Fimming pants...

Bonjour à tous Bon , la ça vas devenir intéressant , intéressant et compliqué à la foi pour que toutes ces futures belles tête puisse tenir dans la serre sans toucher les bâches 💪😁😁😁 Toutes ces demoiselles ce portent à merveille !! Pour rappel , Arrosage 1 à 2 fois par semaine avec de grosse quantité d'eau + purin d'ortie Ajout cette semaine de nouveau , fumier de vache Ajout également de marc de café + BEAUCOUP de peau de banane effilé !! Vous ne verrez pas apparaître la #Black Domina 0 car celle ci , étant trop grande à du être déplacé à l'extérieur de la serre. Je publierais de nouveau des photos dans quelques temps Pour rappel , se trouve dans la serre : Black do 7 Purple 6 Black do 5 Big bud 4 Big bud 3 Purple 2 Black domina 1 La près floraisons est toujours et toujours en cours... Je pense que le stretch de la près floraison est passé... À voir.. Affaire à suivre 🤝🙌🙌🙌

Hey all welcome back to sort of week 12 or week 4 of flower! I have just got home and don’t no what to say...... gold leaf 1 has nanas that seam to have popped and could have wrecked the whole grow 😭 The girls are def hungry as you can see there is some yellowing of the leaves so they will be getting a good feed today and again in 3 days to keep them in the zone. They are stacking up and getting a little fatness to there buds. Frost levels are just starting to kick in and the tent is pungent!! Well the next few days will be spent watching for signs of any of the other plants turning male on us. Fair to say I’m a little gutted about now as I’m about to chop up a gold leaf that will produce over 4oz of dry buds fingers crossed this diary ain’t over

Just perfect harvest thanks to Platinium for their great fertilizer and to barney's farm for this strain that I recommend a just incredible taste🤤🤤🙏

Week 2 is here 8 Days old is this little cute beast Slowly vegetation of course but let’s see 😎

12/12 day 1 : let’s see how this RS11 gonna be !! Day3 : +5cm stretch mode activated ! I’ll wait a bit and pinch it if she grows to much

Consider 14 weeks the flowering process itself at when i report i cut it also forced me to do the taste to something too fresh - ? So Consider this a final thoughts post as i wanted to show i slashed them,all at once as i was noticed that were on their limits on time range for a balace between not over ripe the g13 and not let mature enough santa bilbo chamos , it can be very easy to reveal what where each one as they were fuck very stable between them, that uniformity com from very stable bank indeed so fuck i eager to report & fly on some old school shit itself , and shit, this is fuck a sativa and indica differences so clear and by their own simple yet remarcable smell punch from dope lemon demon & sweet og hash ou that are refining from what stated last week & outperforming my own personal previous growof them personal SUCESS & SOPA DE MACACO & BIG GAS LEAKS N BIG DICK ENERGY 👌 . STILL A LOT TO IMPROVE HOMIES & I WILL DERIVE TO OTHER GROW TRY / FAIL / REPEAT & REPORT AF AS I CAN BE FOND OF THIS TIPE OF JOURNAL as on my time, were useful when searching from some previous insight on some grow experiment , or smoke reference as well, every shit can help even and sweet bless of autotranslate as well !

Hi everyone, some tme ago i found some seeds in a bag of weed bought at the local weedshop. I will try my own version/style of LST this time keeping my fingers crossed... bagseed... so many risks LoL I use Hy-pro feeding, no nutrient problems so far. And in later stages i throw in all kinds of supplementary nutrients, some mineral, some bio. As we buy in legal stores since ages here, our quality standards are quite high, so when i do this at home i try to achieve that quality, it isn't difficult to surpass the quality. So,, lets hope for the best, Game On

