GORILLA GIRLA F1 Messi 4 semi nei jiffy e dopo 2 giorni da tre jiffy ho iniziato a vedere il germoglio uscire, una apettando 10 giorni non ce la fatta. SWEET AMNESIA HAZE Ho messo 1 seme per coprire il seme della gorilla che non e venuto fuori.

Добавил СО2 и поливаю удобрениями

Day 43 Watered them with feeding but a bit less than in Chart. Ppm is still high but because I got bio-fertilizer I think it should be okay 👍🏽. I also set the light from stage 7 to stage 9 so far the plants seem to like it. Will give an update on day 45. Day 50 Trying to fix the overfeeding. looked good Day 53 Still a bit overfed. Reducing the feed. I’m trying water without minerals next and will see how it is going.

Esta semana fiz amarras a esticar os ramos para os lados. Está a correr tudo bem

week 6 flowering this is a clone wich had only 10 days veg

Week 6 of flowering 10/23/24 Changed nutrients to fit week 6 Buds are getting even bigger and thicker. Defoliated a little. Noticed a PH of 4.8 in runoff, same as the late stage of flower in my previous grow. After lowering feed EC, CalMag on max strength, flushing with 0.8ec nutes for 3 days in a row, nothing changed and PH stayed the same. Read in a forum thread about constant low PH in the rootzone when growing in coco. Got great info about CEC, water, nutrients and little chemistry from a detailed explanation. (https://www.icmag.com/threads/recurring-problem-with-low-ph-in-coco.338385/page-2#post-10843765) Flushed plants with tap water + calmag, PH 6.5. Used 120L total for 4 plants in 2 days. 1st day: flushed after lights on, did not water until 2 hours before lights off and flushed again. Runoff PH went up a little, but not to the correct range. 2nd day: flushed after lights on and checked runoff EC + PH, of each plant. Fortunately, PH got corrected to 5.8, and I returned to automatic watering 4 times a day (with 10%-20% runoff). Thoughts: In the last grow, I thought I had a problem because of salts buildup in the media with constantly low PH in late flower. I didn't fully correct the problem till chop day. Same problem here in the same stage of flower without the salt buildup. After reading every forum I could find about the problem, I understood that my bloom nutes were the main problem because of their chemical composition. The coco ability to exchange ions lead to the low PH in the rootzone. It got worse quickly because I did not use any tap water with the feedings, so the PH could swing easily and drastically without resistance. After I looked online for the T.A. feeding chart, I saw they used TriPart Grow till week 7 of flower, the Nitrogen type they are using will up the PH. CocoForCannabis chart that I'm using, has not enough nitrogen to combat the bloom nutes PH down effect in flower. It gets even worse with RO water because there are no minerals that can resist PH down. Now I'm using 30% tap water with rest RO water, T.A. TriPart feeding chart with calmag and silica. Hopefully I have corrected the problem for the rest of the grow. It wasn't easy, because there were lots of variables that worsened the problem quickly. Now I'm checking runoff PH and EC daily. Update on next week :)

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shes coming along slowly but surely!!!! looking like i'll get a few decent grams of bud hahaha bout a month left so i think shell plump up a little more. again just horrible weather but its all good. shes been happy even with the cold and rain. not really much for pests either. noticed some bugs on one leaf and cut if off immediatly and hvaent seen them back so i think its all good

Stiamo ancora raccogliendo,ancora nessuna pianta é morta,sto rimuovendo piano piano le cime più mature,così facendo evitiamo le cime popcorn e diamo il tempo alla pianta di riempire anche le cime inferiori,per adesso levando quella fumata e venduta siamo all'incirca sui 780g,però aspettiamo anche il nuovo stendino,alla fine del raccolto dovremmo arrivare a quasi 2 Kili con 7 piante e 6 vasi,con una media di 333g a pianta,ho pubblicato tutto quello che potevo,ogni procedimento,spero vi piaccia e mi seguiate

