The Grow Awards 2026 🏆
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Ciao a tutti, eccoci di nuovo, sono passati 8 giorni dall'ultimo aggiornamento. oggi siamo arrivati al giorno 40 di fioritura, i fiori sono raddoppiati di dimensioni e sono gia duri come delle pepite che si riempiono di resina giorno dopo giorno aromatizzando tutto il locale di agrumi. Negli scorsi giorni ho avuto un problema di sovrafertilizzazione, dopo una mia prima analisi penso sia un accumulo di nutrienti immobili contenuti nei concimi AN che ho aggiunto alla mia solita fertilizzazione dato che volevo azzardare e vedere se ci fossero dei miglioramenti. Era dall'ultimo post che le piante iniziavano a mostrare segni di una concimazione troppo sostenuta, nella vasca l'EC era 2.4 e a partire dal giorno 35 dopo ogni 24 ore avevo un aumento dell'EC di 0.3-0.4, cosa che regolavo aggiungendo acqua riportandolo ad un valore di 2.4 e aumentando il PH a 6 per vedere se le piante riuscissero a metabolizzare meglio i nutrienti in eccesso, pensando che le piante lo avessero sopportato dato che le conoscevo e sapevo che potevano mangiare tanto tanto. ERRORE ***** il giorno 39 sono intervenuto cambiando la vasca e mettendo solo acqua con PH=5.8 che cambierò giornalmente almeno fino al giorno 41. quando poi tornero ad aggiungere i concimi ma ad una dose inferiore. per il momento posso dire che l'aggiunta dei concimi AN non ha avuto gli effetti desiderati sulla dimensione dei fiori. Quantità e qualità della resina e dei suoi terpeni non posso notare alcuna differenza dato che attualmente le temperature sono relativamente basse e preservano bene tutti i terpeni motivo a cui attribuisco il loro grande profumo che come detto è inebrianti, adoro chiudere gli occhi e annusare le cime PURA AROMATERPIA :P Vi direi addirittura per il momento di aver esagerato con i prodotti e ho pure speso soldi inutilmente creandomi un problema di concimazione
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more and more trichomes and the buds are getting bigger. its getting smelly.
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@MG2009
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05/19/2021 Week #7 flower. Gave her a good rinse today she was covered with pollen from nearby trees, drinking more water took 2 full two liter bottles before any runoff, soaking it up like a sponge. Couple hours later fed her some (1-3-3-1.5) N-P-K-calcium I anticipate two more weeks till harvest but we will see. Just got to keep her hydrated for next couple weeks. Apparently she is perking up! after taking a rest for a week or so. And putting on new flowers, and Tangie parentage is very identifiable in her SMELL! WOW Enjoy the videos.🙏 Ps. I decided to fix floppy stem, hopefully it will now put more effort into finishing flower! Will she swell in last weeks??
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@Teezkiee
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Biggest Autoflower Ever - Pineapple Express was the GOAT. 479 Grams Dry Weight, 78 Days from seed to Harvest Was a big surprise having almost a HALF KILOGRAM FROM AUTOFLOWER, Always thought 500 grams per square meter description was a legend but no, IT CAN BE TRUE Good luck to all my grower fellas, I will not stop on growing in hydro, even tho half of this run was in handmade hydro. It was my third hydro Grow and I see the Improvement Last one was only 300 Grams dry weight Strawberry Banana from FB Pinepple Express itself is a 10/10 strain, it says mostly Indica but feels like the best Sativa I have ever tried, great pineapple smell and taste, hits like Mike Tyson, perfect strain and YUMMY as hell, loved it, will grow it again probably as it's not only mine favorite strain. Cheers Fellas, good grows and big yields to everyone!