🎩🌈🍬⛽️💎🏁✂️

Semana 14 desde semilla. La planta sigue creciendo lustrosa y engordando las colas, a pesar de alguna incidencia. - A mitad de semana comencé a notar pequeñas quemaduras en la punta de las hojas más grandes, hice un riego con agua pura y medí la concentración de PPM en el agua escurrida en el plato. La medida me dió cifras locas de hasta PPM: 7500, es una medida altísima para mis propósitos, pero tampoco se puede comparar con altas concentraciones PPM surgidas de riegos con fertilizantes químicos, donde esas medidas hubieran matado irremediablemente el cultivo. Los motivos de estas altas concentraciones de minerales y nutrientes en el sustrato son por causa de un exceso de aporte de nutrientes líquidos, sin dar descanso y oportunidad al cultivo de ir digiriendo los nutrientes que le aplico, - Dos días después de la detección del desequilibro en el sustrato, puse 3L de agua de lluvia (EC: 0,036) y bajo el nivel de PPM hasta 1500. Como se demuestra un lavado de raíces en un sustrato puramente orgánico es mucho más fácil por la poca agua necesaria, ya que el arrastre o disolución de componentes sobrantes es mucho más directa y no necesita tanta agua como para disolver las sales acumuladas de fertilizaciones químicas. Cuando se hace un lavado de raíces como el anterior, se debe de tener en cuenta que, el elemento que más rápidamente se pierde por el lixiviado es el Nitrógeno, en base a esto observar las señales de falta de nitrógeno y corregir en posteriores riegos. • En base a lo anterior, partir de esta semana comienzo a aplicar otra estrategia para el riego con nutrientes, el cambio lo voy a hacer en todos los cultivos y se trata de esperar al menos 72h desde el último aporte de nutrientes (Sólidos o líquidos) para aplicar nuevos, mientras tanto, si la planta necesita riego, lo haré sólo con agua para de esta manera dar tiempo a la planta a digerir todos los nutrientes convenientemente, voy a bajar también el nivel de EC en todos los riegos durante todo el cultivo, además voy a hacer formulaciones nutricionales más simples y específicas, excepto componentes que sistemáticamente incluyo en todos los riegos como el Ormus, la melaza o la miel, con este cambio de estrategia estaré muy atento a las señales de la planta, el motivo del cambio es primero para reforzar mi autocontrol frente a mi afición a sobrealimentar las plantas debido a mi colección de preparados 😋, aunque no es fácil bloquear dramáticamente una planta cultivada con puros elementos orgánicos, estoy observando un exagerado EC en el agua sobrante de las macetas, esto me indica que los MM están haciendo muy bien su trabajo de disolver los componentes del sustrato, componentes que al añadirlos en demasía enriquecen sin medida el sustrato haciéndolo demasiado denso, perjudicando su eficacia. 😕 DIETA SEMANAL 1) Día 99. Ormus 2%, Bio frutas NP 2%, Lacto fermento MMM 1%, Hidrolizado de Pezuña 0,25% y Melaza. PH: 6.33 EC: 2.0 - 900ml. 2) Día 100. Ormus 1,5%, Humato PK 1,5% y Melaza. PH: 6.3 EC: 1.66 - 600ml. 3) Día 101. Ormus 2,2%, MMA 3%, Melaza y Lixiviado 2%. PH: 6.6 EC: 2.0 - 500ml. 4) Día 102. Ormus 1%, Humato Mineral 2% y Melaza. PH: 6.4 EC: 1.87 - 900ml. 5) Día 103. Sólo agua pura con miel. PH: 6.8 EC: 0.350 - 600ml. 6) Día 104. Agua pura con miel y 1% de MMA y Ormus. PH: 6.37 EC: 0.850 - 800ml. 7) Día 105. Agua de lluvia. PH: 6.8 EC: 0,036. 3L. (Recojo 1,8 litros de lixiviado que uso diluido para regar mis geranios y otras flores) 😂 GROWING TIPS Lacto fermento experimental con auxinas y enriquecido con minerales y nutrientes NP, para usar desde germinación hasta preflora. Debido a que disponía de 1,2 litros de auxinas líquidas y estaban a poco de caducar he comenzado este bio fertilizante con la intención de mantener una solución de riego rico en auxinas naturales y otros elementos específicos para enraizado y crecimiento vegetativo. 1) Obtención del suero de leche con leche fresca o pasteurizada. a) Calentar la leche entre 70°C a 90°C b) Apagar el fuego y añadir el zumo de 1 limón grande. c) Revolver con madera hasta que se vea la leche cortada. d) Dejar enfriar 30 minutos. e) Colar y filtrar para separar el suero de la materia sólida. f) De 1,5l de leche pasteurizada he sacado 1,2l. de suero. 2) Mezclar el suero con melaza y miel 3) Pesar los componentes sólidos y añadirlos al recipiente digestor. Añado zanahoria picada para garantizar la presencia de Boro. 4) Añadir al suero, Bacterias ácido lácticas (BAL), levadura de pan y Ormus. 5) Añadir la mezcla al barril. 6) Agitar vigorosamente. 7) Añado el agua de auxinas.* 8) Cierro herméticamente el recipiente y coloco la válvula de escape de gases. 9) Lo dejo fermentar al menos por 30 días. Cuanto más tiempo se mantenga en fermentación mejor es el resultado del lacto fermento, como el vino!! * Para todos mis fermentados y bioles uso agua de un manantial de montaña cercano, este agua es muy alcalina PH: 9.2 y contiene mucho mineral: EC: 0.85, la uso para compensar la acidez de los fermentados y garantizar un aporte seguro de carbonato cálcico y trazas minerales. El preparado comenzó a fermentar a los 20 minutos de cerrar el barril. Probaré este lacto fermento incluyéndolo en mis procesos de germinación y crecimiento. Saludos y hasta la próxima semana!! 😷

