Blütewoche 2 – Blattpflege, ScrOG & Biologischer Pflanzenschutz Zeitraum: Vom 29. Mai bis 05. Juni Moin zusammen! Ich habe mir mein bisheriges Grow-Tagebuch angesehen und beschlossen, künftig auf Deutsch weiterzuschreiben, damit ich mir das ständige Übersetzen spare und gleichzeitig einen Beitrag zur deutschsprachigen Grow-Community leisten kann. Entlaubung & ScrOG-Fädeln: In dieser Woche habe ich die King Juice großflächig entlaubt, um Licht und Luft besser ins Innere der Pflanze gelangen zu lassen. Die Äste wurden durch das ScrOG-Netz gefädelt, damit sie sich gleichmäßig über die Fläche verteilen. Zu Beginn war sie etwa 55 cm im Durchmesser – zum Ende der Woche war sie auf ca. 60 cm angewachsen. Biologischer Pflanzenschutz – Nützlinge: Zum Schutz gegen Schädlinge habe ich zwei Koppert-Produkte eingesetzt: - Swirski‑Mite Plus – enthält Amblyseius swirskii, eine Schlupf‑ und Raubmilbe, die sich besonders gegen Larven von Thripsen und Weißen Fliegen richtet  - Spical Plus – beheimatet Neoseiulus californicus, eine generalistische Raubmilbe, ideal gegen Spinnmilben, aber auch gegen andere Blattmilben  Diese Nützlinge werden in langsam freisetzenden Beuteln angebracht und helfen präventiv im biologischen Schädlingsmanagement – damit es gar nicht erst zu größeren Problemen kommt. Pflanzenzustand: Die King Juice hat sich zügig erholt, wirkt vital und wächst kräftig weiter. Das Blattwerk zeigt ein sattes Grün, ohne Anzeichen von Mangelerscheinungen. Sehr zufriedenstellend! Bewässerung & Mikrobenkultur: Das Substrat ist noch gut feucht. Deshalb werde ich wie gewohnt erst zu Beginn der nächsten Woche erneut gießen. Nochmals mit EM1 (Effektiven Mikroorganismen), um das Bodenleben weiterhin zu unterstützen. Liebe Grüße aus Norddeutschland – bis zum nächsten Wochen-Update!

day 7 first time and first time using set up so had a few problems getting environment right,seems to be okay now they are coming on,eager to see how the take in the next few weeks gonna start terra vega by end of next week possibly.terrapro+ soil

Eccoci qui… In questa settimana attendiamo la maturazione degli altri cloni che dovrebbe essere molto vicina!!! Grazie a tutti per il supporto 💚🔥🌲

Hi everyone 🤗 This week it looked more and more astonishing after opening the box a wonderful sweet smell wafts through the room 👍. A few days ago the Blue Cheese Phenotype 1 was harvested and placed in the dark room :-). This week both Kosher Tangie Kush phenotypes will be harvested 👍. Next week the Blue Cheese phenotypes 1 and 2 will be harvested ;-) everyone else needs a while 😀. I wish you all a nice week, stay healthy 🙏🏻 and let it grow 🌱👍

I hardly watered, tried to feel their water need and only gave a bit of regular tap water (left out for 48hrs)...not doing nutes until I see def.

Good Strain .. it's not the best of all. but the experience is worth it. 😀I think it's a great plant to test xxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxx xxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxx xxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxx xxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxx xxxxxxxxxxxxxxxxxxxxxxxxxxxxxxx xxxxxxxxxxxxxxxxxxxxxxxxxx xxxxxxxxxxxxxxx xxxxxx x it's not the best of all. but the experience is worth it.

Everything going okay ..

Loving that sunshine

Babies are quite happy with some big buds growing...

Well I gave her some CalMag and potassium. She’s doing alright.

Hey Growers, End of week 10 from seed Earlier in the week I began noticing an orange color on some leaf tips, I probably overfed them nutrients so I fed them just water with a ph of 6.0 on the following feeding schedule and the leaves are looking better now. Last week a weird smell was coming out from the colas, its slowly changing. Its now starting to smell like 🍃 🍋 ⛽️ Noticed a small Increase in orange pistils I want to increase light intensity but I am worried the red stems on the top of the plant will get worst and then affect the whole plant. Only the top part of the plant has some red stems, the rest are all green. QUESTIONS How close am I from Harvesting? When should I begin flushing?

Flowering day 63 since time change to 12/12 h. Hey everyone 😀. Both phenotypes continue to develop very nicely :-). The buds begin to ripen and smell very tasty 😍. The trichomes are 70% milky, 15% amber and 15% clear. As soon as the next 7-12 days are 70% milky and 30% amber, I will harvest. That's why I start flushing tomorrow 👍. It was watered twice this week with 1.2 l per watering per plant. The tent was cleaned and everything checked for health 👍. We'll see you again next week :-) Until then, I wish you and your families a Merry Christmas 👍😀🙏🏻. Stay healthy and let it grow 🍀 You can buy this Strain at : https://sweetseeds.es/de/cream-caramel/ Type: Cream Caramel ☝️🏼 Genetics: Blue Black x Maple Leaf Indica x White Rhino 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .

Hey guys :-) She is growing great and will be ready for the flowering tent in the coming days :-) A few cuttings are taken beforehand. Was poured 2 times with 1 l each. I'm looking forward to the start of flowering :-) have fun and stay healthy 🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this Nutrients at : https://shop.greenhousefeeding.com/us/ 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : https://www.amsterdamgenetics.com/product/double-blue/ Water 💧 💧💧 Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.4 MadeInGermany

25/07/25: Another week in the books, and the ladies are progressing—slowly but surely. Bud development is moving along, though the cool and cloudy German "summer" isn't exactly speeding things up. Fingers crossed for a bit more sunshine in august to help ripen those buds and add some extra weight before harvest!🤞🏼☀️ Other than that, not much to report this week—no major changes or issues. Just letting nature do it's thing! 🌿

Starting to smell like chocolate 🍫, I'm going for 2 more weeks before chop

Shes about to blow up so i fed her 10 liters today with 1.2ec (1000-1200ppm) Thats 1ml/l calmag and 1.2grams/liter drypart bloom, also put the ph UP because this nutrient is very sour. I had to add about 7-8 ml in my water because i use rain.

09 October 2018 - Day 106 Crystal was trimmed and nugs left for a week to fill out. 10 October 2018 - Day 107 pH good 11 October - 2018 - Day 108 Kolas are dense and thick 12 October 2018 - Day 109 Removed from Tent and hung. 13 October 2018 - Day 110 Drying nicely , Humidifier added . 14 October 2018 - Day 111 Further trimmed and added to discs for overall ventilation 15 October 2018 Day 112 Rotating Tiers to make sure we dry evenly

No problems at all