guna go for setember strains next year to much rain in october

Swell

Wound doing minimal defoliation and pruning as you can see. Will prob prune the bottom leaves tomorrow and that will be it as far as Any pruning and defoliation goes. It is next to my wood stove rn which is not running however 90% of the time it will be this winter and stays around 70 degrees F and 40% humidity without the dehumidifier running. When the woodstove is not running it stays at 66 degrees and 50% humidity with dehumidifier running. For the last 3-4 days b4 harvest I will not run the wood stove and keep the dehumidifier on to get the colors out in this plant.

Week 18/3 - 24/3

Week 9 Amnesia Amnesia 1 (Seedstockers) With LST 5 weeks of flowering It has 55 centimeters 14L LED 25 cm Lux 59.000 Amnesia 2 (Seedstockers) Without LST 3 week of flowering It has 60 centimeters 14L LED 20 cm Lux 70.000 Gorilla Cookies Auto (Fast Buds) 4 Week (31 days) It has 11 centimeters 16L LED 56 cm Lux 25.000 This Week - Defoliation and LST Godzilla Cookies (Herbies) 3 Week (21 days) It has 9 centimeters 15L LED 60 cm Lux 24.000

Week 7: Preparing for Flowering At the beginning of the week, we installed the net, marking the final stretch before flipping to flower. The plant is growing beautifully, and I’m genuinely impressed by its vitality. All the training seems to have had no negative impact—she’s handling everything like a champ! 💪🌿 By the end of the week, it’s finally time to switch to flower—wish me luck! 🍀 Challenges this week: Temperature: ~26°C Humidity: ~35% VPD: A whopping 2.4! Not exactly ideal, but thanks to the large fabric pot, she had enough water to keep going strong while I was on vacation. 🌱💦 We’re still seeing light-colored tips, and she’s putting on a final growth spurt before I flip the switch! 🌸🚀

Hey growers, welcome back! This week marks week fourteen of the Pineapple Upside Down grow, and things are looking really good inside the tent. It’s been a smooth, steady week — no drama, no surprises, just solid, consistent growth. The plant has fully bounced back from the previous weeks and is showing great vitality. The new apexes have stretched out beautifully, filling the canopy in a balanced way. Every leaf looks healthy, rich in color, and there’s not a single sign of deficiency or stress. Environmental conditions have stayed right on target — temperature and humidity are stable, keeping the VPD in the sweet spot. The setup’s running quietly and efficiently, and it feels like the system has found its perfect rhythm. It’s been one of those weeks where you don’t really have to do much — just keep an eye on the parameters, enjoy how she’s developing, and let nature do the work. Watching her push out new growth every day is honestly the best part of the process. So yeah, a calm and satisfying week overall. The Pineapple Upside Down is thriving, and we’re right on track for the next stage. That’s it for this week’s update, growers. Thanks for following along — see you next week for a new chapter in the grow. Until then, peace and happy growing!

Not much to report. Just chugging along. Been on 12/12 for a week. Waiting for them to start popping pistils. Nutrients per gallon .5 tsp maxigro .25 tsp maxibloom .25 tsp armor si .5 tsp calimagic .1 tsp 90/10 humic/fulvic acid Ph to 6.0 Pumping nutrients 24 hours

Belle plante. Certainement une Championne dans sa catégorie. 21/08 63 g sec c'est pas mal.

Day 32 she’s exploded and the lady I was most excited to get going. I mean who doesn’t love a Russian 👌🏻 Can’t wait to watch her grow. She took very well to the leaf tucking and loving touches.

I added 10mL LAB (lacto acid bacteria, diy with rice water and milk) per liter of irrigation water, twice a week. I installed a fan under the canopy to prevent mold. At the stage when the buds become denser. Its excellent flowering characteristics will make you forget the challenges of training it during the veggi phase. Light Power: 100% Day 87 Flower #35 Photoshooting

Today i cut down the males. they have pollinted the whole area, the rest of the is into the refrigerator they had lots of pollenpowder its just everywhere in the roo--- means i have to do a very good cleaning

Last week, first of flowering, was outstanding, I could water the girls regulary and the work paid off they stretched a lot and are looking super healthy. The girl right below the upper fan is suffering a bit with the shadows and is notoriously shorter than her sisters, I will need to rethink the air circulation for the next grow. Another concern of mine is their height, hoping they dont stretch anymore as the lights are already at maximum possible height inside tent and there is only 20cm gap between it and the plants.

End of week 5 from sprout and end of the 4rd week of veg. Absolute fire! One of the most worry free vegetations in my career. After I was having few runs with only cuts, it's been an eye opening experience now to pop these regular seeds of BIG BLOCK, bred by Cannabis Brothers. Today we mark the first day of 12/12 light schedule but as you can see plants went through some HST (high stress training). 5 days ago, that was on day 30 from sprout, I performed topping and putting them into preservation for future if we see that one of those 9 plants turned out to be a "keeper". Canopy looks hella good at this stage but now when I flipped them, some might and probably will turn out to be a male specimen. We don't want males so I will have to remove them and the resulting canopy might look completely different 3 weeks from now. Let's see how it goes 🤞

Hey guys so another couple weeks hav3 passed this lady's is coming along nicely . Started pre flower and stretch should come this week .

Tank clean and flush on day 4, Flush on day 5 and 6th day I pulled the freebie down and left two decent sized flowers on them to keep the roots alive. Straight after cutting them I added the nutrition back to normal. My plants did not show hardly any yellowing during the flush days. I wet trimmed the plant and hung upside down. I left everything on the stem so no loose buds. Everything with trichomes was bagged and put in the freezer.