I mean this genetics it's excellent ... if I would grow zombie kush again ... good job ripper seed ... she fought and was very strong against the plagues after a beginning outdoors ... she fought against the white fly. worms .. red spider and other insects ... and deserves your recognition ... it will not be the most beautiful plant with its leaves impeccable ... but she is a champion ... thank you ripper seed .. .

02/15 (M) - Prepping her to flip into flower within the next week or two - Weaved her under net for better light coverage - Running 8 drip emitters with a 5 gallon res - 45 sec feed every 8hrs. 02/15 (C) - Thus far all 15 are still kicking but they did take a hit - starter roots for all 15 have begun - I will update with pics within the next 2 weeks - Running high temps and high humidity during lights on. 02/18 (M) - Mom is doing great - No deficiencies - Flipped her into flower today - running 8 line feed with 5 gallon res - clean water feeds for the first 2 weeks. 02/18 (C) - The babies to a bit of a hit they are looking a bit funky but they are rooting - some of the clones are growing their own babies - I will let them rock as to seeing they are rooting and showing new growth. 02/19 (C) - 4 out of the 15 have developed very strong roots - the rest have smaller roots coming in - will continue to run high humidity and monitor accordingly.

This was an incredible cultivar! She put in fat Buds in a timely manner and ripened pink and teal buds. The aroma is no compromise either. She has floral citrus top notes and skunky back tones. Out of the 4 testers I did this round this one seems to be the one for yields as well. It's a win win with this strain. Great creation from Fast Buds

Learned a lot from this grow and am very happy with the results. Pulled 2.8 Oz and 1.1 Oz of trim/popcorn buds in a one gallon pot. Definitely wont be doing that again, but had a lot of fun throughout the entire process. Going to be starting another grow soon! Very excited for that.

😍 Beauty. Empty water with NPK raw enzymes, amino and humic/fulvic. Checking the EC of the pot, ranges vary but overall sitting around d 1.2-1.6ms/cm. I can notice tips on one, ever so slightly yellow, hints that ec is on the line. See how long she can go with just water. So far, so good. They are at that size when the growth snowball really starts to pick up. Upped ppfd, first sign of flower showing on 1 plant. Applied a fair bit of IR, which has stretched the stems; they know if they want to reach the high ppfd they need for flower, then they need to stretch accordingly. All you can eat buffet made to order. Plant perception allows plants to sense the direction, intensity, quality, and duration of light, using this information to direct growth, optimize photosynthesis, and adjust development. This ability to "see" light and respond accordingly is a fundamental survival mechanism. The interaction between microorganisms and the plant rhizosphere creates an active environment that directly contributes to soil electrical conductivity (EC), facilitating nutrient availability and, consequently, enabling better plant growth. A healthy, microbially active rhizosphere acts as a living, conductive bridge that converts locked-up resources into bioavailable, charged particles (ions) that the plant can directly use to grow. Microbes break down organic matter and minerals, releasing ions (N, P, K, etc.) slowly and in alignment with plant needs. Unlike synthetic fertilizers that dump a high concentration of salts at once (causing instant, great EC osmotic shock), microbial processes provide a steadier stream of nutrients. Beneficial microbes produce osmolytes, antioxidants, and signaling molecules (like auxins and ACC deaminase) that help plants manage drought, salt, and temperature stress. Microbial exopolysaccharides (EPS) create hydrated biofilms around roots, maintaining a more stable water environment. If an excessive amount of soluble nutrients or salts is added (e.g., heavy compost, manure, or excessive mineral amendments), the total dissolved solids can still exceed the plant's tolerance threshold. Intense evaporation, drought, or extreme heat can concentrate salts in the soil solution regardless of how active the microbes are. (Balance). The ability of microbes to buffer the soil is finite. If the input exceeds the biological processing speed, osmotic stress can occur. This is where high CEC comes in useful. Because of this active exchange, the plant creates a localized chemistry that favors what it needs: If the plant needs calcium, it increases exudates that favor calcium solubilization and exchange. The plant can alter the pH immediately around the roots to make specific nutrients more available while locking up others. It doesn't need. The high CEC acts as a buffer against over-fertilization or pH swings. Instead of nutrient antagonism (where too much of one thing blocks another), the microbial activity helps balance nutrient availability. In a high-CEC organic system, the plant acts as a manager, utilizing microbes and root chemistry to pull exactly what it needs from the "bank" of soil nutrients. Nature knows best. I let her feed herself now. If a leaf is photosynthesizing, it makes ATP (via light reactions) and sugars. If a root is respiring, it burns sugars to make ATP for itself. They do not share a common, transferable "pool." While you don't get a "bigger ATP pool" by adding root ATP to leaf ATP, growing organically allows for better energy allocation. In organic systems, mycorrhizal fungi and bacteria break down nutrients. This requires less direct energy expenditure from the plant to seek out raw minerals compared to hydroponics/synthetic, where the plant might have to push harder roots to find uptake points. Healthy, microbe-rich roots need less energy for defense and can focus on absorption. Plants send sugars (made in leaves) down to roots to feed microbes, which in turn bring back nutrients/salt ions to create a EC of 0.5ms/cm. This symbiotic loop means the plant spends less energy on acquiring nutrients, leaving more energy available for building biomass. Leaves make Glucose (Sugar) via Photosynthesis. Sugars travel to the roots. Roots use that sugar to fuel respiration to gain nutrients. Nutrients travel back up to fuel more Leaf growth. Organic growing doesn't create a larger combined ATP pool; it creates more efficient energy usage and resource allocation. Because the plant isn't wasting energy fighting for nutrients or managing osmotic stress from synthetic salts, it has more metabolic energy left over to put into growth. High Transpiration Rate. Stronger Mass Flow. More water/nutrients to roots. Increased uptake. It is a "pull" system that acts as the primary conveyor belt for plant nutrition.

