news // 1st Prize - Best New Strain Autoflower World Cup - 2025 Barcelona. Our two Green Cure F1 Hybrids of course by Zamnesia Seeds inaugurate a new photographic era for my studio: a magnificent immense, curved and perfect background has truly materialized in my farm, all in the name of Zammi. The graphics drive me crazy and the Zs in the background like Tetris are a gem of the very talented content creator of Zammi who gave me this gift. There are so many possibilities this is only the first time I've used it... Let's get to the plants because I'm really overexcited for this super top background and I could talk about it for hours... As said several times but it is worth repeating when harvesting, this time we followed the logic of comparing 2 plants: the first left to grow freely with just a little cleaning and the second with the application of techniques, a mainlining to be precise. Speed: The good news is that they practically matured together, the one without techniques is perhaps a little more mature but really just a little. Both ready in 10 weeks. Resin/scents/taste: Truly an excellent level of resin and a fantastic coffee/chocolate scent that develops from the trichomes, it wouldn't be easy to say that it's CBD if I didn't know, delicious already in the dry room ready for 15-20 days of treatment and then off to the Autoflower World Cup, they definitely go in the CBD category. Production: The amount of grass is not bad at all, considering that they grew in full winter in vegetative mode, that they are in an 11-liter pot, in my opinion we are around 100 grams both maybe a little less. Let's remember 10 weeks guys now the plants go very fast without losing quality.... At least those of Zamnesia... I'm very happy to have some CBD to consume, I recently ran out of oil and I miss it a bit. Look at the photos there are many, comparative, alone and also on a black background, I'm working on the trichomes now and will upload them soon. The F1 Hybrids from Zamnesia are truly spectacular...think about them. Remember that we used Soil + Fertilizers + Additives 100% organic from Plagron, we love the taste of organic grass, you can notice the difference when I taste mineral and then hydroponics let's not talk about it.. Better a little less grass but more in line with mother nature at BreadandBuds. Choose your ideal soil and fertilizers accordingly on the Plagron website with a fantastic auto-calculation sheet and get the fertilizers on the Zamnesia website. ---- https://plagron.com/en Try a seed of this variety that drives us crazy.. ---- https://www.zamnesia.io/en/10672-zamnesia-seeds-green-cure-cbd-f1-automatic.html Description Zamnesia // Zamnesia's breeding team has harnessed F1 genetics to bring you Green Cure CBD F1 Automatic. This autoflowering cultivar is easy to grow, accessible and reliable for all levels of experience. Ready in just 11 weeks, growers can expect impressive yields of tasty buds with a clear-headed effect that's ideal for meditative moments. All of this is provided in a place that, according to its own words, offers "all the best that nature has to offer", in fact. ---- www.zamnesia.com ------- Curiosity -------- My plants listen to Black music by ---- www.radionula.com alternating with 432Hz Stimulants very easy to find online try doing a search on youtube and pushing music for your girls. It's very effective from my point of view. Try it!

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Flowering day 74 since time switch to 12/12 h. Hey guys :-) Finally the time has come . The lady was harvested and hung upside down in the dry tent 😍. Before that, she stood in the drying tent in complete darkness for 2 days and the large leaves were removed. The small leaves stay attached during the drying process so that they protect the buds and allow them to dry more slowly and evenly :-) . In the dry tent, the temperature is 18-19.5 degrees and the humidity is 54-58% 👍. In this environment they are now allowed to hang for 10-14 days before they are fine-tuned and trimmed clean by hand. then after trimming they come to ferment for 6-12 weeks in dark jars with bobeda packs 62% to keep the perfect humidity. After a few weeks, the Boveda packs 58% are used so that they can slowly dry out :-) . Of course there is one last update after trimming. Until then, I wish you a lot of fun with the update. Stay healthy and let it grow 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : https://www.ripperseeds.com/en/feminized/kmintz-feminized-cannabis-seeds Water 💧 💧💧 Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.5 MadeInGermany

I have finally been able to get a dome with light and heat, so the Runtz muffin has had more room in the tent to stretch and expand. Close to starting its flowering process, the plant looks healthy 🙏

