Day 64 02/09/24 Monday Feed today using de-chlorinated tap water pH 6 with calmag. Day 66 04/09/24 Wednesday De-chlorinated tap water pH 6 today only. Smell is really coming on strong now!! Day 69 07/09/24 Saturday De-chlorinated tap water pH 6 only today. Depression has hit, so has mould 🤦‍♂️😔 Had to chop her main colar, and two sides, so the overall production will be more than halfed... But I will finish diary off till she completes. I hope I saved her

No trimming required on this strain everything came out fire no larf all rocks. Cheers and happy holidays to all growmies 👊

Week 6 Flower Report: Maturation in Full Swing! 🌟 Welcome to the week where the magic of maturation takes center stage! 🌟 The garden has reached a pivotal moment as the trichomes are bursting with potential. Each one a glittering universe, they are the undeniable stars of this show, taking over every surface with their frosty brilliance. ✨ Watching them evolve is like witnessing art being created in real time – it’s a reminder of the beauty and patience this craft demands. Trichomes: The Frosty Frontier This week, the focus is all about those frosty beauties! • Trichomes are the key indicators of ripeness and cannabinoid production. Watching their progression from clear to cloudy to amber provides the ultimate insight into maturity. • Currently, we’re seeing a fantastic mix of cloudy trichomes with some clear still hanging around – a perfect sign that they’re gearing up for their final push. • Fun fact: Trichomes serve as the plant’s natural defense mechanism, protecting it from UV rays and pests while being our treasure trove for cannabinoids and terpenes. Spectrum Tuning: The Science of Light Light plays a major role in shaping the maturation process, and this week, we’ve dialed in the spectrum for optimal results. Here’s the breakdown: • Whites: Running at 77% to maintain robust overall growth and trichome density. • Deep Reds, Far Reds, and UV: Maxed out at 100% to mimic the end-of-season spectrum, signaling the plants to finish strong. • Deep Reds: Enhance photosynthesis efficiency through the Emerson effect. • Far Reds: Promote stretch and flowering hormone production. • UV: Stimulates trichome production for an extra boost of frost! We’ve also added a timing twist: • Reds & UV start 15 minutes before whites to simulate sunrise. • Reds & UV finish 15 minutes after whites to mimic sunset, creating a more natural light transition. These subtle timing tricks help reduce stress while optimizing light absorption, ensuring every photon counts! 🌞 Environmental Conditions: Precision is Key Here are the dialed-in parameters for the week: • Temps: 26.3°C • RH: 70.1% • CO2: 800 ppm • VPD: 1.03 kPa With these numbers, the ladies are thriving in their sweet spot, absorbing nutrients efficiently while maximizing trichome development. Lighting Power: • Lower layer at 800 PPFD and the upper layer shining bright at 1500 PPFD. The canopy coverage is perfect for even development throughout the garden. Nutrition: Balanced and Boosted We’ve stuck with the tried-and-true nutrient mix this week but with some strategic adjustments: • Removed Breaking Powder to focus on trichome maturity. • Introduced K-Boost at 0.5 ml/L, giving the plants the potassium edge they need to pack on weight and enhance terpene production. • Feeding solution details: • pH: 6.2 • TDS: 755 ppm • Temp: 20.6°C In the Autopots, the medium stays perfectly hydrated at 100% with: • TDS: 580 ppm • Temp: 22.2°C Shoutouts and Gratitude A huge shoutout to the amazing genetics and these incredible ladies, and a big thanks to Trol Master, Aptus Holland and Pro Mix for the stellar products that are elevating this grow to new heights! 🌱💪 To all growers out there, remember: Patience is the secret ingredient. Watch, learn, and trust the process – the results will always amaze you. Here’s to another week of growth and gratitude. Onwards to Week 7 with hearts full of joy and gardens full of frost! 🌟💚 Growers Love, Your Grateful Gardener Discount Codes so you can save big on your next check out 💚💚💚 Kannabia - DOGDOCTOR 30% off SeedsmanSeeds - DOGDOCTOR 10% off CannaKan- DOGDOCTOR 15% off terpyz.eu - DOCTOR 15% off The Neutralizer - PORKIT5-DOG 15% off Fast Buds - DOGDOCT 15% off As always thank you all for stopping by, for the love and for it all , this journey of mine wold just not be the same without you guys, the love and support is very much appreciated and i fell honored and so joyful with you all in my life 🙏
 With true love comes happiness 💚🙏 Always believe in your self and always do things expecting nothing and with an open heart , be a giver and the universe will give back to you in ways you could not even imagine so 💚 Friendly reminder all you see here is pure research and for educational purposes only Growers Love to you all 💚💚💚

