She is going very well.. She is streched out and the buds are pulp.. Big Seedbank deliverd a very productive genetic... Smells amazingly citrusy... Fingers crossed all goes well 🙏

All done and dusted on this bad boy. Nice big bushy auto that did its job from the beginning. It was always harder work than the Do Si Dos and with what I’ve hung up to dry I don’t think it’ll have a larger harvest either. The smell is super strong and very fruity and will give an updated the final smoke and weight. 🙌🏼

primero hidrato mis semillas con el bio potenciador por 4 horas mas menos, luego las paso a un taper hermetico con papel absorbente hidratado con la misma solucion hasta que mis plantulas tengan 3cm app.

I still have to go thru all the photos but wanted to get the video up for all of them first. If your interested in the pics come back at the end of today and they will be up it just takes a while. Noticing more seeds poppin thru, I hope it's from the moonshine cookies pollen cuz the female turned out bomb and the male wasnt too bad either so they might be decent seeds. Started the flush on the citradellic and the other ones might have got their last feed yesterday. Should be finishing up next week and the week after. This one says 70 day strain in the description but it's got alot of amber trichs so I'm gunna flush from here on out. I dont really know what's gunna happen since the leaves are already black but it should get interesting over the next week or 2.

Day 49- I had a little mishap with the White Widow. It seems I may have most likely had a pH issue. Hopefully I've taken care of that. Gave them all a good flush with plain, aerated rainwater. @fast_buds @atlasseed @seedsman @sunraise @greengro

Flowering week two

Ended up deciding on this pheno, a light chocolate and sweet gelato flavor.

Dans l'ordre: 1) Afghan Peach x Blue Monkey 2) Gelato Cake 3) Fast Critical Poison 4) Tropical Fuel 5) Hindu Kush 6) (Blueberry x Black Domina) X (Kosher Kush x Mk-Ultra) 7) Blueberry 8) Herz OG 9) (Blueberry x Black Domina) X (Kosher Kush x Mk-Ultra)

Hello to you all. As a true visionary I decided to go FULL HYDRO this week, that means water in buckets and outside the buckets /s This grow turns out to be an uphill battle but i already decided to bring it to completion no matter what...Icy weather, floods, alien invasions what's coming next a big bank crash?! I bring this grow to the end , who needs banks anyways when you got #coins On 22.02. added nutrients to the 140 liters of solution. That's it, I hope to see y'all next week growmies.

Buds are fattening and smells sweet. I love her color. In a few days will begin flushing. I am EXCITED!