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Simply put I am so very pleased with the way this plant has performed my only worry is how to properly dry and cure this magnificent specimen
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Hace un año exactamente estábamos cruzando uno de estos blíster de dosi- gelato del cual germinaron 3 de 5 semillas regalando nos dos hembras y un macho muy resinoso y oloroso y varias genéticas campeonas y de ediciones limitadas como amerth souer diesel x somango,souer diesel, como le pondría. A ese cruce o a dosi gelato x dosi gelato de hecho esa siempre fue nuestra intención sacar el máximo de semillas posibles de nuestro primer cultivo con semillas importadas primero necesita vamos unas semillas regulares pero de buena calidad y que supiéramos un poco de su genética investigamos acerca de doci-gelato y decidimos que sería la primera base de nuestros cruces sus efectos y aromas nos llamaron la atención aparte de que el nombre estaba de moda abrimos varios blister más como blackberry gum thunder banana moví d y varias que ya no quiero nombrar porque quiero que esos sabores sean invento mío jajajja leeimos un poco de como podíamos hacer semillas y lo hicimos polinizamos 11 hembras originales o estabilizadas que no se escuche feo y 3 hembras regulares una de ellas nos la vendieron con el nombre de Hulk otra como Cherry y la última una buble gum que comparamos su olor y sabor con el de la blackberry gum de seedstockers fue muy parecido a nuestra buble gum pero con notas a moras muy buenas de hecho es un cruce que tenemos contemplado para ver si con una planta macho de buble gum regular y una blackberry gum de seedstockers podemos mejorar aun mas el sabor y el olor en nuestro país de hecho hay buenas cepas regulares hemos probado genéticas con sabor mango,pastel de arándanos,limón ,sandía ,uva y gas,chicle clásico rosa,plátano,zorrillas todas esas genéticas y variedades nos han hecho llegar a pensar que en realidad hay gente que lleva incluso mas tiempo conociendo las semillas importadas o aun mejor importando las para realizar investigar o mejorar las genéticas y sus distintos efectos en el 2012 llegué a acceder a bancos de semillas quedé deslumbrado de la cantidad de nombres que había pero no era 100% seguro entonces no quise seguir insistiendo pero ya se escuchaban nombres como mango kush, Golden Acapulco,cronic el precio era mas elevado que los demas prensados que podiamos conseguir pero eran mejores efectos y aromas ya para 2018,2021 Se empezaron a escuchar nombres como blueberry,amnecia,skunk,pineaple,og,kalifas,jirafa ,puma,gorila,Hulk, chocolopez,candy, arcoiris,cristal,poison,f1,sueño azul , Tutankamón,shark, snow,Jack jerer, y mas llevamos 13 años recolectando semillas de diferentes genéticas de cannabis siempre hemos cultivado esas semillas regulares pero nunca habíamos intentado un cruce para empezar no sabíamos como hacerlo solo sabíamos que no teníamos que dejar crecer el macho. Para 2022 después de un obsequio que tuvimos de un conocido volvimos a intentar una vez más conseguir semillas importadas nos regaló un tubo con 10 semillas del banco sweet seeds con fecha de empaquetado en 2017 llevándonos ala misma pregunta desde cuándo estaban llegando las semillas importadas y entonces algunas veces fumamos de genéticas originales al contrario de sentirme mal por no ser el primero en decir que traje genéticas originales o importadas a mi país me sentí feliz por que sabía que lo que estaba guardando todo el tiempo desde 2012 puede ser una gran colección de diferentes breeders tal vez tengamos varias ediciones especiales como la cepa froot loops, jirafe pussy,cronic,ak47 , y así fue como logramos contactar con un banco que parecía de confianza y obtuvimos dos blíster de doci-gelato , blackberry gum,thunder banana ,banana blaze y varias más hemos crecido varios de nuestros cruces pero necesitamos seguir investigando más aún para lograr estabilisar nuestras propias genéticas les dejo una foto de nuestro cruce María Sabina.
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@NONSENSE
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Hello world! Another week of growing season in my garden. The dark phoenix feels great, I continue to train it on the minelineinig system, as you can see I left 3 processes from each branch that will bloom in the future. Plants love the training and the food that the GHS team provided. I make defoliation every 3rd day. I will go the vegetation until this Friday, then 12/12.
