The Grow Awards 2026 🏆
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Ciao a tutti, eccoci di nuovo, sono passati 8 giorni dall'ultimo aggiornamento. oggi siamo arrivati al giorno 40 di fioritura, i fiori sono raddoppiati di dimensioni e sono gia duri come delle pepite che si riempiono di resina giorno dopo giorno aromatizzando tutto il locale di agrumi. Negli scorsi giorni ho avuto un problema di sovrafertilizzazione, dopo una mia prima analisi penso sia un accumulo di nutrienti immobili contenuti nei concimi AN che ho aggiunto alla mia solita fertilizzazione dato che volevo azzardare e vedere se ci fossero dei miglioramenti. Era dall'ultimo post che le piante iniziavano a mostrare segni di una concimazione troppo sostenuta, nella vasca l'EC era 2.4 e a partire dal giorno 35 dopo ogni 24 ore avevo un aumento dell'EC di 0.3-0.4, cosa che regolavo aggiungendo acqua riportandolo ad un valore di 2.4 e aumentando il PH a 6 per vedere se le piante riuscissero a metabolizzare meglio i nutrienti in eccesso, pensando che le piante lo avessero sopportato dato che le conoscevo e sapevo che potevano mangiare tanto tanto. ERRORE ***** il giorno 39 sono intervenuto cambiando la vasca e mettendo solo acqua con PH=5.8 che cambierò giornalmente almeno fino al giorno 41. quando poi tornero ad aggiungere i concimi ma ad una dose inferiore. per il momento posso dire che l'aggiunta dei concimi AN non ha avuto gli effetti desiderati sulla dimensione dei fiori. Quantità e qualità della resina e dei suoi terpeni non posso notare alcuna differenza dato che attualmente le temperature sono relativamente basse e preservano bene tutti i terpeni motivo a cui attribuisco il loro grande profumo che come detto è inebrianti, adoro chiudere gli occhi e annusare le cime PURA AROMATERPIA :P Vi direi addirittura per il momento di aver esagerato con i prodotti e ho pure speso soldi inutilmente creandomi un problema di concimazione
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@Ninjabuds
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Code ; NINJABUDS for a discount on ELUFAH lights
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@Jsammy09
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8-26 (Day 70)- Have the feeding corrected from last week now and everything has been pretty stable. Not had any real issues with the temps or RH, the dehumidifier is keeping things perfect. I have been checking the back left plant to see where the trichomes are and they are still all pretty much clear. That plant seems to be a bit ahead of the others, but will just continue to monitor and feed regularly (Around 4-5 gallons a day to the res). Monday will be switching to the full tilt instead of the bulky b. These girls are so sticky and sweet smelling. I am super excited for these girls to finish and see how I've done quality wise with my first grow and already looking forward to the next run and correcting some mistakes ive made this run. As always any tips and recommendations always welcome!
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EL living soil en flora es increible regar con esa sidra viva cambio la forma de resinar de la planta y claramente revivio todo ! la Wifi cookie era macho y lo mate viene todo increible sin deficit de nada esoy muy contento todo organico sin nada d quimico el suelo y los tricomas tienen un olor muy dulce y hasta las hojas transpiran tricomas! MAMA!
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@PalmaGrow
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15 - 21 de septiembre Sexta semana de floración
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@GIR139
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Well, I've almost made it to the finish line. Finally brought down the two KTs. Was A LOT more work than I anticipated and the magic wore off quickly! After hours and hours of trimming and some easy drying at about 73 F and 63 RH. About 8 days for the KTs, then another trim and jarred them up. Scale was acting up a bit but my count is 10.4 ounces dry between 2 plants. Happy with the yield. Am currently a little concerned that it doesn't smell like much. Didn't over dry, didn't quickly dry. In jars the RH is showing 61 or 62. Really hoping some individual character comes back to them! Will return to update smoke report. OG and Blueberry still drying.
