unprecedented how fast they grow they grow on average off 10 cm per day which I have never experienced on soil but had many problems to keep the pH under control I do notice that less is more on rdwc now that I have reduced the nutrition, the pH remains a lot more stable 4 days ago they transferred to 12 12 now comes the fun part I also ordered a co2 set so from next week we will add co2 to the space

Plants are looking good got good bud development on them right still got a few stretching but most have slowed and tricohomes looking amazing really happy how this strain is growing

Runoff ph is a bit high this time. Don’t know why. Around 6.8. Average ph going in is 6.0. Also the big fan leaves on ice cream cakes are kind of strange shaped. Will see how they are going to look later.

Funky and Garlicky!!

Bueno esta semana es la última de vida de nuestras pequeñas, un tamaño reducido y muchas juntas... pero una calidad.. dureza y resina... envidiables.. Esta semana usamos solamente agua con un ph de 6,2 y líquido solo usamos la final solution de b.a.c para limpiar nuestras raíces, al igual que aumentamos la cantidad de agua por riego para ir lavando bien nuestras raices. El olor es muy fuerte pero un aroma apetecible a más no poder... en cuanto abro el armario para los riegos y cuidados sale un olor... que si no fuera por el generador de ozono apestaría la casa!😍😋 En grandes rasgos una variedad de floración relativamente corta.. y con unos resultados impecables.. Hay una media de 5 puntas por planta y algunas incluso más!😍

Der Grow: Die Woche hatte ich ein Paar Probleme mit dem Blumat. Ich kann nicht genau sagen warum, aber an einem Tag ist die Feuchtigkeit auf 40 mbar gestiegen. Die Blumate haben zu lange bewässert. Was die Pflanze auch gleich mit hellen Blatträndern quittiert hat. Ich habe die Tropfschläuche bei den Blumaten von 8cm auf 5cm verringert. Damit sollten die Blumaten schneller schließen. Was auch funktioniert hat. Mit etwas Fein Tuning bin ich jetzt wieder zwischen 90 – 110 mbar unterwegs. Ansonsten war wachsen lassen angesagt und mit LST die Triebe auf gleicher Höhe halten. Am 4 Tag der Woche hat mir der Wuchs so gut gefallen, dass ich mich dafür entschieden habe auf 12/12 umzustellen. Damit war die Pflanze genau 32 Tage in der Vegi. Zur Umstellung habe ich das SCROG Netz angebracht, um erstens die Triebe später zu stützen und sie noch etwas weiter auseinander zu ziehen. Der Stretch hat 2 Tage nach der Umstellung begonnen, schauen wir mal wieviel an Höhe dazu kommt. Nach oben habe ich jedenfalls noch ordentlich Platz. Die LED habe ich auf 40% gestellt, mit der Umstellung auf 12/12. Hierdurch werden die 6 Stunden wenig Licht ausgeglichen. Die Luftfeuchtigkeit habe ich auch weiter gesenkt. Fazit Vegi: Ich bin absolut zufrieden mit der Vegi. Die Pflanze hat sich schön entwickelt. Die Living Soil von Coupel of Plants überzeugt mich bis hier hin. Ich musste nichts tun, außer den Blumat richtig einzustellen und den Tank gefüllt zuhalten. Ab und zu den Cover Crop schneiden und ansonsten nur Pflanzen Training, geil 😊. Ich bin jetzt auf die Blüte gespannt. Aber auch hier denke ich wird die Erde performen. Interessant wird, ob es Cal/Mag Probleme geben wird. Ich werde zumindest nicht prophylaktisch etwas dazu geben, sondern nur wen es starke Mängel geben sollte. Die Parameter in Woche 6: Controller Einstellung Tag: Advanced AI Luftfeuchtigkeit 53% - 63% Controller Einstellung Nacht: Advanced AI Luftfeuchtigkeit 50% - 60% Durchschnittliche Tagestemperatur: 26,7 Grad Durchschnittliche Nachttemperatur: 22,1 Grad Durchschnittliche Luftfeuchtigkeit Tag: 58,8% Durchschnittliche Luftfeuchtigkeit Nacht: 54,7% Durchschnittlicher VPD Tag: 1,2 Durchschnittlicher VPD Nacht: 1,0 LED Leistung: 40% = 145 Watt Beleuchtungsdauer: 12 Stunden Umluft: Stufe 1 oszillierend

found a small bud rot site, we had to remove the whole cluster around, and sanitise with alcohol.

