The Grow Awards 2026 🏆
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Day 154 03/10/24 Thursday De-chlorinated tap water flushing today with flawless finish. Absolutely gutted... She has decided to develop seeds and Hermie on me 🤦‍♂️ Disappointed after such a long investment grow 😔 But we move... I will flush her rest of week and possibly next week depending on the seed to bud ratio. Frustrated to say the least 🤣 Picture update 💚 Day 155 04/10/24 Friday She hasn't got any new noticeable beans yet, only spotted 5 in total, 1 in each top in the far corner, it's so strange. Any advice or thoughts on what may have caused this please comment 🙏💚 Picture and video update 😎 Day 157 06/10/24 Sunday (End of week) De-chlorinated tap water with Plagron PK13-14 to just help with nutrients. Again upon looking today I can't see any noticeable new growth of seeds, and she is developing new pistils and bud growth again all across her tops, thank FU£& 😆🙏💚
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@RFarm21
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Semana 13: 31dez - 6janeiro Quase perto do fim!
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Teilweise sehr hellgrüne Blätter.. vllt möchte Sie mehr Dünger? Gerne mal kommentieren, was ihr denkt. Sonst kann ich mich eigentlich nicht beschweren.
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Welcome back, Other that the time lapse looking like an earthquake went off the RED POISONS are kicking ass the DARK DEVILS did not respond as favorably to the super soil. look like N toxicity! I thought it might have been over watering, but I let them dry out a bit this week and let them use the water left in the soil instead of watering the reservoir again. the DARK DEVILS look liked they stretched this week and there is no sign of nutrient deficiency. give them a drink on Saturday and re hydrate the soil.👍
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@MisterZ
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Hello my grower friends. As @xii_xii_mrgreen suggested me, I am sharing with you the recipe for Marrakech butter. It's cannabis butter made with all the leftover waist, curing, and leftover grinders. Each time a leaf is filled with resin, I put it aside. After a few sessions, I have enough to make ganja butter. For this tour there are cultural leftovers loaded with THC and almost as much CBD. It is also a good technique to fully use plants grown outdoors that have more leaves than indoors. Ingredients and utensils I live in an area that produces a lot of butter. I chose the best: echiré butter. https://www. echirelebeurredefrance. fr/ I saw some at Harrods, KDW and Corte Ingles. I only visit the top floor of these stores. Otherwise, choose a good, greasy, yellow butter. Gauze or compresses filter the mixture finely so as not to find small pieces of grass in the butter. This recipe is only valid for real butter and does not work with vegetable butter. Preparation Before rolling the recipe you can boil your ganja for 5 minutes to “clean” it if it is dusty. It must then be dried for at least 2 days. I do not do this so as not to degrade the good stuff and when cooling the impurities remain at the bottom in the juice, the butter is on top. Recipe THC and CBD are activated by decarboxylating ganja. You have to put everything in the grinder first, there are other faster techniques, but the grinder produces a fine cut. I used a bigger one than in the photo. Place everything on a wire rack with baking paper for 40 minutes at 110°C in the oven. It smells great, watch out for your neighbors. At this stage you can set some aside to season your pizza. Estimate the quantity compared to what you put into a hit. It is not necessarily a good idea to put it in a simmering dish because it changes the taste a lot. I melt 4 times the weight of the butter leaves in 4 times the weight of the butter in water. So here for 35g of leaves I melt 140g rounded to 150g of butter in 600g of water in a stainless steel saucepan. Heat until the butter. Add the leaves and mix gently. Cover a tiny amount of broth. The water stays below and should not completely evaporate. This is very important otherwise the butter or the leaves are burnt. It is necessary that the grease begins to isolate on the surface. It takes between 2 am and 3 am. It smells much less good than in the oven and disgusting, which is why I do not recommend putting it in stewed dishes. Allow to cool to room temperature. When the soup is lukewarm it must be filtered. To facilitate demolding, I recommend that you put plastic film at the bottom of a fully concave bowl, put gauze or compresses to refine the filtration. It's also easier to press the rest of the leaves. The fats will float on the cooking juices. When the bowl is cold, put it in the fridge. The next day unmold. I got 92g of Marrakech butter. Potency should be tested on an empty stomach and adjusted in small quantities every hour. Use Butter is ready and can be consumed immediately. It is perfectly digestible but the taste is not very good. In the form of butter, the best is to spread it on bread with a slice of smoked salmon on top, a few drops of lemon and serve a glass of chablis. Very good also spread on bread to accompany oysters. Probably its green, grassy taste is reminiscent of seaweed. It loses some of its flavor mixed with chocolate and spread. You can melt a little bit of it in the tomato sauce of your pasta or the soysauce of your rice especially if you eat fish: soysauce water nuoc mam 30 seconds in the microwave, melt only after a little butter in the hot sauce and pour over your rice. You can use it in all hot or cold culinary preparations in place of regular butter if you don't use it all, cut it into individually wrapped portions in cling film and put all of these portions in a freezer bag in the freezer. It holds up very well. Tell me if it is not clear, I will make as many changes to adapt the translation. Bon appetit. M assisted by Mister Z.