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Week 2 the plants stretched so much that I ended up having to transplant them deeper into their pots
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🍼Greenhouse Feeding BioGrow & Bio Bloom 🌱GARDEN OF GREEN SEEDS ⛺️MARSHYDRO The ⛺️ has a small door 🚪 on the sides which is useful for mid section groom room work. 🤩 ☀️ by VIPARSPECTRA (models: P2000 & XS 2000)
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Empieza floracion las plantas ya llevan 3 dias a 12/12. La mas pequeña hace unos 37 cm y la mas alta 50 cm . Los riegos se realizan 1 dia con nutrientes 1 dia sin riego 1 dia sin nutrientes solo encimas y calmag
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Thanks to the advice of you guys, they get in better shape then ever before. The extra grow nuts keep them in a better darkish green, instead of paling out. The 2 mainlines look very strong! Keep on growing 🍀🍀🍀 Day 14 bloom Dont know what to expect from the 2 mainline practice. But looking pretty amazing so far. On to week 3 of bloom Laterz 🍀🍀🍀
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A-Day 60, B&C Day 56 A is fattening up! She never did stretch, but then again I had her tied and splayed pretty far out. She has been thirsty, I have been feeding a dose close to 1000 ppm every other feed which has been every other day for her. During the lower feeds, ppm has been around 400. Her tricomes are mostly clear, with some cloudy starting to show. She still has a couple of weeks to go. B- is going to be a producer! She has so many tips and they are all fattening and developing at about the same rate, she is going to be a beast! Did a defoliation on her, she is appreciating the extra light penetration 😎💨 C- Has stretched up and out! If she stacks as tight as the other two, she will probably be the one with the most weight. Her branches are the tallest and reaching up at least 4-6 inches past both her sisters. I tied her down lightly to allow light to get through, we’ll see how she goes.
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première semaine avec cette gorilla king de chez @kannabiaseed et une hulkberry de rqs pas grand chose a dire pour cette première semaine juste le fait que tout ce passe pour le mieux du monde
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I need help on learning how to lollipop if i can get any comments please and thank you
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Harvest day 70 since time switch to 12 / 12 h Hey guys :-) Finally it's time 💚 The lady is done the large leaves have been removed and hung upside down to dry in the dark drying room. You can now stay there for 13-15 days at a temperature of 16-18 degrees and 55-59% humidity. After 13-15 days it is neatly trimmed by hand and placed in jars with boveda packs 62. After 4 weeks Boveda 58% come in and are ready for testing ;-). After everything has been cut cleanly, the last update comes with the smoke report and the finished pictures. Let's get to the plant 💚. Unfortunately, the rating system at Growdiaries is a bit strange because I have to give the stars before the Smoke Report and in the end it might have led to more stars in terms of taste. . The smell is great I'm curious about the taste 💚 Have fun and stay healthy 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 ‘Powered by GreenHouse Feeding’ Copy the link for 10% off all Nutrients 👇🏼 http://shop.greenhousefeeding.com/ affiliate/madelngermany_passiongrower/ 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 Water 💧 💧💧 Osmosis water mixed with Cal/Mag (24 hours stale that the chlorine evaporates) to 290 ppm and Ph with Ph- to 5.8 - 6.4 MadeInGermany
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@CaliJ
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6 out of 8 plants in pre-flowering, i replaced my humidifier with the dehumidifier, very present smell when I open the tent, a little early like my last crop. ⚠️ Day 26: Green gelato is hermaphrodite, destruction of the Green gelato, burial of a northern light.
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@Ageddd
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ULH2: Still growing buds AH1: Strated branching ^^ Bent the plant a little AH2: Transplant to 25l Tex Pot with Canna Terra Pro
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@GrowGuy97
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Day 7 & 2 of the NHLs still havnt popped, transplanting the one NHL that did pop today! Day 12 think 1 of the orange sherbet have nute burn so flushing it out and dropping the dose a little hopefully that helps!
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This strain was perfect for my first grow was resistant asf even in the 38 degree heat these plants showed little stress. I’ve learned a lot during this grow and decide to go with this strain again for my next, The smell of my harvest isn’t that strong bud the high is. Smell is really nice and the taste 🤤 gave some to a friend who say “ it fruitier than Alan carr” but yeah have nothing bad to say about bpp and will be one of my go toos for now on
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@hazemaze
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Bisher guter Stretch, nodien Abstand super. Bisher keine Mängel. Kein Überschuss.
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