The Grow Awards 2026 🏆
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@Aleks555
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Hello everyone. We started growing. ROYAL QUEEN SEEDS-Blue Gelato has been delighting us since the first days.
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@Meckyman
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Hallo Gärtner 👩‍🌾 wieder eine Woche vorbei ist das gießen wird immer häufiger und mehr 😅 ich denke hab das Fehler gemacht das viel Blätter 🍂 weggenommen habe wie sieht ihr das so? Würde mich sehr interessieren. Ansonsten sie wirkt prall voll saftig. Was mir sehr überrascht ihr Geruch riecht nicht so stark. Aber es macht nix
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@Race91
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For the first time I have finally found my way. This whole endeavor has been a great learning experience going from growing clones to trying seeds. I have three strains all purple fruity strains so I’m in heaven. 100% success by soaking seeds for an extended period of time and leaving them in the paper towel in a warm place until they had completely sprouted leafs and all. They were yellow but the next day after planting them they were perkey and green. I’m finally happy with my grow and feel like iv learned a lot but I paid dearly in lost seeds that’s for sure
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@Salokin
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Dear Growmies, As we step into week 12, the narrative of our collective cultivation effort continues to unfold with grace and vigor. The ascent of our plant has ceased, and now the buds are taking center stage, stretching along the colas and showcasing the vibrant life force we've nurtured together. At this halfway mark of the flowering stage, trichomes are beginning to surface, whispering promises of the rich flavors and potency that lie ahead. The buds' current density may not be what we're used to, but with 4-6 weeks left in the flowering cycle, there's a world of potential for densification and maturation. Our watering and feeding schedule is finely tuned—2 liters of nutrients every four days, with 2 liters of water on the days in between, providing a balanced rhythm of hydration and nutrition. Our plant's stature is as sturdy as ever, a testament not only to her robust genetics but also to the exceptional nutrient lineup we've been using. It's a sight of true resilience and a reflection of the care we've invested. As we edge closer to the concluding stages of flowering, let's maintain the love and dedication that has been a hallmark of this journey. Our collective spirit of growth is the very essence of what will bring forth the blossoming results of our labor.
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@Roberts
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Runtz automatic is growing good. She is making a lot of progress and doing a lot of stretching. Her cola sites are developing more every day. Everything is looking really good. Thank you Plagron, Medic Grow, and Zamnesia seeds. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g.
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Ladies are smelling strong and ready to be harvested. Chopping Venezia to be hung out to be dried tonight. Cheech can still go another day or two under the light with the lower pistols still a little blush.
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@jahredi
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I was under watering quite a bit in an attempt to make sure I didn’t flush out the benes and nutrients of the super soil. Ironically, I might have killed all the benes. Lol. Either way, they’re getting about 1 gal every other day now. Growing strong. This plant got some of the most thrip damage. It also had some really strange early growth. It looks about a week or so behind the other two autos that I planted at the same time... Just did another spinosad treatment. I haven’t seen any more thrips in the greenhouse since the first treatment 10 or so days ago. Saw a leaf hopper in there though 😡
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I've been a bit hands off this week again. The Black Jack and NYC started to get a little yellow at the bottom, so I could have probably started feeding more a couple of days earlier, but I didn't notice until I was ready to turn on the AutoPots. The reservoir was filled with 20l, and I can already see a growth spike starting. I'll probably top them all in the next few days and flip to flower shortly after.
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@CJgrows
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Still stacking up buds starting to fill in. I just realized one of my bulbs blew out. So I will replace as soon as I can get one. I have been watering every other day alternating plain water with Beastie Bloomz every other watering. Strawberry Pie is really getting full of resin really sticky has a stronger smell than the others with that strawberry smell really coming through
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@dank604
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3rd grow underway! 2 RQS Royal Cheese (freebies from seedsman) strains - Thelma + Louise! Thelma is in the 2gal and Louise in the 3gal pot. Thelma is about a week ahead of the other.
