Plant has shown slow but healthy growth since its arrival, LST continues and I've managed to keep the plant at the same height it was last week but now at a horizontal angle. I did up the nutes for one feed to a slightly under recommended dose but in the days following I noticed the plant looking a little 'droopy' and since she has been with me she hasnt been drinking very well so I opted to flush her for a feed, since then she has seemed very happy :) whilst drinking much better (possible nute lock was imminent). Now back down to half doseages with the exception of CalMg (to help after flush) but will be increasing them in the following days. As of next week I will be transferring her and another plant my partner is nurturing into single bucket DWC set ups. Fingers crossed I will see some hearty results for making the crossover to hydro.

Plant isn't growing anymore only stacking. Light value stayed the same from last week and will until the end. Values are average of the day. DATE - EC(µS/cm) 20250405 1850 20250406 1883 20250407 1923 20250408 1942 20250409 1970 20250410 1993 20250411 1965 DATE - PH 20250405 6.19 20250406 6.18 20250407 6.15 20250408 6.13 20250409 6.09 20250410 6.07 20250411 6.02 DATE - ORP (mV) 20250405 121 20250406 115 20250407 107 20250408 108 20250409 101 20250410 108 20250411 93 DATE - °C - RH% (Tent Temp/RH) 20250405 24.3 39 20250406 23.9 38 20250407 24.1 49 20250408 24.3 46 20250409 24.7 49 20250410 24.5 49 20250411 24.8 55 DATE - °C (Reservoir) 20250405 20.6 20250406 20.5 20250407 20.5 20250408 20.5 20250409 20.8 20250410 21.1 20250411 21.8 DATE - CF 20250405 18.50 20250406 18.83 20250407 19.23 20250408 19.42 20250409 19.70 20250410 19.94 20250411 19.65

Wow......... She grew an EXTRA 46CM this week........ I think she likes the new blue/daylight bulb. But it probably coincides with her peak flowering stretch tbh.

I had a excellent grow of this plant. I didn't have any major issues during the grow. It looks like she provided a good yield. And smelled great when I was able to smell. I am Fighting a cold at the moment. 😒 I am very eager to try this flower once it gets done in the cannatrol, and is ready for its smoke report. This looks like it was a great strain. The harvest video is on my YouTube channel. GD is still having video upload issues on bigger files. Thank you Medic Grow, and MSNL Seeds. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g

Entrando ya en tierra derecha 😑😑😑😑 Modo zen en este proceso, ser paciente estar atento al engorde y esperar. 🤯🤯🤯 Así va el mix fem en sus últimas 3 semana 4 semanas para el corte 🌲🌲 Una de las #critical47 de @positronicschileoficial es la que estará primero y ya podemos ver que lograremos plantas sanas y limpias al final. Las de mayor producción son las #fatbanana y la #greenpunch. La deaoyr resina hasta el mentó es una de las #critical47 y las #Toxic. Durante todo el proceso y desde hace ya 5 años confiamos el cultivo a los fertilizantes de @topcrop. 🍒🌽🍍🌼💐💮

🍀25/01 - Empieza su séptima semana en etapa de floración. 🍀Se encuentra hermosa, con mucho olor y llena de tricomas. 🍀Esta es la última semana con fertilizantes, la semana que viene ya empiezo con su lavado de raiz. 🍀No tuve ningún problema con ella en toda su etapa y su cultivo fue fácil. 🍀Su etapa de floracion es de ocho semanas, tal cual lo dice su banco de semillas “seeds mafia”. 🍀Esta cumpliendo 82 dias de vida desde su germinación. 🍀En estos dias estare subiendo mas imagenes de como viene. 🍀😶‍🌫️🇦🇷Podes seguirme en instagram como @bruweed_arg🍀😶‍🌫️🇦🇷

I’m happy with my canopy. I’m trying my best to sit and watch. Slow season with 1 3x3 waiting for dry back/ feed

nice buds

Bewässerung: 5000 ml jeden 3 Tag in der achtzehnten Woche pH-Wert: 6,3 EC-Wert: 1,6 mS/cm Temperatur: 32ºC Luftfeuchtigkeit: 50% Schädlingsbekämpfung: Diese Woche haben wir ihr Wasser mit Nematoden gegeben da sich doch vermehrt Trauermücken im Bereich aufhalten. Düngemittel: Sie bekommen ab jetzt Brenneseljauche da sie im Outdoor Bereich ist. Besonderheiten: Der Boden um den still herum wurde mit Holzasche behandelt gegen Meltau. -Tag 120 Heute wieder mit jauche gegossen und auf Schimmel kontrolliert, das Wetter soll ja jetzt besser werden, mal sehen ob die Dame gut durch die nächsten Wochen kommt. -Tag 125 Die Buds werden immer Dichter und sie Wächst weiterhin, wir werden sie nochmal Trainieren müssen damit sie nicht mit den Trieben an die Decke kommt. -Tag 126 Heute haben wir sie wieder etwas nach unten gebunden, und ihr Wasser mit jauche gegeben.