The cannabis strain Grape Guava can be a purple strain, depending on its specific phenotype and genetic makeup. While not all phenotypes of Grape Guava are purple, some variations, such as the Zatix Grape Guava, are noted for their striking purple appearance due to the genetic expression of anthocyanin pigments. https://www.youtube.com/watch?v=cKdVmdoKJ5k In a garden of green, Grape Guava gleams, With its fruity aroma, enchanting dreams. Clusters of grapes, guava's sweetness ignite, A strain so divine, in purple and white. Euphoria whispers, a lush fruity haze, Grape Guava's embrace, a tranquil daze. Off and away.@1400ppm. The increased CO2 allows plants to thrive at higher temperatures, which in turn necessitates higher humidity to maintain the ideal VPD for healthy growth and transpiration. 80F -5F = 75F LST with 70% RH = 0.72 kPa. Higher temperatures and humidity promote rapid growth, nutrient uptake, and photosynthesis while maintaining a lower stress level. Temperature influences the rate of enzymatic reactions involved in aerobic respiration. Enzymes, such as those involved in glycolysis, the Krebs cycle, and the electron transport chain, work most efficiently at an optimal temperature range. In low temperatures, enzymatic activity will slow down, thus reducing the rate of aerobic respiration. In high temperatures, enzymes can become denatured, thus impairing their function and stopping the process of aerobic respiration. Glucose is the primary fuel for aerobic respiration. The rate of aerobic respiration increases with the availability of glucose, as it is the starting point for glycolysis. If glucose levels are low, cells may rely on alternative energy sources such as fatty acids or amino acids , but these processes may yield less ATP or be less efficient. To determine this effect, carbon dioxide volume was measured (as carbon dioxide is an output of aerobic respiration) 18/6 with the 6 being IR. The near infrared (IR-a) borders around 700nm up to 1400nm @ photon par flux density of 1.8 instead of darkness, keeping temps overnight a neat 77F-80F. Think of my tent as a lung. What goes in must come out. When the rate of air going out exceeds the amount of air coming in, it creates a negative pressure. Tent concaves (bends in). If set up correctly, your RH will begin to drop slowly to the desired level you set, and the extraction turns off when it reaches desired% RH. The plant, as it performs cellular respiration, will always be releasing more water into the air, so the RH% of the tent overnight will always increase, so long as oxidative phosphorylation is occurring. As soon as the RH% creeps back up to 55%, the extraction turns back on, over and over. This creates a strong pressure differential which will work wonders on your grow. Replicating high and low-pressure fronts in nature. Critical for oxygen diffusion at the critical time of peak cellular respiratory function.. Moisture will not transfer from a saturated atmosphere to another if that air is already at or above its saturation point, meaning the air can't hold any more water vapor. Once I understood that water is produced as a by product during cellular respiration, specifically at the very end of the electron transport chain (ETC) where electrons are finally transferred to molecular oxygen, the higher the RH of the air, the more resistance there is for more moisture to be added to that environment, and effects the ease with which it does so. But none of that water comes from the pot; it's pulled from the air. If you run high daytime RH, your medium/pot is 100% reliant on transpirational root pull to move water. ZERO evaporation happens across the atmosphere if the tent air has high RH%, the medium cannot release its water through evaporation. Once a canopy develops, light no longer slowly wicks and evaporates from the topsoil. The Soil-Plant-Atmosphere Continuum (SPAC) describes the continuous pathway and process of water movement, driven by a gradient in water potential, from the soil, through the plant's roots, stem, and leaves, and finally evaporating into the atmosphere through transpiration. There is evaporation, there is transpiration, and then there is evapotranspiration; Evapotranspiration (ET) is the combined total of two processes: evaporation (water lost directly from soil and surface water into the atmosphere) and transpiration (water released from plants to the atmosphere through their leaves). Evapotranspiration represents the total amount of water that moves from the medium into the air. There is no such thing as a medium with too much water, only a medium that retains too much for too long. The water must always flow efficiently from one atmosphere(Medium) to another(Air) in a timely manner. Moisture is a critical factor for bacterial growth and decay. Dictating how long it's allowed to sit in any one location for any given period is a key preferred control. To ensure a net reduction in a bacterial population, the rate of removal (ET) must exceed the rate of bacterial growth (decay rate), which is often modeled as a growth rate for the specific bacterium under the given conditions. By optimizing daytime VPD, we also optimize conditions for bacterial growth to explode exponentially above 77°F.. If water is allowed to sit in a medium without an escape within a timeframe, nothing good will happen. IF High RH is maintained overnight as well as during the day, placing 100% of water movement at the behest of daytime transpiration, roots can only pull where they can reach, and if soil is compressed above a certain point, moisture will become trapped in a medium with no way of moving day or night. This will begin the countdown for decay to take hold. When water stagnates in a medium, it loses oxygen, creating anaerobic conditions that foster the growth of harmful microorganisms like bacteria and fungi, which can produce toxins and disease vectors. Thigmomorphogenesis, the process by which plants respond to mechanical stimuli like touch by altering their growth and development, results in significant morphological changes to improve survival against mechanical perturbations. This complex response involves sensing touch and initiating physiological and genetic responses, leading to changes in form and structure over days or weeks. The process is triggered by physical forces such as wind, rain, or touch. Plants adapt to these stimuli by changing their shape and structure, which may include slower growth, thickened stems, or altered leaf development. Plants possess sophisticated mechanisms to detect even subtle mechanical stimuli and initiate responses. A variety of molecules, including calcium ions, jasmonates, ethylene, and nitric oxide, are involved in signaling these mechanical inputs. Touch can induce the expression of genes that encode proteins for calcium sensing, cell wall modification, and defense mechanisms. A plant exposed to constant wind may become shorter and sturdier. A plant that is touched frequently might grow more slowly to conserve energy and develop thicker cell walls. These changes increase a plant's resilience and ability to survive in harsh environments. Let's get Thiggy with it.