👉Alrighty Then👈 👉Apple And Banana 👈 So we had some real nice growth this , had to do a little leaf management👈 flower mode activated...... Everything is looking good 👍I'm using well water which is hard so I'm having a few issue but I'm on it .... So ive up'd the nutrients to accommodate pre flower ..... Soil by Promix Nutrients by Cronks Lights by MarsHydro.ca FC4800 X UR45 X Adlite Deep Red And Blue Tent 4x4x6.5 & Equipment by MarsHydro.ca High reflectivity inner mylar Thick Oxford fabric Smooth heavy duty zipper Sturdy metal frame Zipper blackout cloth Good anti light leakage performance The 6in Inline kicks ass moves alot of air ●Blue Light Effect: Blue light shortens internodes, resulting in shorter, stronger plants, ideal for supporting fruit development later. During vegetative growth, blue light promotes lateral branch development effectively. Well this should be fun 🙃 Thanks to all my growmies out there for stopping by its much appreciated 👈 👉Happy Growing👈 Well this should be fun 🙃 Thanks to all my growmies out there for stopping by its much appreciated 👈 👉Happy Growing👈

Día 62 (18/03) Riego 1,25 Litro H20 + Wholly Base 3 ml/l + Solid Green 1,75 ml/l + Early Flower 1 ml/l + Big Bloom 1,25 ml/l de Gen1:11 TDS 1043 PPMs - pH 6,2 Día 63 (19/03) Las plantas muestran una ligera quema de nutrientes. Voy a hacer un riego "solo agua" en el próximo riego Día 64 (20/03) Las plantas empiezan a poner emitir un olor muy intenso! 😍 Gorilla Cookies huele muy intensamente, sobre todo a Gas Día 65 (21/03) Riego 1,25 Litro H20 sin nutrientes. TDS 175 PPMs - pH 6,6 Las plantas muestran ligera quema de nutrientes en las puntas, por ese motivo este riego Día 66 (22/03) Ha llegado el día de poner el filtro de carbono en el armario El delicioso aroma de las tres plantas del armario empieza a inundar la casa 😁 Día 67 (23/03) El olor al abrir el armario es impresionante y delicioso 🤤 Día 68 (24/03) Riego 1,25 Litro H20 + Wholly Base 3 ml/l + Solid Green 1,75 ml/l + Early Flower 1 ml/l + Big Bloom 1,25 ml/l de Gen1:11 TDS 1100 PPMs - pH 6,2 Gorilla Cookies FF ha llegado muy seca al tercer día de riego. Necesita riego cada 2 días Voy a incrementar la frecuencia de riego a cada 2 días y ver la respuesta 💦Nutrients by Gen1:11 - www.genoneeleven.com 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae

Nothing special this week. I added another light, now there's a light for every plant. From the photos you can see that they're not growing equaly so I'm treating them seperatly from now on. Otherwise 2 are floweing and the third will begin flowering probably this week as it's already showing signs.

Moved these out back. They seem happy!

Transplanted into 7 gal cloth pot with kis organics biochar soil amended with olly mountain fish compost, wow mycorrhizal, DTE insect frass, local worm castings, DTE seabird guano, DTE bat guano, and mother earth pumice. Top dressed with a tiny bit of DTE acidifier. Did a mojor defoliation, some minor pruning, and some LST. Let's watch those flowers grow!

As we enter week 6 (day 35) got all except the sogka showing flower. Don't think it's too far behind tho... Added a drop of pk as some showing they are needing the extra phosphorus... Also dropped down to 18/6 to try promote a bit of stretch on the secondary colas On other notes lst has gone generally extremely well and will definitely need to look at more defoliation as we progress After a damn good feed day 35 defoliated on day 36 (see pics)

Hifi 4G seems to be a bit sensitive to the current and previous feeding levels. Had multiple leaves exhibit nutrient burn. Otherwise all seem to be happy. Hifi 4G, NL/Skunk and Blueberry continue to lead the pack on Bud development. God I hope I don't screw this up!

I busted myself up so havent been able to get into the grow much for a couple weeks. They are definitely thirsty and not getting enough water so will water more deeply next time around a gallon per tote a day.

I've defoliated a little as I go. One of the watermelon candy has a flat stem (Fasciation) I've been trimming the leaves as they are growing in abundance on the affected branches. The black orchid smells so good it's very pungent and captivating, I'm really looking forward to trying it now.

I just moved this wonderful lady on her 4th week of life, I moved her into a 25l pot, and I'm starting to lst her. Let's see how she performs. Hope to be able to make a big nice bush

A lo ultimo tuve una pequeña plaga de araña roja que pude mantener a raya cortando hojas afectadas, subiendo la humedad y bajando la temperatura... No voy a pesar en húmedo, cuando se sequen nomas... Luego de cosechar las The Ultimate pasare a revegetar ambas, espero que no muera antes jeje... Porque a las otras creo que le quedan mínimo 2 semanas más.