Everything must go!!! Day 66 can’t imagine the cheese, the gift, and straw to last much longer. Trellis was removed and you can really tell how heavy some colas are damn near uproots some of plants without the support. I needed to save my trellis ;). Anyways Skittlez in dark period ready to be chopped, tropical fuel is on day 3 of drying and looks to be retaining that “fuel” smell ( no woody buds here!) made some awesome canna butter from the trim of white widow. Happy growing!

11 September 2018 - Day 78 Higher pH than wanted. Nutrients increased, so far so good, no negative results. Second stretch about to occur. Climate better Day 79 - Slightly lifted tips, will watch nutrients and heat. Day 80 - 600ml Water added 6.0 - 0mg Nutrients, to dilute heavy use of nutrients. A few leaves removed to open up light on newer bud sites. Day 82 - 500ml Water Added - 0mg Nutrients. LST Tightened alot to expose lower buds and increase overall bud. Day 83 - Nutrients added, lets watch her double. Day 84 - Happy with grow. Red viens in leaves and slight stem... beginning research.

~ WEDDING CHEESECAKE FAST FLOWER by FastBuds ~ Well fam, here we go again with another epic strain from FastBuds Fast Flowering stable. After having such tremendous success growing their Gorilla Cookies Fast Flower outdoors last year, I've decided to run another of their fast flowering strains outdoors this year... Wedding Cheesecake Fast Flower! The best description of this awesome cultivar comes directly from my friends at FastBuds which is as follows: "A delight for the mind and body: Wedding Cheesecake FF (Fast-Flowering) is a delicious strain that offers XXL yields in a 7-8 weeks flowering cycle. This terpene powerhouse produces loads and loads of mouth-watering vanilla-creamy-cookie-scented terps with hints of citrus and cinnamon. In addition to its delicious aromas, this variety grows very well in both indoor and outdoor setups, yielding up to 650 g/m2 without extra maintenance, making it the ideal strain for beginners as it allows you to maximize yields while minimizing work. This super-fast feminized photoperiod version offers upbeat and energetic yet deeply relaxing effects that are perfect for consumers looking for a heavily focused, motivating, and creative high. It’s the ideal strain for those needing that extra energy boost to start a busy day on the right foot. Wedding Cheesecake FF boasts chunky, large-sized buds with a thick layer of silvery-white resin and bright orange hairs scattered all over: that just screams ‘quality’. The lime-green flowers sparkle with an array of hues ranging from dark to light green, to magenta and purple, and reek of a delicious aroma that’ll remind you of fresh store-bought cheesecake. This is an XXL hybrid that grows extremely tall in height, reaching up to 3m with one huge main cola and multiple long side branches that can withstand enormous yields of up to 650 g/m2 with ease. Wedding Cheesecake FF is extremely resilient to the elements and can be grown in almost every climate as long as you’ve got the space and basics covered, making her an excellent choice for those looking for large-scale harvests with a quick turnaround time without much effort." ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Wedding Cheesecake FF indoors as our weather is still too cold to put her outside (nighttime temp's dipping regularly into the 30's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures stay above the mid 40's℉, at which point she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes, and then let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 8/13- Week Two of flower is here for the FastBuds Wedding Cheesecake FF, and I must say how thoroughly impressed I am so far with this strain! It has withstood attacks by insects (leaf hoppers and Japanese Beatles), intense heat and humidity (110℉ heat indexes with 90+% RH) and multiple splits of two of her main branches at the trunk, and yet has grown into the 'Beast from the East' reaching over EIGHT feet in height and spreading her branches out to an enormous SIX foot diameter! Our weather has cooled off after last weeks tropical system passed and it's nice to have a much needed break from the heat and humidity! 8/15- I am continuing to water daily with 5-8 gallons of well water from the garden hose. Today, I top dressed the Wedding Cheesecake FF with 3 cups of Gaia Green 2-8-4 Power Bloom which I watered in with well water from the hose. I then applied 1/2 gallon of a nutrient mix I made up in 2 1/2g of well water consisting of: 1/4 cup Neptune's Harvest Seaweed(kelp) plant food and 2 1/2 tsp. of Plantonics Amino Bliss. While I was under the canopy I also removed a bunch of scraggly small, thin branches that were anywhere from 12" to 20" long and would never had amounted to anything worthwhile. 8/17- We had a couple of passing light rain showers today which didn't provide a lot of rain so I went ahead and watered the Wedding Cheesecake Fast Flower with approximately 5g of well water just to make sure that she didn't get thirsty. 8/19- Thunderstorms yesterday and today have taken care of my watering duties and all I really had to do today is to remove some yellowed and dead leaves throughout the canopy. There's the second week of flower on the books for the FastBuds Wedding Cheesecake Fast Flower and I anticipate that she'll really start to take off in the next week or two so hold on, this could be a wild ride!🤯 Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏

