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Gush Mints X Grape Cream Cake Harvest on Flowerday 70 Currently Drying in the Wine Fridge at 55% RH and 12°
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Budding has accelerated like crazy , and this girl is getting frosty . It's the frostiest plant in my grow by far. I'm getting a strange smell off my grow that I heard another grower mention , an almost moldy smell . Got me kind of worried but I've looked it up and down and see no sign whatsoever of mold or mildew. I do have a cheese plant in the grow that may be contributing to the smell . I've backed off the nutes as it seemed to not like what I was giving it , and I've also moved my entire tent to a cooler spot and the temp has been staying around 28 .
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Week 0: Germinated her the old-school way...two paper towels, between 2 saucers.. Fastbuds: I was so impressed with the packaging ..even though I was not able to get the original packaging (Discreet).. Week 1: just sprinkled H20 on her.. Midweek she sprouted. Week 2: Added some AgriSil K50 for her root development..She showed her first true leafs like yesterday..
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2 more weeks?? Maybe 3?
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@MrJones
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OSS Cheese XXL 🔹⊱╮🔹╰⊰🔹 GROW Started 03.10.24 INFORMATION 🔹╰⊰´🔹⊱╮🔹 🌞Environment - Maintaining 80F and 65%Humidity 🌾Training - These ladies are Pruned and Defoliated and ready for flower. ⚱️2-Gallon 📊6.2 PH 💧 Feeding - Using Horti Grow 8-11-21, Bloom 5-15-26, Late Bloom 0-24-26, Cal 12-0-0 🌞Medic Grow Smart 8 760 Watts 🕷️ IPM - CannControl from Mammoth and Mosquito Bits as needed 🔹⊱╮🔹╰⊰🔹 GROW Started 03.10.24 INFORMATION 🔹╰⊰´🔹⊱╮🔹 🌞Environment - Maintaining 80F and 65%Humidity 🌾Training - The girls are recovering from last week's Pruning and Defoliation, ⚱️2-Gallon 📊6.2 PH 💧 Feeding - Using Horti Bloom and Horti Cal 12-0-0 🌞Medic Grow Smart 8 760 Watts 🕷️ IPM - CannControl from Mammoth and Mosquito Bits as needed 🔹⊱╮🔹╰⊰🔹 PLANT UPDATES 🔹╰⊰´🔹⊱╮🔹 📝 Notes - These ladies are just going nuts; they are stretching aggressively, and the vertical growth is outstanding. I want to defoliate these plants, but I need to be cautious and not stunt the stretch. 📝Fertigation injects fertilizers into an irrigation system to supply dissolved nutrients to crops. 🗓️04.27.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️04.28.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️04.29.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️04.30.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️05.01.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️05.02.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. 🗓️05.03.24 Just feeding daily, sometimes twice; today, fed with Hort-Bloom @ 2.7 GRMS Per Gal and Horti-Cal @ 2.5 GRMS Per Gal. ╰⊰🔹╰⊰´🔹⊱╮🔹╰⊰🔹╰⊰🔹STRAIN INFORMATION🔹⊱╮🔹╰⊰🔹╰⊰🔹╰⊰🔹⊱╮ Cheese XXL cannabis seeds are a unique blend of Afghan Kush x Super Skunk, producing the most pungent dank weed. Cheese XXL is the third commercially available edition released by Original Sensible using and developing these Afghan and Skunk genetics. The first release of these genetics was their Skunk Afghani. The second improved version was Stinkin' Bishop, which had an enhanced and more potent THC content and was more intense in terms of smell. The third and improved release on a similar theme is this Cheese XXL, which has a similar THC content but an enhanced heavier yield. The smoke is incredible, with an outstanding flavor of pungent skunk and spicy, extra strong mature cheese created by the dominant terpene myrcene with its earthy solid scent accompanied by caryophyllene and pinene, which combine to create a peppery acrid cheesy odor. THC levels are exceptionally high in this Cheese strain, and the effect is well-balanced, developing mental and body relaxation with a remarkable alleviation of stress and depression. The intense solid aroma starts early in the flowering period; if you're growing Cheese XXL indoors, you'll need plenty of ventilation to disperse these babies' stinky "road kill" aroma! Cheese XXL is a cheese strain suited to indoor setups and thrives outdoors well. These feminized marijuana seeds are incredibly resistant to mold and disease and produce a substantial harvest that professional and amateur growers can quickly achieve. These Cheese weed seeds are outstanding, break open the buds ready for use and you'll see why, the stench will make your eyes water! Cheese XXL from Original Sensible Seeds is a great choice to break into the commercial market of growing cannabis, so if you're looking to buy something special with extreme yield, potency, and flavor, Cheese XXL cannabis seeds are simply the best choice. Translate
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@Zonnetje
