with the training. The last day of the past week, the two fat banana moved into pre-flowering, while the blue cheese is still into vegetative stage. During this week, I will start to add bio-bloom and top-max together with the bio-grow. The light will be to 40 cm from top of the plants at 100% of its power. No changes to the heating/cooling parameters. 20/02 D28: - 21/02 D29: watering day. Added to 2.5 liters of tap water: 2ml Bio-Grow, 1ml Bio-Bloom, 1ml Top-Max. This evening, being secondary branches still flexible, I've tried to horizontally extend them with ropes in order to give them more light, let's see what happens in next two days. 22/02 D30: leafs sprayed with tap water 23/02 D31: watering day. 1 liter of tap water only each plant. Evening check: plants became thirsty; the soil seems to be almost dry even if I watered them this morning. 24/02 D32: watering day. Added to 2.5 liters of tap water: 2ml Bio-Grow, 2ml Bio-Bloom, 1ml Top-Max. 25/02 D33: leafs sprayed with water. 1 liter of tap water each because they are growing and drinking a lot. 26/02 D34: Added to 2 liters of tap water: 2ml Bio-Grow, 2ml Bio-Bloom, 1ml Top-Max. They seem to grow well and faster. The blue cheese seems to be in pre-flowering, almost a week later than the two fat banana.

This week went very well! One will be getting cut an hung to dry while the rest finish up with one more week of flush ! These ladies are smelling so lovely I hope you all enjoy! Stay tuned for next week! Cheers 😤💨💨💨💨💨

End of week 9 harvest time for the blueberry. She grew very well and packed on a lot of weight in her last 2 weeks. I will update this in about 2 weeks with dry weight and first smoke, taste, flavor review. This will be my last grow of this strain for a while. Update - Mar 7 - dry bud weigh-in 218.3 grams. She had big buds, nice density, but not as heavy as I had hoped for.

Runtz clones

Week 10 of flower, looking to chop next week. The trichomes are about 70/30 cloudy/amber. Doing a few days of darkness and really cold night temps to hopefully push out the colors and resin production here towards the end.

Giorno 14 Salgono le temperature ma le piante si sono riprese dopo il travaso e stanno bene. Sto cercando di capire cosa fare della Baker Delight 😀 ( lo scopriremo giorno dopo giorno). Se sei curioso segui il diario per vederne i progressi 😊

now im start to using many kind of sugar till harvest, beer-fpj-molasses-coconut water...