I found out i made a big mistake at the beginning, i didnt wash the Coco twice and that resulted in dirty Coco and a ph way too high, the way I fixed it was I Watered with 2.5 L water mixed with 1/4 strength fertilizer, water half the amount wait 3-5 minutes then give the rest, on all of them. I also forgot to mention i have started to give 0.5 ml/ calmag, since the coco take some of it because its inert, you need to give more than in soil. The next day i could See they were taking in the fertilizers and are growing Happy again. I have done more lst, i used gardening wire each 20 cm long, form them like i do The cbd ( crack ) have grown happy all the way through, she is the one I have been most excited about, its for freinds and family, who can't tolerate thc but I think this 1:1 balance, can help them 🙏 @Fast_Buds i hope you guys make a foto of one like this, These medical strains are very important to keep alive. A thing to know about clay pepples is, you need to put them in water that have a ph of 6.0 otherwise they will take the ph level way too much up, trust in your measurement devices more than the soil/coco company saying what the ph Is. PL is coming back and have started to grow again. happy growing and remember it's 420 somewhere ✌️💚

The big day is here! 😎 Today, March 28th, 104 days (15 weeks) after germination, I have harvested my first indoor photoperiod plant. It has been an incredible challenge, especially managing it in the middle of a winter environment, but the results speak for themselves. 📏 Harvest Data (Wet Weight) -Total Wet Weight: 56.5 grams (15.7g + 40.8g). -Final Height: 40 cm of pure density. -Status: Rock-hard buds and an impressive resin layer. -Dry Estimate: I estimate that after water loss (60-70% less), the final dry weight will be between 14 and 17 grams, given how dense the buds are and the cold conditions we’ve faced. 🌡️ Process Summary -Managing a grow with lows of 12°C for my first indoor photoperiod experience has been difficult. I am aware that a climate control system would have been ideal, but the budget is what it is 😆. Despite the limitations, using lukewarm water for irrigation and controlling the lamp height were vital. This plant has been a great learning experience, and I am sure the next one will be much better, applying everything I’ve discovered during these 15 weeks. Now, on to a slow and controlled dry so the flavor is as spectacular as its look! I want to wrap up this diary by thanking everyone who has joined me during these 15 weeks. Your likes, and comments have been an extra motivation to pull this Critical through despite the cold challenges. It has been an incredible learning journey, and I couldn't be happier with the outcome of my first indoor photoperiod plant. See you all very soon with the Cream Caramel and that Main-Lining I have planned! Happy growing and happy smoking to everyone! 🌿💨

2024-06-22 Yesterday i had to Harvest them, weather was very bad . The are having tropical Climate in the raintime, very Humid and rainy, sometimes changes to cold and windy so very bad Season until now. They would have needed 7 days more to ripe perfect. But they started to mold. so i harvested them quickly, and sorted out all moldy stuff this is very sad. Buds are more open and supersticky. you can see with eyesight the loooong and dense Trichomes, iam going to add more Pics if they are cured and i add some Pics from the microscope. i give this Strain 8 from 10 Points for Outdoor Growing, because of their tendency to catch mold , despite the fct they were under a Roof, But yeah we had avery cold, rainy and humid Season i really like to grow them again, but indoors!!! because of their Juicyness

