Week 1 New diary alert and I know This is your first time so.. welcome to my garden. Super excited to say I'm sticking with BARNEY'S FARM for this summer grow season. If you have a question drop me a comment please ! Im new let me know what you think, help a brother out. Happy Growing everyone Cariboo_OG

The autos are all doing pretty good, some minor deficiencies from early on but seem to be doing much better now since I got the new bottle of calmag. They probly have another 3 weeks left I'm guessing they are fattening up nicely tho.

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What a major growth spurt this week! Must be loving her new pot and all the lights switched on! She grew 25.5cm this week! Over 10 inches! But anyway, she is doing her thing this week. Nutrients this time are 20-20-20 NPK powdered fertiliser I'm trying this time around. About 1.2 grams mixed with 10L of water makes ~1000ppm. My clean water alone is ~350ppm of that. I do have a CO2 bag generator thing... It's not doing a lot though. My CO2 meter reads barely over 400ppm.........

Little Edit from this grow, I thought I would have a bit more from this 3 Greenpoioson XL, turn around a bit over 2 ounces.

✌️🎃Thank you for checking my cultivation.

10 semanas desde germinación día 11 de abril hasta corte viernes 25 de junio (día 69 corte) cultivada en maceta de 11 litros con tierra plagron all mix, inicio de floración en semana 5, día 20 de mayo

Its time to do Defoliation

Empezamos nuevamente con muchas genéticas para degustar!! Este cultivo será con productos nuevos aparte de la gama de @advancednutrients_es... de momento e decidido usar Mykos de @xtremegardening

Start of week 11, ladies are doing good and continuing to fatten up. Looks like #2 is pretty close to being done. Going to let her run through Wednesday, then check on her trichomes. If we got more amber I’ll begin the 3 day flush and chop her down on Saturday. If I feel she can go longer I won’t start the flush until Saturday/Sunday. Plants #1 and #3 still got another two weeks or so before they’re ready to chop. Day 72, I moved plants #1 and #2 to the front of the tent for easier access. They’ll be the first two done out of the 3 included in this journal. Also cleaned up some of the leaves on them to open up everything to light during these last 1-2 weeks. Still unsure if I’ll begin to flush #2 on Wednesday or wait till the weekend.. Day 74, checked trichomes and we still aren’t quite where we wanna be before I start to flush. I’m in DWC my flush is only about 3 days tops. We will check again start of next week and hopefully she ready. Day 76, checked on #2 she still not quite ready. I will probably let her run through Thursday next week, begin flush then chop on Sunday the 6th.

So after all is was those couple tree making all the noise harvested dem in the week now the place is back to normal.....didn't do any feeding this week but the wip is coming out so they can make up for lost time 🤣

8) dank

The 2 cuttings of my Tiny pot bubba cheesecake on there second topping. these girls look good and im super cropping for strong stems to hold all the main tops.

Day 69 (March 6th) Just gave everyone their last watering. I’m going to harvest and wash everything tomorrow night on day 70. I‘m not going to do that whole 48 hours of darkness thing because I didn’t see a difference last time I did it. In fact, it made my plant under watered before drying which caused it to dry too fast. Slurricane and cheese will be washed with h2o2 and the rest will just be rinsed off in warm RO water and hung up. Before and after washing I’m going to go over each branch with a flashlight and make sure there is no dog hair or debris in or on the buds. I will be drying in my spare bathroom (that no one uses!) from hangers. Aiming to keep it around 60-62F and 50-60 RH. Hoping for that 10-12 day dry. I wanted to do a full plant hang but the tent got pretty dirty and I would feel more comfortable just cutting and rinsing everything off branch by branch. I’m going to try my best to keep the full plant intact. Got my humidifier hooked up and running RO water because with tap water it deposits calcium and lime all over the buds and walls. For air flow I’m just indirectly running a small usb fan. I’m not worried about air flow in the bathroom honestly. It stays nice and breezy down there anyway. Got the food grade peroxide and RO water to wash up the slurricane and cheese. Everything except for the cheese and garlic#1 is looking more than done. Trichomes all look pretty well done. Some of them have even burst open. Smells are all super ripe and mature too. Can’t wait to smell each individually in jars. Next week I will recap what went wrong and what I will do differently next time to keep it from happening again. (Day 70F) Just got everything chopped, washed and hanging. The vast majority of the PM was washed out but I can still see very small amounts. When they dry out I can shake the branches a bit to get the rest off. At very least it’s sterile now. There is no question I lost some potency while washing but the amount is negligible for a much cleaner product. I could see lots of dirt and other debris float to the surface of the water after being washed. And no those are not trichomes, those sink to the bottom. I could put that nasty water through a bubble bag and wouldn’t get all that much. Although it probably does remove a lot of the actual trichomes heads. I’ll have to check with the microscope. Everything is rigged up for a nice slow dry. Temp is sitting at 64 and RH is at a nice 60%.

So as you know i started this the same time and she started week/slow. However she seems to be doing really good and seems to like being on schedule with the auto gorilla glue. 🤞everything goes well.

Only water