Too much stress,really cold environment,some times with the grow light off the temperature is around 13/15C and the air goes direct to this plant because the fan is close enough,the Plant doesn’t give up and has some over feed too,idk why but I’m using nutrients after 15/20 days and half of dosage that BioBizz says and I still have over feed a little bit and nutrient lockout maybe because I’m using some Bio Molasses Blackstrap but if I’m using molasses I’m not using bio grow and I’m using like 3/4ml per L.The LST is because the plant got really tall that the grow lamp couldn’t go higher because of my grow tent size and I needed to break the top cola.

17/12 se realiza fertiriego. 19/12 se podan los 2 primeros nudos, se hace poda apical y se transplanta de 1 a 3L con aplicacion de micorrizas

Beleuchtung auf 100% Düngen bei jedem zweiten gießen Sind alle 3 die gleichen samen aber die vordere ist gegenüber den anderen zwei sehr dunkel wieso auch immer aber sieht verdammt schön aus 😍

All of the dosidos’ ended up dying. Hope it was a case of weak genetics and not my incompetence because the northern lights seems to be completely okay, and we’re about 2 and a half weeks in now. Next node is coming in and the plant is really kicking into fast growth now around 4~5th May.

The plant is doing well overall this week! 💪 To handle a few fungus gnats that started showing up, I introduced nematodes into the soil and placed some yellow sticky traps, seems to be keeping things under control so far. She's growing quite tall now, definitely stretching up nicely, but not really filling out much in width. A true lemony skyscraper in the tent!😂💚

We chopped down the plants. Now they hang out to dry in the tent. The Trichs looked very good. Some milky, some amber, hardly any clear. Just the way I want it. The popcorn buds were rather milky. So we have more of a couchlock effect on the head buds and the maximum THC on the popcorns. I'm really looking forward to the taste💚

Both plants are being fed plain ph water (about 207 ppm, ph 6.4) purples on the second pheno are almost black 🤤

Welcome to my Dark Phoenix diary by Greenhouse seed co. Plant looks good, drinks a lot and grows good, buds are setting now and growing towards golfball size... Cant wait to see coming weeks development... Growing with MarsHydro sp3000 60% SATIVA - 40% INDICA THC: 20-25% CBG: 0,5-1% CBD: 0% GENETICS Trainwreck x Jack Herer EFFECTS The effects are a balance of the relaxing body effect from the Trainwreck that can ease some medicinal user, with the uplifting effect from the Jack Herer that will keep your head clear and creative. A good day smoke to keep working. INDOOR Flowering Cycle: 56 - 70 days Yield: Medium - High OUTDOOR Harvest: mid-end October Average Height: 170 - 200 cm Yield: 700g/plant PRODUCT INFO The Dark Phoenix is a cross of the famous California cut Trainwreck that has been a reference during many years for medicinal use for insomnia, pain, lack of apetites, mixed with the equally famous and mythical, Jack Herer. By crossing the Trainwreck with the Jack Herer we wanted to bring the compactness and amazing foxtailing to the Jack’s smell and amazing production. The plant grows relatively tall but still moderate for an indoor grow, maybe with the use of topping for the lower spaces, the stretch of the Dark Phoenix is very vigorous during the first weeks of flowering and will produce some strong branches that will catch up on the sides to form on a nice crown effect. The flowers are as vigorous as the stretch, forming some beautiful and big preflowers early in the flowering, then they will connect together to form some long colas and explode in a beautiful sativa foxtailing bouquet with a very decent yeild and colors that can turn from blue to deep dark black leaves on some plants, a beautiful expression of colors. The smell of the Dark Phoenix is a must-smell for any sativa lover, the complex mix of flavors of the Jack going from the piney, earthy, and hazy, combined with the pungent smell of the Trainwreck bring some lemony and spiciness to the sativa mix. A great combination for a real explosion of flavors in mouth.