==> Decreased the base nutrients for less Nitrogen She is doing great! Smelling stronger and with more personality than last week :D There are not many calyxes but they are swelling slowly and nicely :) Starting to get some purple colors in the buds already :D Her branches are thin and buds are gaining in weight so she is starting to fall! I will tie her up soon :D

9/21: They're doing great except for the last seedling to emerge (a Lemon Pie). She is suddenly droopy like she's overwatered, but that's not the case..root issues I suspect. A few signs of deficiencies on other plants, but I fed them today and upped the nute dosages a bit. I also prayed and sprayed them with Boom Boom Spray... 9/22: Good growth. I sprayed them with Microlife Super Seaweed today. The sick Lemon Pie's new growth is perky, but she's so limp looking otherwise... 9/23: I transplanted the sick Lemon Pie into a 3 gallon pot and loosened up the soil in her rootball a bit while doing so. Fed them all some ONE with little Boomerang today. 9/25: I harvested enough plants that I was able to swap the seedlings into the closet and the remaining photos into the tiny tent. I set the lighting timer to give them 4 hours of dark a night. 9/26: I potted up the other 17 Fastbuds plants today and watered them in with a full dose of ONE, some boomerang, and some Microlife Super Seaweed. 9/27: They seemed to take right off once they got some room for their roots to stretch out. Several of them started flowering. The sick Lemon Pie is looking much better now. That old growth is kinda petrified, but I'll leave it until she's got more new upper growth. Thirsty girls. I'll have to feed again tomorrow.

This week I used #greenhousefeeding bio enhancer !! Drink, my daughter😍😍🌱🌱 I will try to maintain the temperature difference between day and night😌

The weather has continued to be hot and now it is cooling at night. Lows have been 11 degrees. Plants were fine and getting bushy and a bit taller. The sizes are as follows; #4 the shortest is still the shortest at 49", next is #3 at 53" and the second tallest #2 is now the tallest and biggest at 69" and the biggest before #1 (which took the beatdown) is 67". All look good. #1 is starting to bud out and looks like it has been budding for over a week. Happy days! All smell strong and great. I can smell them from my car. Love it. The rest do not look like they are budding yet. I guess they may be shorty behind. Fed the one in bud bloom nutes and the others got veg nutes. I will be back in two weeks and may adjust at that time. The three plants all look nice and bushy with lots of branches. Hopefully good producers. The other will be limited. Hope weather holds up. Cheers.

so without waiting for anything, I harvested on day 63 :) although the girl suffered for a long time from overfertilized soil, which did not allow her to grow properly, she died from excess food, but we learn from mistakes :) but despite all this, the flowers ripened just perfectly, they are quite firm and full of trichomes :) and the smell is such that it is impossible to describe in words, amazing!!!!!! good luck to everyone :)

Day 64 of this week do not pass 😆😜 two of my girls are ready, but the other two are missing a day more because of the three days that were with the focus spoiled☹️️ the irrigation I have reduced it to 60-70 ml 💦 of water (I have used the dehumidifier😉) in this way they stress a little😋 the humidity is between 38% -44% temperature 26ºC. Everything else ok😄👍 this week I hope to collect the harvest🙌💪

Giorno 70 (10 di fioritura) Alcuni problemi con una Pink Gasoline ma per il resto le piante stanno bene e la situazione è quasi definitiva. Mi piacciono davvero tutte quante. Le Pink e le Barbara'Pie sono piante da scrog mentre le Rainbow crescono delle belle cimozze compatte 🌈 Ci vediamo settimana prossima sperando di vedere qualche pistillo 😀🖐️💪