Comenzamos con lo nuevo *.*👏🍓

Very happy to start my new Collection from sweet seeds 👽🌱 Thanks a lot for all your kindess May God bless you always We are running photoperiod For the very first time I think its time for us to grow big And hopefully we get her into bloom Happy growing everyone Day 1 - Place seed into peat pellet and left her fully in a dark RH was 45/60% Temp 22/25C Day 2 - took her out of the dark to get light for 12 HRS Then back to darkness again Until next morning Day 3 - She is finally up and got to fix her a lil since its root was not attach well to peat pellet, just cover her lightly with more Peat moss and place better its root and cotyledons for better growing She is all set and good to grow Happy growing everyone 🌱👽

Day 99 - Finally got to chop a plant! Chopped the cheese, did a rough wet trim and hung it all in my diy drying chamber (see video above). I knew I was going to be chopping one before the other, so I threw together a cheap unit out of a garment box I bought from a moving company. -It came with a cross bar, so I cut the box and re-taped it the way I wanted it, to conceal everything proper. -Then, I drilled some holes in the sides for ventilation and taped some carbon filter from my air purifier overtop to keep pests and dust out. -Outside of the box, I've got a Coway air purifier pulling out the smell and adding a bit of air circulation (pulls air passively through the vents in the sides) . -For added flair 😉, I threw some velcro on the flaps and built a thermometer/hygrometer into the front to keep an easy watch. They will hang from some clip hangers I grabbed, for a week or so, or until they're ready. Then I'll do a dry trim and time to cure! Super Lemon Haze is still plugging along and getting dense. Smells great, and although the leaves show a past of issues, the buds are looking amazing. Can't wait 'till she's done! It's really nice to have the extra space in the tent now too. It was getting a little cramped. Day 105 - Cheese is doing well in the drying tent. Stems aren't snapping quite yet, so will need a day or two more. Drying chamber is working great. No smell whatsoever. Super Lemon Haze is STILL GOING and looking good. Done with nutes now and watching trichs everyday. Buds are beefing up. The leaves are starting to fade, but the look and colour of the flowers is wild. Can't wait for it to finish up. Should be sometime in the next week or so. Will post a final harvest for the cheese soon! Thanks for stopping by! 🥦

Ho portato le mie piccole amiche che mi ripuliranno la mia terapia .forza belle coccinelle 🐞 mie mangiate tutti. Ragni e uova... gnam gnam gnam 😋🤤

I accidentally gave the babies a drink mixed with a shot of dehumidifier chemicals. I mean, there’s stiff learning curves being a first time grower but that is just thick as pig shit territory. It only dawned on me the next day and I rapidly flushed. Think the orange bud is looking a little healthier, but they are both hanging in there. Chemicalicious.

罐子里是之前最顶端的芽，被我烤焦了……

Day 63 Well there’s not much going on. Just watering when dry. They seem to be doing better. They are fattening up a bit more and putting on some density. I can tell by the fact that they’re leaning more. This is a 10 wk strain, but I’m gonna push it a bit longer til the trichomes are in a better range. They have a sweet tropical smell which is quite nice. Not the frostiest buds ever, but we’ll see how it shakes out. The smallest front one is the frostiest of the round. We’re just on autopilot til the end. Probably a week or 2 more and they’ll be ready to come down. Happy Growing 🌱

Topped at the end of week 2 ready to be repotted the following week. Didn't get enough pictures/ videos during earlier veg unfortunately. Moonshine Sunshine Foliar Spray - light must sprayed over plants 3x per week several hours before the lights came on.

Another week down look at that canopy 😍 I think the stretch has finished and there’s no need for the second net so it’s come down. Not a lot a work this week a bit of defo and top dressing. Yeah for the first time this grow no a lot to say I guess……. Till next week let get it 💪🏽

DAY 83 - 26/05/2025 - COLHEITA First cycle results: Despite a broken branch in the third week of flowering, the harvest was 35 grams. I ended up tasting it uncured, and it was wonderful. After a month of curing, the grassy flavor has completely disappeared, maintaining a sweet tea with a hint of sour green apple. When smoking, the taste lingers with each puff, leaving a similar aftertaste in the mouth. The effects are energizing, upbeat, and creative. I've already reserved space for it in my next cycle, but this time I'll use FastBuds Afghan Kush Auto for more relaxing effects.