Hello again, dear growers! 🌱👋 We’ve officially stepped into Week 10 of this wild and fragrant journey! Last week ended with a little makeover for the girls—I defoliated about 30-40% of the leaves again. ✂️ The Gorilla decided to keep me on my toes by showing some nutrient deficiencies on her leaves—guess she didn’t get enough food after the flush. 🍌🌿 (Lesson learned: don’t keep a Gorilla hungry!) Now, let’s talk about Runtz! 😍 She’s an absolute queen—so photogenic that even my struggling phone can’t capture her real beauty. 📸✨ She’s forming into one giant, luscious bud, and her fragrance is something else entirely! 🕵️‍♂️ The carbon filter is fighting the good fight, but if the room isn’t aired out every 8-9 hours, a little aroma starts sneaking through. But opening the tent… oh, my friends, that’s where the magic happens! 🌬️💫 The aroma is intoxicating—imagine diving headfirst into a field of flowers while bees whisper secrets in your ears. 🌺🐝 I just sit there, enchanted, savoring the smell, and staring at these beauties like a hypnotized gardener. Honestly, it’s hard to walk away. 😂 Here’s their menu for the week: 🍵 Feed: A+B 4ml/L, Micro Chum 1ml/L, Big Bud 2ml/L 📊 PPM: 1050 | pH: 5.8 💧 Runoff: PPM 1000 | pH 6.0-6.3 Now, for the not-so-great news… I’m struggling with humidity levels—daytime sits around 65-77%, and at night, it can climb to a stubborn 80%. 🌫️ Temperature-wise, it’s 23-25°C during the day and drops to a cool 16-18°C at night. ❄️🔥 Despite the challenges, the endgame is near, and I’m savoring every moment of this grow! 🌟 🙌 Happy growing, everyone! 🌱🔥

Welcome growers We are at the end of week n°2 in bloom with the CREAM CARAMEL 🍬🍭🍫 The flowers are completely appears 🌻 She's definetly the most fastness in the garden and promise well 🔥 Anyway.. About nutrients 👇 I still giving their always organic/veganic nutrients.. A little bit of silicium (Bionova) / Activator (Biomagno) / Crescita (Biomagno) / Activera (Biobizz) / Grow vegan (Bionova) / The Missing Link (Bionova) / X-Cell (Bionova) / Bioheaven (Biobizz) , a little bit of P-K 3-5 (Bionova) {in spray solution } , Fioritura (Biomagno) and Bloom vegan (Bionova) Like i usually do, a little bit of everything at any watering 💧 And that's all.. Very easy week See you next 📆 Thanks for watching 😎👍👍 FC ✌️ 🇮🇹

5/07/24 day 15 I was worried with how small she is, I started her a little early for outdoor so she hasn’t been getting proper lighting but she’s not too far behind other plants at this age. Hopefully she’s set her roots deep and is ready to grow upwards 5/11 she’s loves the sun so much. I was worried about her but she’s gonna be fine 🌱 5/12/24 I gave her a tsp of Terp Tea Grow 711. This last week she had grown very well, she has 3 nodes total and is working on more

Sooooo this has been an amazing and exciting week! Ive been patient with this last plant and really checking the trichomes i inly wanted a few amber caps on the nugs, was looking for milky on this one! Shes smelling amazing and the color change was such a sight to see! She did so well with the nutrients and loved the 2 week flush i did! I cut her down did a wet trim and have em in the drying rack! Im excited to see how she cures and drys ready for the smoke reveal! Much love and happy growing!!! *check out the examples of the rewards from the traing i did with lst, hst, desolation love seeing this!!* learning this craft and style of growing is a blast! And everyone should try it!

LAst WEEK of fLUSH

So this is her last wk before i chop them been flushing with plain water. Loving the colours this time around. things i have learnt is IR/infrared at for 15min at lights out on a light cyc 14/10 screwed them last run big time. I wouldn't recommend abusing any plant as much as i do in early stages of veg. She so wild she has to be tamed or end up in a mess. 💪 little vid clip enjoy on instagram bigbudsofcheese 👊

Had some issues, she got too big for her 5 gallon pot. Her roots were poking out of the bottom of the fabric. Had to transplant and prune the roots. Now she’s in a 20 gallon and she’s being flipped to flower. As you see she bounced back just fine.

Going strong

Ripening wonderfully!

Shes into flower now and strecth has finished

week three flower everything looks fine so far :D eight days after defoliation I water them with 1.5l every 48h the light I use was set to 80% and it hangs 80cm away from the tops

👉Alrighty Then👈 ( 👉Bonus Video Showcases Everything I Have Going on in TropiCannibis HQ 👈) So we are at DAY 54 of Flowering with the Sugar Larry 👈 And she's doing fantastic 👍 😀 decided to showcase pheno #2 , definitely has different traits then #1 very interesting 😀 thoe both are killing it 👈 So just waiting on alittle more amber to show before we do the chop 👌 👉I had to Top her during the middle of 4th week 👍 Happy Growing 👉Soil Provided by ProMix.ca 👉Nutrients Provided by Agrogardens 👉Lighting Provided by MarsHydro.ca Thanks my friends for the great support over the years 🙏 Happy Growing

Today is Day 66 & chopped down this morning to hang the whole upside down. Lower my AC to 68 but in the dry room it at 63 degree & humidity at 53 working it way up. Gotta to keep the door shut. On my calendar marked Day 1 Harvest. Around Day 12-14 will do the dry trim & update for harvest post. Will go in Grove Bag ✔️