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120 days Weather: Mon 9 Actual Temp 18° 6° Tue 10 Actual Temp 21° 4° Wed 11 Actual Temp 17° 7° Thu 12 Actual Temp 24° 15° Fri 13 Actual Temp 22° 11° Sat 14 Actual Temp 22° 6° Sun 15 Actual Temp 22° 12°
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@raymoo69
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Hope everyone enjoys the super drip harvest🔥
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@jeolicas
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I start today, my experience is just with undefined strain growing outdoor. I put the seed directly on substrate (20% perlite 80% soil) and put water
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Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Harvest day 67 since time change to 12/12 hrs. Hey everyone Finally it was time for the lady to be harvested :-). The buds smell very tasty and look very good so I'm really excited. The trichomes are 70% milky and 30% amber. As always, it came to the darkroom 48 hours before harvest :-). There it will now remain after harvesting at 62% humidity for 8-12 days before it is put into the jars for fermentation with 62% boveda packs :-). As usual, the last update will come after the fermentation. Until then, I wish you all the best and stay healthy 🙏🏻 You can buy this Strain at https://www.barneysfarm.com/blue-cheese-34 Type: Blue Cheese ☝️🏼 Genetics: Blueberry X Original Cheese 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Bio Bizz Coco ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8
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@Natrona
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Hello Friends and followers and new visitors welcome to week 13. 7/30-8/5 Goddesses are doing well. I'm seeing new pistils on some buds throughout the plants. 7/30 pictures videos and ferigate day. Each received 2 liters. Tps1 made at 2 gallon formula. Tps1 22.5ml Signal 9 ml Ec 1.14, cm 1140, ppm 790, ph 5.94. Added 2.5 ml ph up. This raised ph to 7.02 7/31 it's been so hot here lately. I made a lemon icebox pie. Very easy 10 min prep time but a 7 hour wait for chilling. It is refreshing on a hot day. Recipe in week 4 Of my recipe diary. It's infuseable if you make your own crust. 8 /1 took some close ups of the goddesses buds. I'm seeing lots of milky but no amber tricomes at 13 weeks 8/2 Fertilized the Goddesseswith 1 1/2 ltr fertilizer water. 8/3 flushed 1gallon followed by 1 liters fertilizer water. 8/4 no water or fertilizer. Opened tent to let in fresh air. 8/5 Busy today. The ladies in the Goddess tent went outside for their hair cuts. Lots of defoliation. I took off most 3 leaf feeder fans from both Gaia and Circe. Cleaned up cream caramel for the dry leaves. Interesting on Circe, every bud location had a single leaf feeder leaf of course with the three and 5 leaf sugar leaves as well Gaia did not have the single leaf feeder. Checked tricomes in top, middle and bottom buds. It looks like 90% milky. Ferigate 30ml Tps1, Signal 12, cal mag 20. Each lady received 3 ltrs. So, as it goes, I'm still going through boxes of Moms papers. In week 1, I told you about my grandfather establishing a homestead in Wyoming in 1906. Saturday, I came across the original land rights document issued from the President of United States, Warren G Harding, in 1923 to my grandfather. Stipulations of the Homestead act required that the owner make improvements and live there a certain number of years. All of the conditions were met. Let me tell you. Wyoming is dry and windy like a desert but cold. Noone wants to live there even now. The courage and fortitude required to uproot and establish a new life in an uncharted territory was passed on to my mother. Having attended several schools and colleges, she settled in Connecticut and went to Teachers College. After graduating, she signed up with the US State Department to teach overseas. Her first choice was Triest Italy, her second choice Tokyo Japan. We don't always get what we want: she got her second choice, Japan. And as the song says, you get what you need. After Japan, my dad was assigned to Langley Air Force Base in Hampton. The family moved to the states. After a few years settling into life in the states, my mom continued teaching elementary children. In 1969 she received "Teacher of the Year." The school she taught at was located in a low-income area with many underprivileged children. many of the children had reading difficulties. During the 1970s she returned to college to pursue advanced degrees in education, specifically learning disabilities. She changed school districts and once she completed her master's degree, she worked between 2 schools as the reading specialist. She received teacher of the year award again two more times before she retired in the 80's. As I mentioned