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@BudXs
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Well, it looks as if one of the 3 plants is a male. I live in denial for one more day and then I toss it. Not sure which plant it is, as I painted over the strain names when I painted the cups grey. Smooth. So I will find out soon. Otherwise, good weather and some good growth. Roots are balled up at the bottom of the dutch bucket reservoir, Im sure, because I let the drip go dry for a day or two and the plants were droopin (coco)
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@GorkedOut
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Started out great as a seedling. On week 3 things I used cheap clips that jacked things up and after a certain amount of time passed I decided to transplant it to Fox Farms Strawberry fields soil where it quickly went into flower shortly after. I chopped 77 days after planting the seed. It produced 47 grams dry of amazing flower. The smell is incredibly pungent -sweet and citrus scent. The high is great as well. After drying for 8 days they were then thrown into a grove bag for an infinite cure until consumed.
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Всем тем, кто следит за мной здоровья и удачи. Наступило время вновь обновить дневник легендарного «AK-47» от «Serious seeds». Уже четвёртая неделя от прорастания семечек. Прогресс очевиден. Но к сожалению, одно из растений показывает болезнь. Судя по всему, его корни немного пострадали при пересадке и так как оно не успело восстановиться я ему дал такой же состав раствора, как и другим растениям, после чего он начал показывать передозировку удобрениями, его листья пожелтели и начали слегка закручиваться, боковые отростки практически не развивались за это время, я был вынуждает отрезать несколько пар нижних отмерших листьев. Так же я пролил больное растение чистой водой с пониженным P.h и замерил выход раствора из горшка, и он показал повышенные P.h и повышенное PPM. После чего я я продолжил промывать субстрат растения чистой водой с пониженным P.h, пока его значения не снизились до 6.2P.h. и 850ppm, а также я не стал прикрывать в горшке субстрат, чтоб лишняя влага смогла испаряться из горшка. У здоровых растений я обрезал большие листья, чтоб развивались боковые ветви, так как я буду подготавливать эти растения к клонированию, так же как и остальные два штамма которые стоят в этой палатке.
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Day 1 - Once sprout popped from jiffy pellet and seed shell fell off I put into solo cup filled with Ocean Forest and in tent under lights. About 6 hours later it started to straighten out upwards. Day 2 - Looking greener and true leaves slowly growing larger Day 3 - Sprayed soil with a bit of water Day 4 - True leaves slowly growing larger and praying upwards looking happy Day 5 - Everything looking fine so far. Seems to be liking current temp and humidity. Day 6 - Changed lighting from 24/0 to 18/6 and watered a bit. Day 7 - Growth is slower than I would like but everything looks ok
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@Mazgoth
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First week going smooth,just a little bit cold but still feeling good
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🌱 Sour Apple⁠⠀⁠⠀⁠⠀ 🌸 flowering 9 weeks⠀⁠⠀⁠⠀⁠⠀⁠⠀⁠⠀ 💚 70% Indica, 30% Sativa⠀⁠⠀⁠⠀⁠⠀⁠⠀ 💣up to 27%⁠⁠ THC⁠⠀⁠⠀⁠⠀⁠⠀ 👅Apple, lemon⠀⁠⠀⁠⠀ ⚖️ 550g/m²⁠⠀ Sour Apple was created by an intersection of the original Sour Diesel and a Pure Kush. It is an indica dominant hybrid with a combination of both indica and sativa effects. It has an delicious intense taste of sour apples and lemon and a gigantic potency. The rockhard buds are covered in a thick layer of milky white trichomes and are packed with sweet resin. Users describe the high of the sour Apple as a strong mental shift, a uplifting head high that leaves you motivated and focused with a sense of overwhelming euphoria and social tendencies. This is followed by a slow fade into an intensely overwhelming couch-lock. Sour Apple sends her 27% of THC stright to your mind to kick you in other psychedelic spheres. We proudly present this unique goddess to all the growers in the world. GROWING SOUR APPLE When growing indoors it is a good idea using screen of green or sea of green methods. You can expect big yields of 500g or more per squae meter indoors, 700g per plant outdoors. The flowering time is 9-11 weeks. Indoors, Sour Apple is a vigorous grower with many side stems which can be trimmed to keep the plant in bounds. Indoors, the plants grow between 1,00-1,50 m depending on the introduction of the flowering phase, outdoors Sour Apple can reach four metres of hight. MEDICAL USE Because of its strong effects Sour Apple is an ideal strain for treating patients who suffer from conditions such as chronic stress or anxiety, chronic pain due to injury or illness, and sleep disorders (insomnia and sleep apnea). In low doses it is daytime suitable for medical applications, at higher doses, it is the ideal weed for medication at the evening.