2nd week of flowering: GH Cheese is growing steadily Increased Terra Bloom from 1ml to 3ml per liter. Same as for exodus I switched the position in the tent mostly to observe how the air circulation affects the growth.

02/24/25 - Short Facts: - Plant is looking horrible, quite many leaves have necrosis -- had to cut many off - VPD increased to 1.2, but I can only get it up to 1.1 --------------------------------------------------------------------------------- So, what is there to say? I haven't had as much time lately, so I haven’t been keeping a close eye on the plants in general—especially on the 1:Walt. But a few weeks ago, I noticed that something was wrong and concluded that it had to be a sulfur deficiency. So I bought Epsom salt, which contains both sulfur and a lot of magnesium. And here was my first mistake: I misdiagnosed the deficiency. My next mistake was using way too much Epsom salt—far more than I should have. That was a big mistake, which only made things worse. This is how the plant started to look like, but unfortunately, I caught it too late—like I said, I was quite busy. It was so obvious that something was going wrong. The leaves at the top of the plant looked worse and worse by the day. So I did some research and came to the following conclusions: - I misdiagnosed the problem. It was never a sulfur deficiency but actually a manganese deficiency. The small spots all over the leaves later became necrotic, eventually killing some of them. - By adding too much Epsom salt, I disrupted the balance between calcium and magnesium. This inhibited calcium uptake, leading to the symptoms of a calcium deficiency as well. I bought some "micronutrients" that do contain manganese and I watered it in and also sprayed the foliage. Right now, the plant looks so bad that I don’t know if she’ll be able to finish flowering or if I’ll have to do an emergency harvest. The next big problem is that I won’t be here for about ten days, starting on Wednesday next week. So yeah... not good.

Doing some LST

Leider mittlerweile gezwungen je nach Tages Temperatur zwischen 80-60% Leistung vom LED Licht. Um unter 30C° Grad zu bleiben Tagsüber. Ansonsten calmag problemle habe jetzt BioBizz durch Canna Calmag Agent ersetzt. Ansonsten bin ich zufrieden. Vermute das mein PH wert etwas zu niedrig ist aber 2 Wochen vor Ende/ernte mach ich mich nicht verrückt sie gehen auf ihr Ende zu trotzdem will man das die Damen immer Kern gesund aussehen;) Habe Ende der 6 Woche Mars Hydro Adlite 660nm Deep Red installiert

Flush process plan water 💦

Gracias al equipo de Kannabia Seed y XpertNutrients, sin ellos esta magia no seria posible. 🍁💐 Runtz (Auto): Si esta cepa se ha ganado su popularidad a pulso, esta versión autofloreciente es digna heredera de sus atributos. No es de extrañar que nuestros criadores hayan acertado con su programa de reproducción, al combinar dos de las cepas más fascinantes de la actualidad: Zkittlez y Gelato. planta resistente y robusta, de cuerpo esbelto y fuerte ramificación lateral, que se puede cultivar prácticamente en cualquier entorno; pero prefiere los veranos largos y cálidos, tal y como quiere la madre naturaleza, donde bañada por el sol se eleva hasta los 120 cm. para producir unos rendimientos muy gratificantes de 100-150 gramos por planta. En interior, y tras solo 70 días desde la semilla, también recompensará con cosechas abundantes de hasta 500 gr./m² Inmediatamente después de encontrarte con ella, lo primero que notarás es su aroma descaradamente afrutado, con un toque tropical cortado con reminiscencias terrosas y amaderadas, que se entremezclan de forma agradable para ofrecer un combo que hace salivar las papilas gustativas. Ofrece un sabor confitado, refrescante y similar a sumergirse en una piscina de frutas cítricas y flores de fragancia intensa. Al inhalar, obtienes la bondad de la dulzura; al exhalar, el humo se convierte en suave y cremoso, dejando suficiente profundidad en cada bocanada para satisfacer a aquellos que buscan los matices más complejos. ⛽ XpertNutrients: es una empresa especializada en la producción y comercialización de fertilizantes líquidos 🍶y sustratos🐛, que garantizan los mejores resultados y cosechas de la más alta calidad. A través de una cuidadosa selección de materias primas y un proceso de producción avanzado, sus productos son sinónimo de resultados confiables. 🛒 Consigue aqui tus fertilizantes: https://xpertnutrients.com/es/sobre-nosotros/#:~:text=Xpert%20Nutrients%20es%20una%20empresa,de%20la%20m%C3%A1s%20alta%20calidad. 📆 Semana 7: Ha sido una semana algo complicada, tormentas, frio y lluvia han ralentizado el crecimiento, espero que pronto lleguen dias soleados, continuo con 1/3 nutrientes recomendados en cada riego.

