02 October 2018 - Day 99 3rd day of flush and we see her begin to grow nicely. Day 100 - Happy lady as she gets densier and begins to really smell. Day 101 - She is maturing lovely. Day 102 - Orange pistols curl. She is on her way. Day 103 - Mature and ready. has thickened up significantly. Day 104 - Water topped up and pH balanced 5.4 Day 105 - Trimmed after the video.

It’s pretty cool to see how a plant can grow so fast! My nephew told me this could really be therapeutic for me so far so good! I’m new to all of this and I’m starting to want to learn more I have about 9 more seeds left all auto. Photos kind of have me intimidated with all of the videos I’ve seen on YouTube…if you have any advice on them please send it my way. I want to know more about photoperiods. -Uncle Cabbage

seeds germinate in rockwool untill roots hit the water i only use calmag and small amount of nutes

Well, we didn't get any pictures for this week due to me being out of town again this week. Things seemed to be status-quo for the most part. Upon my arrival home at the end of this week I did find the soil pH to be a little high but I just flushed it and brought it down a bit. She also seems to have eaten all of her nutes and its starting to show in the leaves so I plan on adding more nutes in the coming week. In other news, the reason I didn't get a final picture for this week, even though I could have, was because on Sunday I brought home a brand new puppy that I have named Cliff. He's a 10 week old Pembroke Welsh Corgi and such a good boy. My other old boy Corgi is not too pleased but he will get over it eventually. In light of not having sufficient content of Ms. Cookies, I will leave content of Cliff in its place. You're welcome.

We have a super successful young lady. The Sweet Cherry Pie is taking color, is starting, the flowers are still swelling and we look forward to seeing the final form. The top tops are higher but all made a nice bunch flower, the Marshydro care is fitting. We are in flush at pH 6.0 recommended to promote the absorption of all feeding residues. LIGHT >> MARSHYDRO SP3000 AT 100% OF POWER .. TENT >> MARSHYDRO 120x60x180 CHECK IG >> https://www.instagram.com/marshydro_aliexpress2/ Buy >> marshydroled.aliexpress.com TENT >> MARSHYDRO 120x60x180 CHECK IG >> https://www.instagram.com/marshydro_aliexpress2/ Buy >> marshydroled.aliexpress.com

one plant Corn bread.. is 17 months old.. the rest are 2-two months old. first week of documentation. start of 3rd week of flowering..16th day of flowering having an insect problem. showered plants with neem oil and soap need to get rid of mites and aphids need to better the feeding regimen need to prune and re arrange plants -----as for the room i need to cut two more 6' holes in central duct to place exhausts for third and fourth flowering lights and carbon filters. hook up portable a/c in storage room..use plastic wrap to seal in room .. exhaust heat from a/c out of seconadry window and make n intake from the bottom of the wall with the doorplace air filter over hole...collect water from a/c dripping

Vanilla Latte from Huboldt Seed Company seems to be very stron strain! others still going very well...

1 week after swotching to 12:12, this lady feels strong in her 4L pot, smells sweet like 🍓 trying to make her clone and keep her forever if she will be a good girl

Made the mistake of buying Soil from amazon and I now have an infestation of gnats!

Done final defoliation 3 days ago. Took 2 kg of leaf from 43 plants. Now they all fully exposed to the lamps. Huge plants, nice structure. Start adding some magic juice

27.08.2024 D48 since cutting, lady starting to bush like their mother, as i did nt have place for 8 massive bush in the tent i proceed to some pruning and set some bud clip. overall look GBC #1 16 inch, flowering GBC #2 16 inch, flowering GBC #3 16 inch , still in veg, 😰 GBC #4 18 inch, full bud mod 😍 GBC #5 18 inch , full bud mod 😍 GBC #6 19 inch, flowering GBC #7 20 inch, start flowering👍 GBC #8 18 inch, flowering i will not weekly uptade, but keep you tuned