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@ngenius
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week one ( day 1-7) went great , i germinated both seed in paper towels and transferred them to big pots . 1 (30 liter pot) !(25 liter pot). after that i got them outside in the sun as much as i could (it was pretty grey and bad weather) while keeping the soil damp with a spraybottle and keeping a sliced bottle over the top to increase humidity. just had to wait for my tent and lights to arive the first week.
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@Brianm420
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I’m happy one of the white widows is further ahead in flowering. I’m looking forward to enjoying some smoke.
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~ FastBuds PAPAYA SHERBET Photoperiod~ Well here we go on another journey together through 'Canna-land' and this one's kinda special... forget that, it's VERY special because this is FastBuds newest surprise for the community, a FEMINIZED PHOTOPERIOD STRAIN!🤯 I was fortunate enough to score these seeds, of which only 1000 were available and can't wait to see what this strain can do! This Papaya Sherbet, according to FastBuds, is a hybrid with a 9-10 weeks flowering period. For a more detailed and accurate description of this strain the following from FastBuds says it best: "Combining the massive stature of Papaya (Oni Selection) with the strength and resilience of one of our best keeper cuts (Sunset Sherbet), this strain develops into a big, expansive bush adorned with numerous bud sites that later transform into a generous harvest of medium-sized buds. Papaya Sherbet flowers deliver a signature flavor of premium cannabis with subtle citrus undertones that emerge upon inhaling. During growth, her aroma makes for a sweet yet pleasantly bitter fragrance, giving you an idea of what the smoke will taste like. Notably stress-resistant, Papaya Sherbet is a great choice for growers working in challenging environments. She is very forgiving and rebounds quickly from any adversity, allowing growers the freedom to experiment with confidence that she will take everything like a champion she is. This strain embodies resilience, flavor, and abundant yields in every grow cycle." Sounds like an epic strain and I personally cannot wait for this lady to strut her stuff!😍 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Papaya Sherbet photoperiod indoors as our weather is still a bit too chilly to put a newly sprouted seedling outside (nighttime temp's dipping regularly into the 40's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures are in the mid 50's℉, which shouldn't be long. After which, she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes from BioTabs and slow release dry amendments from Gaia Green. Once she's established herself outside she'll be given periodic top dressings of Gaia Green 4-4-4 and 2-8-4 along with worm castings and Compost Tea's. Her grow area is approx. 5'x5' and I have posts and a trellis net set up already for when she gets bigger to aid in training her. Let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 8/11- Here we go into the FIRST WEEK of flower for the FastBuds Papaya Sherbet photoperiod! She finally finished her preflower stretch, ending up at a nosebleed height of 90" tall! It was such a great sight to look at her yesterday and see little flowers beginning to form. She's going to be a beautiful plant! 8/13- Our weather has cooled off after last weeks tropical system passed and it's nice to have a much needed break from the heat and humidity! I am continuing to water daily with 5-8 gallons of well water from the garden hose. I also went ahead and removed two small branches that were at the very bottom of the Papaya Sherbet that would only take away nutrients from more beneficial areas of the plant. 8/15- Today, I top dressed the Papaya Sherbet with 3 cups of Gaia Green 2-8-4 Power Bloom which I watered in with well water from the hose. I then applied 1/2 gallon of a nutrient mix I made up in 2 1/2g of well water consisting of: 1/4 cup Neptune's Harvest Seaweed(kelp) plant food and 2 1/2 tsp. of Plantonics Amino Bliss. 8/17- There goes the first full week of flower for this incredibly stunning Papaya Sherbet photoperiod from FastBuds and I can not wait to see her transformation as this lady progresses through flowering! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏
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Week 3, 22-28 August 2025 22-28 Aug - Observed and let the seedling grow. This was another rather slow week in growth. But there is still plenty of time for this seedling to become a nice plant. There was an issue with a leaf getting stuck under my PH monitor that eventually had to be removed, kind of early to be cutting off leaves but it is what it is. Added expanded clay pebbles to the plant pot to help extend the root system. This week was also the first reservoir nutrient change. - 27 Aug changed nutrient solution - 27 Aug updated feeding schedule - Using reverse osmosis water with EC/TDS at 0 - Adjusting PH to 6.1 daily using GH up/down - Nutrient solution EC 1.1 at 68 degrees F - Light power at 30%, DLI 18 canopy coverage at 18hrs - Using PYPABL, Air Pump, 400GPH That is it for this week. Thanks for the look, read and stopping by.