At the beginning of this week, I have been fighting the gnats, which are less and less now. Just some watering and gradually lowering the light and going to full power. The Orange Hill Special has been filling out great and I must say, she is a pretty plant. With some manual bending and super cropping, I'm bending the longer stalks sideways and we are off. What I actually do is more of an intuitive hybrid between mainlining (where I bend the whole plant 90 degrees at the third week), LST (where I bend branches outward slightly, without tying), HST / Super crop (where I bend the stems 90 degrees with the clips or manually), after which I keep bending outward to SOG and, put the net over to end in SCROG. This same method gave me the canopy in my prize-winning Gelato 33 grow. Check it out if you haven't seen it, it was my first experimental accident that led to beta test of Super Soil mixture 0.7, now we are at Alpha version 1.00 and testing great so far if I say so myself. I haven't seen such lush greens in my own grows, only outdoor. They seem uber-healthy and resilient, with very sturdy stems and leaves. Way more resilient than previous strains I tested in the beta soil. The light is performing, the natural color of it makes everything pop. Mars Hydro has a winner with the SP-3000. Check out their site: www.mars-hydro.com Thank you @MarsHydroLED for letting me test it, hook them up for a great deal or info on their products! Halfway through this week, I took the clips out, AND...... we switched them to go into flowering. After a day the stretch is already visible. I had to bend them again after a couple of days. Now we have almost a tent filling foundation for a maximum result canopy of buds. I was wanting to amend the soil with flowering additions (see recipe in yellow image), but I'm holding it off for two reasons. A/ The leaves are still so green and lush, I think there is an abundance of nutes. B/ @Haoss mentions his suspicions on his OHS grow (@#CannapediaProGrowersCup Orange Hill that very sadly went hermie on him) that nutrition in this phase could have had an influence, after asking what happened to him. I would have loved to see that grow to full harvest. But it makes me a bit cautious. if Haoss (whom I consider to be one of the star growers here) couldn't prevent this, what chance have I? I'm waiting until the girls start asking for nutrients. They'll show me what they need in their own time. For now this soil is the shizzle (also quite literally) and Im happy with how everything is going. I remember much more hassle and steering in the last grow. This grow, even the Gorilla runt seems happy. I now water them 3 liters of water / Perma tea mixture every 4 days, every 3rd watering I don't do the tea. This makes for fewer gnats and this soil seems to hold water nicely, also due to the hydro corn. What I like is there is always some unforeseen circumstance, a tilt of the tables, some battle to be fought which delivers in big harvests or, in worst case, no harvest at all. It makes it more exciting, when your heart is at stake, we pour a lot of love and attention in the ladies. So with hopes, but not too high, we go into flowering. Thank you all for joining me again in this Orange adventure! I hope you all had great weeks, germed seeds, extreme growth and buds bursting with trichomes!! See you next week! Hug Bud PS Sunshine made her first appearance, as she promised on the Gelato 33 grow. She is still a bit camera shy, so her digital alter makes an appearance first, if you all want to see more of her and my other helpers, let me know in the comments. Sunshine will make a real appearance if yall are real nice to her.

La nena cresce muy muy bien y sana en Salud, Los cogollo se estan poniendo Gordo al Pasar con Las Semana. Es una maravilla esta Jack47XLauto de SWEETSEEDS❤️