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@Naujas
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She is much prettier than she was a week ago :) I remembered that I have my first grow light, which is more compact and it will give me more space, so I changed my light, now the girl's side branches get light too:) I add a lot of video memes, because I really want to win Iphone16 pro ;) and those who don't take risks don't drink champagne:) good luck to everyone.
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@Kern420
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Woche über haben sich die Blüten weiter entwickelt. Die Trichome wurden mehr und man fängt an erste Terpene zu riechen. Wir haben Donnerstag (BT 2) stark entlaubt und schauen jetzt wie die Pflanzen wachsen. Tropi fängt an erste Farbakzente zu entwickeln in den Buds.
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@Mikhail19
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So far everything is going great. I water every 4 days and trying to use as little nutrients as possible as these plants don't like nutrients that much. I haven't faced major problems yet. They getting bigger and bigger each week..
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@Wenz004
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NL topped will be a monster...did not defoliate yet...lost one of the 4 main colas (broken) but seems to get extremely bushy anyway...nutrients mainly from TA as shown above NL untopped (coco with aptus) seems to be extremely healthy and develops monster leaves...yesterday removed appr 10 leaves for more ventilation. For untopped didnt change the nutriens yet...still this Aptus all in one 1 ml/l Aptus regulartor 3 drops/l Aptus start booster 4 drops/l Aptus callmag booster 1 ml/l I have to water with the nutrients everyday, 2 litre...each plant...keeping the ec low at 1,2 - 1,3...means the basic water should not have more than 0,3 better 0,2...means I have to use destilled water partially Next week will be some in nutrients...blooming is coming especially the topped NL...untopped maybe later...
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Der Wetterbericht sagte niedrige Temperaturen um nur noch 5° C. Tagestemperatur voraus mit täglichem Dauernebel, deshalb entschied ich mich für die Ernte. Die Lady in der Growbox hatte sich noch im Folienzelt Schimmel in einer Blattachsel eingefangen, der gesamte Zweig war am vertrocknen, deshalb wurde sie auch geerntet. Outdoor Growing ist und bleibt ein "run with mother nature across seasons", wir können nicht alle Faktoren bestimmen. Das ist ein Nachteil aber auch eine Herausforderung, die ich jedes Jahr gerne annehme, seien es Tomaten, Paprika, Artischocken oder Borlotti-Bohnen im Freiland. Die erzielten Ergebnisse kann ich nun bis zur nächsten Saison geniessen. Nach der Saison ist allerdings vor der Saison, viel Saatgut ist angefallen ud neue Sorten müssen ausgewählt werden. Danke, dass ihr dieses Diary begleitet habt! --- The weather forecast predicted low temperatures of only 5° C. daytime temperature with daily continuous fog, so I decided to harvest. The lady in the grow box had caught mould in a leaf axil while still in the foil tent, the entire branch was drying out, so she was also harvested. Outdoor growing is and remains a ‘run with mother nature across seasons’, we cannot determine all the factors. This is a disadvantage but also a challenge that I gladly accept every year, be it tomatoes, peppers, artichokes or borlotti beans in the open field. I can now enjoy the results until the next season. However, after the season is before the season, a lot of seeds have accumulated and new varieties have to be selected. Thank you for following this diary! Translated with DeepL.com (free version)
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Saludos a quienes visitan mis diarios ✌️🏾 Me pueden seguir en IG: @elcoquigrow para compartir más contenido e información del mundo cannabico 🙌🏾
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this plant is in Fox Farms Ocean Forest soil and will get straight de chlorinated tap water til week two veg.
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10 days dry and bagged for curing. Sampled a little, the high is very heavy. Definitely growing again
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From the 4 plants from this run this is the dankest. The smell and taste is just out of this world. It has such a complex terpene profile - fruit, sour, cheesy, sweet, earthy - I can't even describe it. Amazing! Only downside is that it grew to be a very very short plant, very squated, thus the yield was so low. Nonetheless definetely worth it!