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Auch ein klein wenig unregelmäßig gestretcht. Aber das netzt bekommt die noch eingefangen, so das die unteren Triebe noch eine Chance zum aufholen haben.
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belle !!! stanno iniziando a fiorire le mie bimbe belle😂🤤 non vedo l'ora che anche questa terapia sia pronta per provare sé è più efficace del bedrocan della farmacia
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@AsNoriu
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Day 85. Girls got small shock, for last two days temps at the end of light cycle dropped to 18 cel. Nights still was max 22. Some pistils went brown, had to crawl to other side to check for bananas, everything looks ok, had a chance to check Monster Blue Dream, she turned all buds to light and went through hard training like nothing. Turned off other tent and didn't though that it will influence main tent too... All sorted now Before last watering took like 20 leaves covering tops here and there, but buds don't look that mature,that i need to see before taking more leaves off. They are slow runners a bit, but i guess it takes time to grow so many buds ;))) So hopefully defoliation at the end of this week. Calmag and water, full feed, Great White and water is my feed plan for this week. Day 88. Still frost during nights outside and i need to tune up heater : days +23 Cel., nights 24 ;)))) Put heater on timer, hopefully everything will settle up tonight. Girls start to bulk up, some has amazing frost, just my shitty camera and too intense lights can't show it in photos. Day 89. Girls got 3-4 handfuls of BioBizz Worm Humus and Great White was sprinkled on top. Everything was rubbed into and mixed with pots top soil. Think its my last boost, i will do one more feed with full range of Biobizz and will go to just watering them till the end with 6.5 ph. Happy Growing !
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@Nassmou
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Hello everyone, we are therefore at 67 days of flowering, the booster is having an effect, the buds have grown well, the plants will now remain in water only. Regarding the trichomes, it begins to be mostly opaque. I hope that the senescence will now advance. the lamp went from 470w to 360w. I'll tell you next week. bye
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Hi everyone 🤗 This week it looked more and more astonishing after opening the box a wonderful sweet smell wafts through the room 👍. A few days ago the Blue Cheese Phenotype 1 was harvested and placed in the dark room :-). This week both Kosher Tangie Kush phenotypes will be harvested 👍. Next week the Blue Cheese phenotypes 1 and 2 will be harvested ;-) everyone else needs a while 😀. I wish you all a nice week, stay healthy 🙏🏻 and let it grow 🌱👍
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Uma planta estava muito travada e pela minha experiência não vale a pena o custo da manutenção dessas plantinhas é chato mas preciso do espaço e do tempo para cultivar plantas que deem resultado. Coloquei um gancho leve em cada planta hoje para ver se aumenta a área verde.
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@GreenISR
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10.1.19 day 1 Wow that was fast for the sex sight . 11.1.19 day 2 Fix the lst for even spred . 12.1.19 day 3 The smell is amazing and the big leaf's AF . 14.1.19 day 5 Some purple color apear . 15.1.19 day 6 Did some leafs remove . 16.1.19 day 7 end of the week What a grate week ,starting to get some buds 😇😇😇found that im not giving much water as she needs .
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She packing up buds pretty good She is still on same diet and looks to be doing great If she thickens up she will become muy bien 🙌😎
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Week 4 day 22 the ladies stop stretching I had to do important deflation for the under canopy and stems where the light is not reaching, I don’t want popcorn buds. So far so good.
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@NovaHova
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Weight wise Tastebudz Bubble Runtz out produced Ethos by 16 grams with 129 > 113. However, after drying Ethos has become more dense and less sponge like than Tastebudz
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@BigDaddyK
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Had a lovely smoke all week , weighted in at 149 g of super frosty buds ( I’ve smoked at least 10g )