Sorry For The Delay but I was kinda busy ......Anywho on 3/19 I Changed The light Schedule form 18/6 to 12/12 To Begin My Pre-Flower Stage I Also Bent The Last Few Uneven Tops To Have A Table Top like Canopy (LST) Also Cut Off all Little Branches (Lollipopping) To Prevent Getting Any Little Pop Corn NUGs. Then ON 3/20 I Increased My Light Intensity From 25% to 50% And began giving These Girls There Flower Nutrients Listed Above . AN Updated Video Of the Week POSTED ABOVE Video Taken About 3 Days After Making These Changes And yes The are All Showing to Be Females

So here we are, another week has passed and the end of this cycle is getting closer... this week I will reduce the EC to 2.0 and next week I will reduce the EC until the substrate runoff is around 0.0 - 1.0 💪💪💪

July 6: peak growing season now and I expect she’ll be growing about an inch per day here for the next couple of weeks. Weather should be perfect and just have to dodge the thunderstorms. Started another lazy compost tea. Cheers to all growers. 👍 July 7: mild defoliation done over this last week to let light in to the growth tips. Water only as a light flush. July 8: definitely fast growth and looking very dark green but hopefully not too much N. Watered in evening with lazy compost tea. This lazy compost tea is just a 5 gallon (20 L pail) with couple handfuls of mature compost, some molasses, some humic acids and kelp, Dr Bronners peppermint soap as a surfactant (or wetting agent) and vinegar to get pH near 7. Then it’s all left in the shade for about 24-48 hours with the occasional stir. Alternately you could just use Recharge which is made from bacteria, molasses and humic acids. Super easy either way. July 10: added a couple handfuls of malted barley as a top dressing. This is a top organic growing tip from Clackamas Coot. Just get some from a local brew shop which should have a variety of malted grains. Cheap stuff is fine. I’ll add some Power Bloom next week but I figured the barley is good enough for now. Now 25 inches so she grew 6 inches in 4 days. Good times. Good times.

She sure is turning into a pretty plant. She’s looking good!

14/12/20 inicio de semana, se le aplico dos cucharadas de leonardita y dos mas de harina de cangrejo riegos solo con agua, se metio al invernadero una led bestva 600w elite tanbien se rego con un poco de algantic potasium se le relleno con 4cm de sustrato se le ato las puntas del apical alas hojas de abajo 15/12/20 55cm de altura 18/12/20 ya cuenta con 58cm de altura 20/12/20 cierre de semana asta la fecha riegos solo con agua

Pretty happy with the grow and the harvest, the drying went well also! Each grow highlights changes for the next and this has been no different! I'll be making more training adjustments in the next runs to try and refine the vertical scrog and get to the point where it's a wall 1 bud thick! I know it will get there in the end it's just like relearning how to do a horizontal scrog! I just need to predict the way the plant will respond when the light is from the sides! Bravery and brutality during pruning I think is the key! 😂✌️💚

Day 1: - 1ml terra grow, 1ml pure zyme, 0.5ml power roots. 1L solution / 3 Plant Day 2: no water Day 3: 1,3L / 3 Plant Day 4: no water Day 5: 1,3L / 3 Plant Day 6: no water Day 7: no water

Hello friends, At last I find some time and I was able to fix a "days" 😛 Everything is going well and she looks very healthy. I have done a small defoliation of lower part of plant just for a maintenance a good health, canopy is in tact 😁💪😁 Update: Day 82 I will talk a little bit about conditions and my setup. For 5 weeks, I maintained Rh at 67% during the day cycle and around 75/80% during the night cycle. The temperature was kept at 24/26 °C during the day, and at 19/20 °C at night. From this week, that is the 6th week of flowering, taking advantage of the weather and the lack of heatwaves the temperature is kept at 23 °C during the day and 16/17 °C at night, which for my darling is a perfect time for nighttime temperature drops. The air humidity is now between 57/63% Rh during the day, 65/70% Rh at night. I am pleased with the fact that I am able to maintain the conditions constantly without significant problems, even the heat waves turned out to be less problematic than I assumed 😱🙂 Thanks to the possibility of changing the fan capacity between 160/200 m3 and changing the efficiency of the air humidifier, I kept the conditions in the tent very effectively in a controlled manner. Now I will write a little about fertilizers, I use the Autopot system, i.e. a hydroponic system, a 15l pot and AirDome in side. I use BioNova + Canna enzyme fertilizers, my friends never before I grow so healthy plants as they do now on this BN + C set. Amazing orange smell and high resin production is what makes me very happy 😁😁😁 Controlled conditions + good fertilizers + good LED lamp is probably the best "way" to enjoy beautiful buds 👍💪🤘 I am still waiting for my darling a few more weeks which are worth waiting until she will be ready 😇😇😇 I wish you a beautiful afternoon, You Lovely Girls Growers 😁😁😁

Started week four with a top dressing of rabbit guano. Growth is very good in my opinion. The lst has produced lots of new stems❤️Used some wooden skewers to open up the plant to the light.