in an earlier week, she was a lifelong learner. In the 1980's her quest for spiritual enlightenment began. She began attending holistic seminars for meditation, yoga, chakras, crystal energy, spiritualism, healing and many other "New Age" ideologies. I followed this same spiritual pursuit in the '70s and still follow many of the same isms. When I emptied out her apartment when she died in 2020, I came across some of the exact books that I had purchased, and still have, in my quest for spiritual truths. In 1866, Mucha witnessed the death and destruction of the from the Austrian-Prussian warwhen he was a child. After German invasion and occupation, a cholera epidemic broke out and the emaciated bodies were thrown in a mass grave outside of town. WWI broke out in 1914. 1915 Czechoslovakia took steps to become an independent nation. 1917 the russian revolution ended the tsarist regime to an end. 1919 WWI ends. Mucha witnessed first hand the loss and devistation wars bring. It was during the war, Mucha began his famous The Slav Epic. A series of paintings highlighting the trials and tribulations of the Slav nations for the fight for independence. These works of art were given to the City of Prague. After the war ended, Mucha designed Czech postage stamps as well as banknotes that were circulated in 1919-1931. 1933 Naziism is on the rise as Hitler's popularity increases. As the fear of war increases, he paints the "Light of hope". Soon WWII will break out. When Mucha was in his mid 30's he met August Strindberg who introduced him to Occultism and mysticism which have a significant impact on his life and work. In 1894 he bought a 10x13 cm rectangular format camera. This too becomes essential in preparing his compositions, and as a support in its own right. I have shown in my posting the various family photographs dating back to the late 1800's. Everyone wanted to have the latest technology with respect to the arts. Remember the theater was in its heyday. Mucha was painting the posters for the prima donna Sarah Bernhardt's theatrical performances. In 1922 , Mucha is elected Soverign Grand Commander of the Czech Supreme Council of Freemasons and wrote a book on Freemasonry in 1925. This was to mark the 333rd anniversary of the birth of Jan Amos Kaminsky 1592- 1670, consideredby many at that time to be yhe spiritual founder of Freemasonry. The mysticism books I have by Florence Scovel Shinn and Emmitt Fox were written in 1920s and 30s. The universal pursuit of man's higher purpose and the universal spiritual truths are reflected in my family letters. The pervasive topics were the war and the international conflicts resulting from one nation's desire to oppress and control, and through spiritual pursuits, the dream for world peace.
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We are at the beginning of the 9th week of flowering. The trichomes are slowly beginning to change color. I'm now going on vacation for 9 days, I couldn't have planned it any shittier. But anyway, I've decided to keep them growing and then probably harvest them straight after my vacation.
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Overall grow cycle was easy,strain reacts very good to topping and will work great in a scrog,smell tastes and effects are on point,more sativa to it.
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I have had a very nice journey growing her, she has given a great quality and quantity pf buds, very hard dense flowrs with a clasic strong amnesia smell that I enjoy a lot specially for the happy energetic buzz that provides you.
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@41310a
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Essa semana elas continuam crescendo bem e eu cortei a alimentação. estão tomando muita agua tambem.
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Some rainy days and some sunny days this week. Warm temperature but not too hot. I started to look at the trichomes and they begin to turn cloudy. Some big leaves start to turn yellow.
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Day 36 Done nothing just let them grow and trimmed a few leaves Day 37 - watered them with feeding. Decreased the amount by 25% except the base nutes. Added 12ml CalMag on 4L water by request of the community. If leaves curl down more, I will consider a flush. Day 38 No feed. Color changed from the middleone overnight, I think that’s a good sign. Maybe someone can comment on that 💪🏽. For me it looks very good, I know a few leaves show signs of nutrient burn but I decreased already and no new signs appeared Day 39 No feed until tomorrow. Day 40 Fed them with very low amount of fertilizer. I aimed for a ppm of 1000 but I went a bit higher until I have osmosis water . Runoff ppm was 2000, but I have to say I am measuring ppm since this week and will fix this problem Day 42 No feed