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Hola amigo! Arrancamos un nuevo proyecto, esta grandísima cepa Feral Fuel ABC de @TERPYZ Semillas regulares, con una mutación muy estable, de porte medio a grande, gran poder sativa, larga floración y poca necesidad hídrica. La marca recomienda sembrar directamente al sustrato, aquí, en suelo vivo funcionó perfectamente, una no dio a luz pero ya tenemos dos nuevas representantes! Debo decir que la marca me envió mi paquete de 10 semillas y dentro había 12!!! Que alegría!!! Los brotes tardaron 5 a 7 días en aparecer pequeños entre el húmedo ambiente inicial. Se mantendrán en el tupper hasta que se vea estabilidad. Saludos a todos y éxitos, este proyecto viene cargado de una gran aventura
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@Targona
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Hello GrowDiaries friends. 74 days since my little girl sprouted from seed/harvest time🌱 Technical and general parameters from the breeder Original Sensible Seeds: OG Eddy Lepp Auto 💚🌺💚🌺 Growing OG Eddy Lepp Auto by the breeder: OG Eddy Lepp Auto is a cannabis strain created in honor of medical cannabis activist Charles “Eddy” Lepp. With a predominance of indica, it produces dense spherical buds with a rich dark green color and a touch of dull brown, which highlight the bright orange pistils that sparkle like flames. From seed to harvest in less than 70 days My experience: I made two major mistakes when growing - high pH at the beginning of flowering and over-fertilizing during one watering 💩💩 It affected all the plants in the tent. Some more, some less. This plant was one of the more resistant ones. Autoflowering plants are very sensitive, this strain did very well in this test. I really like it and it has incredibly hard and thick buds 💚🌺🌱 I am really very happy with the harvest result 👍🌞 OG Eddy Lepp Auto strain data sheet Brand: Original Sensible Seeds Parents: OG Kush × Grape Ape × autoflowering genetics Genetics: Hybrid 50/50 Flowering type: Autoflowering Flowering time: 60 - 70 days THC: 22% CBD: Low Terpenes: Dom. terpene: Limonene Other: Myrcene For growing I used: ---------------------------------------------------- Growing tent Mammoth PRO+ 80: 80x80x180 cm 1x circulation fan: 15 W 🌬️ LED lighting: Mars Hydro TS 1000 - 150 W - vegetation and flowering 💡💡 Exhaust: duct fan - RAMTT100 🌬️ Odor filter: carbon filter PRO-ECO HF 160-240m3/h - 100mm - maximum air flow up to 240m3/h 4x Airpots 11 l I mix the substrate: Biobizz Lightmix + Perlite + Coco coir For sale here 👇👇👇👇👇👇👇👇👇👇👇👇: ⚡⚡⚡⚡⚡⚡https://originalsensible.com/original-sensible-seeds-og-eddy-lepp-auto~22667 ⚡⚡⚡⚡⚡⚡ Thanks for the likes :) See you soon 😍😍
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"The 3rd day in flowering. I give 2.2 liters of water every 2 days. I'm still experimenting with how long the timer needs to run to give enough water. 😎✌️ BT6 The stretch is strong and i have no space left 👀 5weeks Vegi was to long
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Right then 7 weeks of flower complete. I'll dive right in to the juicy bits as this week has been predominantly about deciding weather to chop or keep one of my girls going. In the end I chose to do both! As the photos and videos show the plant wasn't recovering so I checked the trichomes and it was actually pretty ripe. A few Amber's on the upper buds. Lowers still undeveloped so I decided to take the biggest and leave the smallest for another week or while ever the plant is healthy. I estimate I've taken around 7oz once dry. Depending how they swell up I'm hoping for a further 5oz of solid bag worthy nugs. Looking nice and frosty, smell is that typical sweet haze with some sour diesel/fruit kick in there. You can see how the photos progress my hands getting covered in resin. Got to give my other 3 some love as they are getting healthier and fatter. I'm thinking another week on one of them and 2 on the others. I'll more than likely stagger the harvest like tonight if it proves worth while. I will update mid week.