Week 14 Week 6 of flower They all are purple!!

The BMR sisters have started to fade quickly in the last couple days. Been feeding plain cold water to usher shut down in the plants. The buds are beautiful the chemical grape smell still remains and the trichomes are just about 90% milky with very few amber so far. The plants have a strong base and with the double layer scrog I don't have to worry about branches toppling so we'll just ride out this last week and harvest when the time is right!

🗓️ 6° WEEK FLO // DAY 36-42 (from switch) // DAY 113-119 (from dry seed) ⚡- Light: 30 cm / 250 watt; ⌛- Schedule: 12/12; 🌡️- 22° C - 65% RH average; 📑- PH 5.9 - EC 2.3. PH is dropping on the #2. I'll change the DWCs next week, meanwhile I'm trying to keep the PH in the right range; 💧- 7° DWC change; 🍔- Flowering blend: tap water EC 0.4 + Silic 0.5 ml/l + CalMag 1 ml/l + Hydro A-B 1.8 ml/l + Oligo Spectrum 2 ml/l + Green Sensation 1 ml/l; 🌱- Things are moving forward, both are gaining weight. 🆕- Last week I got the TrolMaster TCS-1 (@TrolMaster_Europe) and I started to track my grow box data. I will add these info once I harvest!

These girls had large growth spurts. The plant buds packed on volume in the last 2 weeks. I let some deficiencies run about a month prior harvest, which I'll make sure not to do in future. Roughly a quarter pound of nice buds + trim.

Hello, my green connoisseur! The moment we've all been eagerly awaiting has arrived—the Harvest Report for our botanical queen, Jealousy, in the Power Buds competition. This has been a journey filled with anticipation, and now, we stand on the shores of botanical triumph. Jealousy, in her final act, bestowed upon us a generous yield of 195 grams of dry bud. It's like a cornucopia of green abundance, a testament to the meticulous care and strategic decisions made throughout this green saga. Each nugget is a jewel, a culmination of weeks of growth, love, and dedication. But the story doesn't end there. Jealousy, in her love for the trim bin, gifted us a beautiful golden pollen. This precious powder, transformed into ash via the French Cannoli style. Also gave me a Charas/Finger Ash ball. It's like capturing the essence of the plant in a tangible form—a botanical relic that encapsulates the spirit of our green empress. Now, let's talk about the auditory symphony that accompanied the harvest. The sound, reminiscent of a tree making timber, is like nature's applause for the bountiful harvest. It's the soundtrack to a successful cultivation venture, a melody that resonates through the grow room, echoing the grand finale of this green symphony. The drying process, carried out over two weeks with a temperature of 17°C and humidity at 58%, is like the slow and methodical crafting of a fine wine. Each day, the buds undergo a transformative journey, evolving from freshly harvested flowers to dried and cured masterpieces. And now, the pièce de résistance—the preservation of terps with the Grove Bag featuring Terploc technology. It's like locking the aromatic essence of Jealousy in a time capsule, ensuring that every toke carries the full spectrum of flavors and aromas. The anticipation for the smoke report is palpable, as the strawberry candy profile promises an exquisite sensory experience. Reflecting on this entire journey, from germination to harvest, it's like turning the pages of a botanical epic. The decisions, the challenges, and the moments of sheer joy have shaped the destiny of our green empress. It's a narrative that will be retold, shared, and cherished in the annals of our horticultural adventures. As we conclude this harvest report, let's extend our heartfelt thanks and shout-outs to Zamnesia, Plagron, Grow Diaries, and the vibrant community. Your support and contributions have been the guiding lights on this extraordinary green expedition. To my fellow contestants and growers, may your own harvests be as abundant, flavorful, and joyous as this one. Here's to the culmination of our shared green dreams, the thrill of the harvest, and the anticipation of what lies ahead. Stay green, stay inspired, and keep cultivating those dreams! With true love comes happiness. Always believe in yourself and always do things expecting nothing in return, with an open heart. Be a giver, and the universe will respond in ways you can’t even dream of . Friendly reminder: all you see here is pure research and for educational purposes only. Genetics - Jelousy @Zamnesia Nutrients @Plagron Light - @viparspectra P2000 Room size - 3x3 - 0,9x0,9

Ladies are looking (and smelling) pretty good! Loving my Christmas trees lol. Few weeks left, should be ready to harvest around the new year. No mold and no pests so far, fingers crossed for a strong finish!