Week 6 Flower Only removed some big Fanleafs during the week, Nothing else to do... She's fattening up now and the Smell is difficult to discribe. Sour, Gas and a really hard to discribe sweet Fruit/Berry backtone. Really interesting smell

Hat die letzten Tage noch einmal richtig Gas geben ❗ ❤️🤤

This is just a beautiful strain to grow. The leaves have a rich dark green appearance and the shape is a mix of fatter indica leaves and longer sativa leaves. It's tendency is a fairly manageable and predictable grow/stretch and it responds well to training and powerful lights. The leaves on one of them changed colour at the end of flush and went yellow with some purples and pinks but the buds themselves have almost a silver glow to them. The pistils come out in early flower in a very strong, spikey and symmetrical way that amplifies the cool glow given off by the trichomes. With the rich, dark, beautiful leaves, the whole appearance is really beautiful and otherworldly. One of the Wedding Cake plants self-pollenated and there are some seeds in the CBD Blue Shark, but they're few and far between. It's not a disaster like the Wedding Cake. Honestly I can't say enough good things about this strain. The plants were hardy, easy to work with and forgiving of mistakes and experiments. The flowers looked amazing through every stage of development, and the finished product smells great, tastes great, looks great, and makes you feel great. This is my favourite strain to grow so far.

10 Woche, BW 4. Die White Truffle is ordentlich gewachsen, produziert schon eineges an Pistillen und Trichome. Ist die höchste und breiteste von allen, glaube 2x toppen wäre hier ne gute Lösung gewesen um sie besser auf gleicher höhe zu halten, is aber nur 1 Trieb der hier etwas über"trieben" hat🤣. Ansonsten gehts ihr gut, oben die paar Blätter hab ich leider etwas beschädigt beim rein und raus is die an ner Gelbtafel hängengeblieben, aber die steck es easy weg. BW4 Tag 5, Foto 5 und Video, White Truffle vorne links. Wünsche euch allen eine schöne Woche und bleibt gesund 🙏, bis nächste Woche dann.

A few sprouting for my 2nd wave of dwarfs today. Day 45 for first few (except the one slow poke whos about 2 weeks behind). All seems to be going well nice green to them. I noticed the spots just recently i think i might have put to much ph down in the flush feeding and theyre telling me ph flux?? Got a mutant who once grew 5 fingers but since flwr has been growing only 3 fingers. i read its a ruderailis trait. Shes staying super short too. My temps. are good 45% humidity with lights on now just put the dehumidifier in see if shell work for me again i got a chance to go in during darkness and rh was upto 70%.