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We are at the end now and by God has this been a long one never thought i would find a bag seed and now be a new grower it's a good feeling to be here now waiting to clip and bag her can't wait to have the first smoke it better be fucking good 2 Oz has cost me £1245 so far without including bills so yh fingers crossed for me guys time will tell
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Hey farmers, loads of growth this week, still no signs of flower, which is good! My plant is getting quite big, I'm considering lollipopping her, I might take off some lower growth once I see signs of flower, just to make sure I have nice firm buds and not a bush of larfy buds, I know the general rule of thumb with Autoflowers is to not cut anything off, we'll see how it goes. There was a heatwave in europe, as a result this plant got a little hot, and I had to supplement ice and insulate the bucket. She made it through 40 degree weather just fine, however. Later In this weeks timelapse my camera fell down, when picking it up i noticed the lens was covered in trichomes from my last grow, I cleaned it so next weeks timelapse should be less blurry, lol.
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Full feed cycle , topping fimming an constant de leafing also added full spectrum led light 150w
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@Luke_Lee
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————————————————————— WEEK 9 / DAY 58-64 Mars Hydro FC-E3000 Floragard Professional GrowMix 11L Plant bag made of fleece Light: 40cm Schedule: 18/6; PPFD: 1050-1150umol/m2/s 19° C - 45 RH 1L per Plant PH 6,5-7 4ml BioGrow; 4ml TopMax ; 4ml BioBloom 1ml CalMag #1 Royal Critical Automatic #2 Royal Critical Automatic Fan, extractor and pump ON 24/0. ————————————————————— -17.03.2025 The fourth week of flowering begins. Everything is going great, so far there have been no complications. From this week onwards, the quantity of BioGrow, BioBloom and TopMax is increased to 4ml/1L. The lamp is also turned up, the measured value with the PhotoneApp is 1050-1150. -19.03.2025 Both plants were watered with 1.5 liters of water with fertilizer each. In addition, an extra fan is now running for better air circulation. -23.03.2025 The next week is coming to an end. The plants look good, the buds are growing and getting nice and frosty. I think the week after next will be the time to harvest the ladies. Both plants were watered the last time with 1.5 liters of water and fertilizer mix. From next week only clear water.
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Crazy stretch.pistils shooting out everywhere👌🏿
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What to say about this week? For starters LST was started this week. Initially I used garden ties but soon after replaced them with 6” garden staples . 2 of the 6 girls began throwing pistals resulting from the LST starting around day 15 YIKES 😬. The Zkittlez & the Runtz both from (Expert Seeds ) began giving the 5x5 its first smells . The LST so far has been a pleasure no ooosy daisies so far & the girls are showing what they are made of . The secondary shoots have great potential to form a nice round bush that I can train out into an even-as-possible canopy . Today is day 21 & day 20 for this bunch . They are only using Gaia Green dry amendments for feedings but I decided to take some advice given to another grower & supplement my girls with some compost tea . NO I DONT THINK THEY NEED ANYTHING ADDITIONALLY IM REALLY HAPPY SO FAR WITH MY NUTES bbbbuuuuuttttttt in the short chance that my ladies may take a liking to an occasional tea & reward my pampering with large , long , frosty, stacked cola’s . . Thennnn I’m supplementing , I consider this all “4-play” for my ladies Ik a giver 🤷‍♀️😭 My only concerns are racing against this clock to get as much size & solid structure before flowering sets in I’ve really got my heart set on a certain outcome & I’m one for a good challenge. Finally , atleast as much as I can remember, I increased the dimmer knob on the light from 65% to about 78%. I won’t increase the watts any higher until bloom sets in fully & at that point I’ll be turning it to 100% raising it a maybe 6 inches & watching patiently for my girls to start praying 🙏 to it . Week 3 in the books !
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Growth is great but not as good as the lemon pie. Started mor full watering this week with some LST. Nice green and healthy leaves
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@beer420
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Were getting there! Plants looking beautiful and swelling up. Two questions below! Thanks for reading and happy growing.
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Week 11 (03/28/22 - 04/03/22)