Que pasa familia, vamos con la octava y floración semana de floración de estas Papaya Zoap F1 de Sweetseeds. Vamos al lío, me quede con 3 por espacio, siempre pongo alguna semilla de más por si no abriese alguna por no perder ese hueco del indoor. También se trasplantaron a su maceta definitiva, en este caso de 7 litros. Y también superaron el shock por el trasplante se recuperaron 100%. El ph se controla en 6.2 , la temperatura la tenemos entre 20/22 grados y la humedad ronda el 50%. El fotoperiodo esta a 12/12 para floración. Las jodidas estiraron bastante, y es algo que no me gusta de todas las F1, que cultive hasta ahora. El olor que desprende es muy peculiar es muy dulce y empalagoso, a mi parecer, no pinta nada mal, las flores están muy prietas y la tricomada es bestial. Hasta aquí todo, Buenos humos 💨💨💨

Up to harvest total of 12 weeks flower, ICC grew really nicely, could have harvested earlier, Runtz hermed with a bunch of seeds, MxO with the mutation, 2 completly different smells and bud structure, but both very good

These 2 ladies taking lead from day 3, first signs of slowing down compared to the durban and gelato. Same feedings same light, all the same!!! 🍀🍀🍀

French Macaron hit peak purple and trichs are all ready to roll. Chem Brulee smelling amazing and packing on weight. Pineapple Meatball remainders have now started going DEEP purple. Could end up with a few head stash nugs off of this late harvest.

👉Alrighty Then👈 70 days in flipped at 28 days 👉we are now around 3 to 4 weeks left and I'm super happy thus far 👈 It's been a great week all plants are killing it ......... 👉we are now in full flowering 👈 There all gonna get a slight defolation over the next few days to let air and light get in there which seems like I'm doing just about every feeding 👈 👉So I topped all but Babba Kush and Slurricane they didn't require it ... 👌 Got some nice level tops 👌 I've now started lowering there full flowering nutrients program , so we are set to go ...... up to the flush 😳 Persian Pie from Greenhouseseeds Full Gas from Greenhouseseeds Babba Kush from Greenhouseseeds Rainbow Melon from Fastbuds Papaya Sherbet from Fastbuds Weddingcheesecake FF From Fastbuds Purple Oreoz F1 From Seedsman Slurricane From Premium Cultivars Soil by Promix Nutrients by Cronks Well this should be fun 🙃 Thanks to all my growmies out there for stopping by its much appreciated 👈 👉Happy Growing👈

2021-12-19 This is the final Week of Vegetation, a few days ago the " Puddin" Plant got ahard training. Today she looks like nothing happened she took the Training like aDarling My dog loved the training too. because she loves to eat the Leaves. Iam not sure if iam able to end this grow in the Urban chili Growbox, because i was not hard enough on er ( I barely cant cut more) we will see, But hey thats life, in " worst Case" she will move into my Floweringroom under the Viparspectras to finish xxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxx Big Shout- Out to @urban_chili For sending this wonderful complete Growbox named „urban Chili 3.0“ for our CHARITY GROWOFF @silky_smooth and me, are using the same Equipment for this entire Grow. We are having space 45x60 cm and 130 cm in Hight. The lights are supereffective 85 Watt Quantum LED, made in Austria. We are using the same Strain, the same Growbox. So it will really just come down to Skill and Mastery of the Grower.... With this Event, we want to be there for Woman in Need of Help. And Support those ,who are less Fortunate than us. We feel like, we are so Blessed for what we have, that we feel Obliged to give a bit back to the Community that we so dearly Love... During the „GROW OFF FOR CHARITY“, @Weedseedsexpress will Donate 100 Euro per Month to our Charity Goal and an additional 500 euro's by the End of he Contest, if we reach at least 2000 Likes on our weekly Posts on Instagram. The other Companies who are Sponsoring our „ GROWOFF FOR CHARITY“ are giving us Products and Merchandise from their Companies. And they help Promote our „ Growoff“ There are coming some AUCTIONS and GIVEAWAYS fort Horticultists The „GROW OFF FOR CHARITY“ is Sponsored by: ( Named in Order of Appearance) @weedseedsexpress @urban_chili @greenbuzzliquids @Herbiesheadshop_com @genoneeleven_nutrients @zamnesiaxseeds @spilffseeds @Inseediousseeds @sgreenlab @viparspectraled @cannabonsai_¬manny · PLS FOLLOW OUR SPONSORS! · LIKE AND SHARE This Posting! · To Reach the 2000 Likes per Week! … #growjournal #instaweed #instaweed420 #trackyourgrow #growsharelearn #cannabissociety #cannabisgrow #growerslife #cannabiscommunity #growersunite #mj #weedstagram #weedart #growyourown #weednation #weedgrower #weeddaily #cannabisinfluencer #cannabisartist #cannabisart