Hello. This is the end of week 10 and the beginning of week 11 of veg. Things are going good in here... It will be another couple of weeks before I flip to flowering. The plants are training well and growing good... No problem with pests. Yeah... doing good. Ok. Be Cool. Chuck.

Week 4 for the Critical and Sour Diesels and Week 3 for Lemon Pie, Blackberry and Gorilla Zkilttlez

Gracias al equipo de AnesiaSeeds y XpertNutrients sin ellos esto no sería posible. 💐🍁 Frozen Face Auto Nueva variedad autofloreciente, tan refrescante como una mañana helada con un toque de cereza y lavanda. Esta variedad es una auténtica obra maestra de la cría, con un linaje dominante 70% Sativa que aporta una vibración edificante y energizante a tu cultivo. Perfecta para los que aprecian la belleza veloz de las semillas autofeminizadas y la mezcla única de dicha aromática. Con un contenido de THC del 30%, Frozen Face Auto promete una experiencia tan estimulante como una zambullida en un lago fresco, dejándote fresco y vigorizado. Ofrece rendimientos impresionantes de 550 g/m² en interior y hasta 300 g por planta en exterior. Con un ciclo de 70-75 días. 🚀🌻 Consigue aqui tus semillas: 🍣🍦🌴 Xpert Nutrients es una empresa especializada en la producción y comercialización de fertilizantes líquidos y tierras, que garantizan excelentes cosechas y un crecimiento activo para sus plantas durante todas las fases de cultivo. Consigue aqui tus Nutrientes: https://xpertnutrients.com/es/shop/ 📆 Semana 12: Con un buen tiempo esta semana ellas están terminando de engordar y pronto vendrá su madurez 🤩. A partir de ahora unas irán con agua y otras tendrán una semana más con nutrientes.

Week 2 of flower and flourishing gave them a full Gaia green feeding after 35 day of veg I'll feed them again 35 days into flower

️ Genetics of Tarte Tatin = Caramel Apple Gelato x King’s Tart ️ 🌱Here I am with 4 small seedlings of Tarte Tatin 🥧 With her genetics, I have a feeling she's going to be delicious, I can't wait to taste it! 😋 After a short week of growth I place my seedlings in their final 7Liters pot with a mixture that I made. I use unfertilized soil as a base.🌱 And I add organic nutrients from GreenHouseFeeding that I mix at the top of the pot (35Grams BioGrow 14Grams Biobloom). Then I water each pot with 1L of water.💧 I use tap water. I lower the pH and sometimes add a little BioEnhancer😘 My Instagram 🌱❤️️ : https://www.instagram.com/hou_stone420/ ------------------------------------------ Equipment used : Light FC3000 Mars hydro. power 25% at 30cm Extractor 6 inch Mars Hydro. power 1/10. ON 24/24h No other fan this week Heating mat Romberg 95x95cm. ON half an hour every hour ☄️🌠🌠🌠🌟 Thanks for your visite mate 💪 🙌Have a nice day !

She got into trouble in the dwc, root rot and high pH. As she fed, the ppm went down but the pH rose quickly, and due to being busy trying to complete my grow room, she was neglected for a couple days and started to turn yellow at most of the lower tips and leaves. All those damaged branches was removed and used to make clones , and a slow defloliation and transfer to super soil, she bounced back very nicely. She's in the first week of flower but official, 8 weeks since planted, due to recovery and reveg time of 4 weeks. It's 8-12 weeks for full flower period.

Green House Feeded one is enjoying life and keeps stretching. Advanced Nutrients one moved to left top corner and she seems to be doing better than last week. Light intensisty is at 90% in 50 cm distance.

Arrosage avec engrais début semaine, j'ai mis une bonne dose de CalMag pour atténuer le manque.