The tricombe production on this strain is ridiculous! It looks amazing under my microscope. The heads are mostly milky coloured so this may be finishing sooner than expected. The space in the tent is getting a bit tight so I'll be glad to have more room when this lady has done her thing.

The plant are going well, this week I start feed her with some bio grow.

LAST 1.5weeks starting next week!! Finally🙌

Bonjour a toutes et à tous bon dimanche à vous. J ai juste vite mus quelques photos et vidéo pour faire un tour de tante (j ai malheureusement pas trop le temp cette semaine , je me fais opérer mercredi donc si tous ce passe bien ) je vous mettrez dès photos dès plantes en dehors de la tante histoire que vous voyez les différences entre les différentes souches..voilà voilà à très bientôt (enfin j espère;)

This plant seems to have grown much denser and better than my first plant. I just got the ac infinity ventilation setup with controller 69 for my 2x2, still trying to learn, hopefully grow #3 goes even better. Stay tuned

Today is day 85 and all looks good... the Gummiebears is huge and is starting to get some awesome purple colors in the fan leaves .. the Froot by the foot is nearing her last 2 weeks as we flush her and Grease Gun... Cream is still stacking hard but her and Gummiebears days are numbered then it's their time for flushing...hopefully 3 weeks and all are done ... happy growing ✌️. I took the 4 colas off the Gummiebears as they were so close to the light and were finished...now I have an even canopy I can turn the light up on and harden those buds up ✌️. Update...3 of the 4 are chopped and hanging... Gummiebears being the only one still up but shes about to come down in a day or so..I will update with individual harvest for each plant ... I have no carbon filter just fans so my landlord called saying everywhere stinks like weed 😂 ..ooops ... Can't get umm in grove bags soon enough.. updates should be soon. Stay tuned.. All are harvested updates on all strains coming soon

The stretch came in with a bang. Gonna have to stay up on my training. Ladies look lovely no complaints as of yet. Smell pickn up quickly. I think the new amendments and bigger pots are payin off. Cant wait.

🤠 321g dry - 3 plants.

This was my very first indoor grow in my cupboard with my 1 strain Do-Si-Wine and the other 1 Sunset-Sherbet. Growing the Do-Si-Wine was very fun and this strain especially is also quite tricky to LST because during the Vegetation the plant grows long and slinky, because of this I experienced a snap on week 6. (Here are my notes of the 6th Week) 30th September 2020 ( 11cm in height ) The Do-Si-Wine is growing very well, a very moderate growth as it says in it’s subscription, but none the less still a very beautiful grow so far. The bottom 4 colas are all stress trained to the edges of the pot to ensure each branch from each cola gets to grow outwards in its own space and to get more light. The stem is about 0.7cm thick which is not that thick compared to the SunSet Sherbet. While writing this I noticed my she has SNAPPED from her previous stress straining session, I was checking out the stem thickness and noticed the main stem had snapped. But luckily this is not the first this happened and I know how to fix this. To fix this all you need is some tape, now see if the plant didn’t completely break off you can still tape the plant back together and the plant should heal itself within a few days, although I need to wait a bit before I stress train this one again. She started making pistols🤗, but I’m not sure if this is because of the snap or if it’s getting ready to start blooming. All the side branches from the bottom 4 colas are all nice and long growing at a nice rate. The leaves are nice and strong reaching ( 11cm in length ) My experience from growing Do-Si-Wine 🎶🍷 from Cape Ape Seed seed bank is very good so far, on the site it says moderate growth difficulty and it is quite accurate compared to the Sunset Sherbet’s easy growth difficulty, it’s quite fun working with a moderate growth because the plant needs more tending to, for instance the side branches are thinnish and need to be stress trained often to reach the end of the pot, the plant is also very stiff because she snapped without me realising and had to tend to the break a day later. Also while growing this plant I noticed that the plant’s leaves are very dark green and the bud it’s going carry is going to be white so I can’t wait to see how she makes her buds. (Notes Done) So when I harvested on the 29 December 2020 (Week 19) I have definitely learned a lot about this strain, this strain is extremely exotic and is impossible to find and growing this strain was such a blessing as well being able to smoke top shelf exotic weed straight out of your Cupboard