2 Gran Jefa au 53ème jour de floraison. 45G de bourgeons sec et effeuillés J'ai commis des erreurs durant cette culture et je n'avais malheureusement pas la possibilité de m'en occuper comme je le voulais. Je vous suggère de ne pas reproduire mon dosage pour les nutriments(+serait mieux) et ma fréquences d'arrosage(moins d'eau et + souvent serait mieux). Je compte modifier certaines choses pour ma prochaines culture en espérant améliorer le rendement 👌 Merci pour votre visite les amis 💪

And here we are at week 4. Yes, she is our favorite Biscotti who brought me so much luck in the contest and beyond. I really hope it becomes purple, purple like that one but I have news that the other phenotypes are also scary. After this week she is going into flowering, in the meantime, take a look, she has vegetated well, she has just been decanted into an air pot and is going into flowering. You can find it on Zamnesia https://www.zamnesia.io/it/9484-zamnesia-seeds-biscotti.html If you want some more info this is the description of Breeder Zamnesia Seeds ZAMNESIA SEEDS - BISCOTTI: DELICIOUS BISCUITS TO EAT AND SMOKE Spice up your grows and add the Biscotti strain to your cannabis seed collection. It offers the best qualities of marijuana: potency, productivity and intense flavors. Biscotti is made up of South Florida OG and Gelato genetics and contains 22–25% THC, enough to make your body vibrate from head to toe. The genetic profile of this strain is 80% indica and 20% sativa, with effects that will make you feel relaxed and creative at the same time. Plants of the Biscotti variety produce dark green leaves and numerous pistils, while the buds tend to be small and compact. Towards the end of the flowering phase, when nighttime temperatures drop a few degrees, you may also notice purple hues. GROWING BISCOTT: FAST FLOWERING Biscotti won't test your patience. You can break out your scissors and start harvesting her after about 8–9 weeks of flowering indoors. The plants are robust and vigorous and grow well both outdoors and indoors. Under the sun, you can expect heights of 130–170cm and yields of 800g/plant ready in October. Some experienced growers have reported achieving higher yields. So, the results will depend on your skills. Indoors, Biscotti typically reaches a respectable height of 130–150cm and offers yields of 550–650g/m². FLAVOURS, FLAVORS AND EFFECTS OF BISCUITS: DELICIOUS AND COMPLEX Once the drying and curing is finished, you will finally be able to taste the fruits of your labor. Biscotti is definitely one of our tastiest varieties, producing aromas of vanilla and honey biscuits contrasting with the classic diesel notes. A great addition to the kitchen where you can prepare delicious baked desserts. Being very potent and producing effects that can overwhelm the user, we advise you to consume it with caution to avoid becoming overwhelmed. This strain offers a relaxing high for the body, while the creative juices will start flowing in the mind. You absolutely must try the new F1 suits from Zamnesia https://www.zamnesia.io/it/35-semi-cannabis/634-semi-f1 Music of the week www.radionula.com 432hz frequencies 12h for my palnts too. Feeding Plagron Alga Grow https://plagron.com/en Bread_n_Buds - Official Zamnesia Grower - Exclusively.

Week 14 water change Wednesday 3/6/20 Last (3 weeks) ph5.3 ppm1050 New 100L ph7.1 ec0.2/ppm100 22c 20ml sil ph9.2 ec0.3/ppm150 22c Roots 150ml ph8.8 ec0.3/ppm150 Ph dwn 6ml ph5.9 ec0.3/150ppm 22c B1 600ml (6ml/l) ph5.6 ec/650ppm 22c A1 600ml ph5.6 ec/1000ppm 23c Thursday 4/6/20 ph5.9 1050ppm 23