12/12 from seed. Week 12 overall. Week 8 of flower. And this week, one Lemon Cherry Gelato came down. Not because the room was finished. Not because the cycle was over. Because sometimes the plant tells you one thing… and the jars tell you another. This wasn’t a full-room harvest. This was a selective cut — one plant, chosen carefully, taken early enough to keep the room moving and late enough to still deliver exactly what medicine is supposed to deliver. And honestly? She earned it. ⸻ 🌱 Why This One Came Down Early The room is still running. The full harvest is still ahead. But one Lemon Cherry Gelato had clearly moved ahead of the pack. Not by weeks. Not dramatically. Just enough. Enough swell. Enough frost. Enough weight. Enough maturity to justify taking one while letting the others continue. That’s one of the advantages of reading plants individually instead of treating a room like a synchronized machine. Not every plant finishes on the same day. Not every expression peaks at the same pace. And not every harvest has to happen all at once. This one came down because she was the most advanced of the room — and because the medicine shelf was starting to look a little too honest. Simple as that. ⸻ Reading Ripeness Properly This is where harvest decisions stop being about calendars and start being about observation. By week count alone, she was close. By structure, she was ready enough. By resin, she was already speaking clearly. The trichomes had begun shifting. Mostly cloudy. A few still clear. A visible touch of amber beginning to appear in select heads. That’s the window. Not “fully amber.” Not “wait until everything turns orange.” Not “harvest because the breeder timeline said so.” The real harvest window begins when clarity fades, cloudiness dominates, and the first signs of amber begin to appear. That’s where she was. Not overripe. Not unfinished. Just entering the first edge of peak maturity. Exactly where many growers prefer to cut for a more balanced effect. ⸻ 🔬 Trichomes: What They Are — And What They Are Not Trichomes are not “frost.” They are not glitter. They are not just visual appeal. And they are not there to make photos look good. Trichomes are resin glands. They are the biochemical factories of the flower — producing and storing cannabinoids, terpenes, flavonoids, and the compounds responsible for aroma, potency, and effect. What we’re watching is not sparkle. We’re watching chemistry mature. Clear heads = still developing. Cloudy heads = peak cannabinoid production. Amber heads = oxidation and degradation beginning. That does not mean amber is bad. It means chemistry is changing. More clear = less mature. More cloudy = fuller, louder, more complete. More amber = heavier, softer, often more narcotic. This plant had entered that first balanced transition. Which made her a perfectly reasonable early pull. ⸻ 🎨 Pistils, Fade & False Signals The white hairs had already begun turning. Fresh white pistils were shrinking back. Older hairs had darkened into orange and rust. That matters — but only as supporting evidence. Pistils help tell the story. They do not write the conclusion. Orange hairs alone do not mean harvest. And white hairs alone do not mean immaturity. Pistils can oxidize from age. From touch. From environment. From simple exposure. So yes — orange hairs were there. Yes — the flower had begun to visually mature. But pistils confirmed the direction. Trichomes made the decision. Color supports. Resin decides. ⸻ ️ The Cut And she was no lightweight. Big frame. Thick branching. Dense internals. Heavy tops. A trunk that did not come down politely. This was one of those plants you feel immediately when the scissors hit the stem. Tough wood. Strong vascular structure. Real weight in the hands. The kind of plant that reminds you very quickly that yield starts in structure long before it ends in flower. By the time she hit the studio, she already looked like what she had become: A full, heavy, mature plant with serious density, strong resin production, and enough mass to justify taking her early without regret. ⸻ 📸 Studio Work & Breakdown Instead of hanging the full plant intact, we took her to the studio and broke her down properly. Document first. Harvest second. Full plant shots. Top structure. Side profile. Bud architecture. Stem thickness. Trichome detail. Then the cut. Rather than dry her whole, she was broken down branch by branch and flower by flower, then transferred into the drying rack. That choice was simple and practical. A full-plant hang is beautiful. But a controlled rack dry gives better space efficiency, faster organization, and easier handling when the goal is immediate personal medicine. So this one was processed clean, sectioned carefully, and laid to dry in the rack inside the drying tent with steady air exchange and indirect circulation. No air blowing directly on flowers. No aggressive drying. No rushing the final stage. Just controlled moisture