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Added some CO2 to help with photosynthesis while at higher temps. These ladies really blew up at the end of last week and this week! The smell has really starting to be noticeable and pistols / flowers are finally showing! Side note I finally got more seeds to replace the one I lost early on. These ladies are really starting to become a treasure. Ended my LST this week.
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Läuft, ich schätze dass der Grow noch mindestens 3-4 Wochen läuft. Wie zu sehen sind die Trichome erst gerade am entwickeln und natürlich noch Glas klar. Die Temperatur überschreitet 22C seltenst, dementsprechend zieht sich dieser grow garantiert in die Länge.
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Plant is growing fast now. The hot days are back, but we are still going strong.
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Day 35 is here. We are a week into flower and most the plants are just starting to hit that flowering stretch. I have been bending them down a little every couple days, but I need to focus on cleaning up some of the bottom branches so we can keep good air flow through the plants. Will work on that through this next week. I haven't done a water change, just been topping off the reservoir with fresh nutrients as they drink it up. Feeding half and half maxigro and maxibloom. Will cut out the maxigro in a couple weeks when I notice their stretch slowing down. I had a plant overflow this week because the drain line is getting full of roots. I noticed a couple roots have made their way into the reservoir already. I set a pump timer to 1 minute on and 20 minutes off so they can drain properly. I would like to make it through the grow without having to mess with the drains, but we will see what happens. I will make some modifications if needed. Other than that everything is running smooth and I hope we have some little pistils to show by next week. Thanks for stopping by ✌️
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@morg0Th
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mimosa has become very big, I can clearly smell the orange. I will harvest next week, this week I cut off all the food flow, only water will be given 3 times,, I will leave the blue gelato 41 for 1 week longer.
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@starke
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UPDATE - 24th of February 2020 - DRY WEIGHT & LOVE 56g total dry weight, after I gave them a very nice trim. They started curing in glass jars on 19/2/2020 and are currently between 63-68%RH inside. Burping every other hour for couple of minutes. While trimming some dried buds yesterday, I came across a seed, I couldn't believe it, between 😕and 😆, first time experiencing this, interesting, hopefully she didn't lose a lot of her potency and it only happened late. Learning from this: don't change light cycle. I changed from 18 to 21 hours, thought that was a good idea... All this aside, I am sooooooo in LOVE WITH HER 😍I have never grown such a beautiful plant, excuse the photo spam, she deserves a stage, at least for me 😉I can't wait to try her properly cured and get to learn her whole taste spectrum with the low and slow dried buds. Some of them will be processed to oil and edibles. If I find time, I might document some more. Until then, happy growing everyone, peace 🙏 Tried 2 different drying methods: 1. Regular hang dry: For 7 days in small grow tent, darkness at 50% humidity & 20°C/68F - she was almost too dry after 7 days. 2. Low & Slow dry: after washing & hang-drying for 4 hours, she went into the fridge for 7 days in a paper bag, followed by several jar tests until she was at a steady 68% outside; She dried like this in the fridge for 8 days. I didn't trim her too much, since I want to preserve everything for oils. More details: 16. Nov. 2019 - 13. Feb. 2020 - 88 Days - Grown from Seed Smell of Berries; Pink & Yellow tips; Lots of long curly brown hair; Pink tiny leaf tips on top of buds. I’m in love whooooooooooaaaaaaa. Chop on 13. Feb 2020 - 461g Put in vase with PH water for 2 days in Dry Tent darkness at 50% humidity & 20°C/68F 14. Feb. 2020 Darkness Day 1 - 469g 15. Feb. 2020 Darkness Day 2 - 452g Total wet - no trim - 452g Total wet - slight trim - 386g //Regular dry in tent - 50% humidity & 20°C/68F // 281g with trim went in Total dry - no trim - 43g Total dry - trim - 40g //Low and slow dry in fridge // 96g went in Total dry - trim - 16g Check 420magazine for “Low and Slow”-Dry. They are lovely. Happy day to you all