It's finally here 😀. Both phenotypes are in the fermentation phase 😍. The grow was a lot of fun, so I thought I'd make an Iolator hash out of leaves and a little bud and a little oil out of both phenotype buds. Cannabis: The grow: Both grew beautifully. Your stretch was normal and it didn't cause any problems. Feeding : You received GHSC bio Grow once in the vegi phase and GHSC Bio bloom twice in the flowering phase. GHSC enhancers were added every 2 weeks. That was just the right amount for both : 1:. Optic: The appearance of Phenotype 1 is almost completely purple 😍. Pheno 2 is coated a bit purple with a mixture of silver from the resin :-). Smell / taste Pheno 1 tastes very fruity. You can really say that it tastes like a tangerine in the finish : 1:. Pheno 2 also tastes a little fruity but with its distinctly stronger note in the Kush direction. Both very tasty : 1:. Storage: The cannabis is stored in glasses in a dark place where the temperature is between 19-22 degrees. The first 2 months of fermentation are boveda packs 62% in the jars. Then the 58% come in. Since I was in the mood for a few specialties again, as mentioned above, I also made Hash Oil and Ice Oilator hash. Let's start with Video 1 (BHO) Hash Oil production: Hash Oil: Process: Small grated cannabis goes into the Dexso tube. Below is a container in the PTFE film that serves as a base so that the oil can be easily removed at the end. At the top we give the Dexso gas through the Dexso tube filled with cannabis. The result is a mixture of the gas and the cannabis oil. We put the bowl with the mixture in a hot shot of water but make sure that no water comes in at the top. We let the whole thing simmer for 20 minutes so that the first gases can evaporate. Then everything goes into the vacuum chamber so that all remaining vapors can really escape and we have a pure product 😁. The whole thing is carried out for 2-3 days until the oil is ready 😀. I can only recommend everyone to vaporize oil in a dabbing rig 😍. Taste: The taste is extremely delicious. In the finish, it tastes much more like mandarin than the buds 😀. Optic: The oil is very shiny to matt. If you pull it apart, it becomes light as honey :-). If you roll it up, it's very conceit. Consistency: The oil will become a little harder in the silicone storage after a short time. However, if you take it in your hand, it can be pulled and kneaded very easily after a few seconds. That was it with the oil production. So let's continue with the Ice o Lator 😀. Making the Ice o Lator: I took all the remains of the leaves and placed them in the small net. Then the IO maker is first made about 1/3 full of cold water with water. I add 3-4 kg of ice cubes and wait about 15 minutes until the water is below 0 degrees. As soon as the temperature is reached, I put in the net with the leftovers and set the timer to 15 / on and 10 / off. I run the whole thing 3 times. Then the complete broth is passed through the sieves (160, 120, 73 and 25) in a bucket. After sifting everything is spread out on a ceramic plate and poked very small with a knife. The whole thing comes in a dark place and is then allowed to dry for about 3-4 days. As soon as the hash has dried, it comes into the press for a few hours at a little temperature. The result is a kneading oily Ice o Lator 😍😍😍. Optic: The optic is partly reminiscent of that of oil :-). Consistency: The ice o lator has a very soft consistency :-). You can roll up small sausages while smoking 😁. Taste: The taste is very medicinal. But very earthy and smoky finish : 1:. All the screenings are very good but the 25 and 73 are the best 😃. That was it with the production to see everything again in Video 2. So we come to the end of a beautiful passage ☺️. Finally, I would like to say that I would like to thank Sweet Seeds for the sponsorship and for providing two such great genetics 🙏🏻. If anyone has any questions about this type, oil or ice, I will answer as soon as I can. I wish you all a lot of fun with this big update :-). Have a nice start to you and your families into the new year and everyone stays healthy 🙏🏻. Let it grow 🍀 MadeInGermany You can buy this Strain at : https://sweetseeds.es/de/red-mandarine-f1-fast-version/ Type: Red Mandarine F1 Fast Version ☝️🏼 Genetics: Red Poison Auto®️ (SWS39) X Tangie (California Orange x Hybrid Skunk) : 1: Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .

------GENERAL COMMENT------ Everything going well, the AK47 is much more vigorous than the BB, let's consider that she was more stressed. So i'm putting up the week timelapse, is a pain to do it but i found the result very interesting will try to put up one weekly. This week was a busy one, opted to a defoliation to be able to even the bud spots introducing a cage, and doing some LST, training to the cage to make a more flat pre flower spots in that way the flowering will be easier to control. So the plants grew in hight but was trained to be more bushy. We have a week to go or something about that then i will switch to 12-12. ------GG.AK47 COMMENT------ Vigorous growth, she was trained to even the canopy, with many bud spots.

Plants in 4 and a half weeks of flower

End of Week 15 (8th week of flower) I have stopped the CO2 supplementation for this week and onwards as the plants naturally slow down photosynthesis and it is not needed during the last 2 weeks of flower. Also raised the lights by 5cm to make sure the trichomes don't get damaged and also dropped the RH and temperatures even more than last week, and surely the colours are becoming more and more vibrant as the ladies are fading into their autumn shades. Feeding just water since middle last week, all I'm doing is giving the ladies PH correct water until harvest to naturally deplete the soil from nutrients and flush out the soil slowly this will help bring out even more colours as the ladies use up the remaining nutrients stored in their leaves as they reach the end of their life cycle. Pest Report: None Smell Report: Staaaaanky!