loss, clean airflow, and patience. Now she dries. ⸻ 🍋 Lemon Cherry Gelato, Week 12 from Seed And she delivered. Dense flowers. Heavy resin. Strong structure. Excellent frost. Real weight. Real presence. Could she have gone another week? Probably. Two? Possibly. Would she have gained more? Maybe. But that does not make this cut wrong. It makes it intentional. And intentional harvests are rarely mistakes. ⸻ 📘 Quick Recap — How We Got Here 12/12 from seed. No wasted veg. No unnecessary recovery. No overcomplication. A stable environment. Consistent feeding. Strong genetics. Controlled structure. Patience where it mattered. Intervention only when useful. She got here the same way most good plants do: Not through force. Through consistency. Week by week, she stacked. Flower by flower, she built. And by Week 12 from seed, she gave enough to justify the blade. ⸻ ⏭️ What Comes Next This diary continues. And that matters. GrowDiaries does not handle staggered harvests especially well, which means this is not marked as “harvest week” yet — because the full run is still active, and the second Lemon Cherry Gelato is still standing. So the final harvest report comes later. This is the first cut, not the final chapter. The second Lemon Cherry Gelato remains in the room and keeps pushing. She is not ready yet. She is close. But not yet. She’ll get a few more days. Nutrition will be cut completely next week. Then we let her finish the story in her own time. Same week. Same diary. Different finish line. And that’s the reality of growing plants instead of timelines. ⸻ 🤝 Thank You To the long-time followers. To the new ones. To the quiet readers. To the loud supporters. To the skeptics. To the lovers. To the critics. To the ones who learn with us. To the ones who question everything. To the ones who keep showing up. To GrowDiaries. To the community. To the sponsors. To the gear. To the tools. To the genetics. To everyone watching the process for what it is. Thank you. Not every plant is perfect. Not every harvest is textbook. Not every decision is made by the calendar. But every real run teaches something. And this one already has.📡 DELETED @ 1K Please stay tuned.we never quit https://www.youtube.com/@TheDogDoctorOfficial NEW 🙏 Thank you for your patience and continued support. FOR DISCOUNT CODES AND MORE JUST FOLLOW THE LINK https://website.beacons.ai/dogdoctorofficial 📲 Don’t forget to Subscribe and follow me on Instagram and YouTube @DogDoctorOfficial for exclusive content, real-time updates, and behind-the-scenes magic. We’ve got so much more coming, including transplanting and all the amazing techniques that go along with it. You won’t want to miss it. GrowDiaries Journal: https://growdiaries.com/grower/dogdoctorofficial Instagram: https://www.instagram.com/dogdoctorofficial/ YouTube: https://www.youtube.com/@dogdoctorofficial Deleted by Youtube - https://www.youtube.com/@TheDogDoctorOfficial NEW Vimeo : https://vimeo.com/dogdoctorofficial Under construction stay tuned ⸻ Explore the Gear that Powers My Grow If you’re curious about the tech I’m using, check out these links: 🔆 Lighting & Environmental Control • Future of Grow — Advanced LED lighting technology https://www.futureofgrow.com/ DISCOUNT CODE: DOG20 • Lumiflora — Under-canopy LED lighting https://lumiflorade.com/ • TrollMaster — Environmental controllers and automation gear (past collaboration) ⸻ Genetics • Zamnesia Seeds — Genetics used in this project https://www.zamnesia.com/ ⸻ 🌱 Soil, Substrates, Boosters & Root Support • Plagron — Substrates, bio mixes, and supportive products https://plagron.com/en/ ⸻ 🎒 Storage, Curing & Preservation • Grove Bags — Curing and storage solutions https://grovebags.com/ ⸻ 📸 Photography Equipment & Tools (Not sponsors, but part of my creative toolkit) • Sony A6700 • Sony full-frame macro lens + few more • Stacking photography workflow - learning • iPhone (for behind-the-scenes shots) We’ve got much more coming as we move through the grow cycles. Trust me, you won’t want to miss the next steps, let’s push the boundaries of indoor horticulture together! As always, this is shared for educational purposes, aiming to spread understanding and appreciation for this plant. Let’s celebrate it responsibly and continue to learn and grow together. With true love comes happiness. Always believe in yourself, and always do things expecting nothing and with an open heart. Be a giver, and the universe will give back in ways you could never imagine. 💚 Growers love to all 💚 📸 P.S. – The Eye Behind the Lens All photos in this diary (for now — except for the ones showing the camera, which I took with an iPhone) are taken with a Sony A6700 paired with a Sony full-frame macro lens and a few more. Photography is part of the story — it’s how we share the fine textures, the glow, and the quiet details that words can’t always capture. I’ve also started experimenting with photo stacking — a technique where multiple images, each taken at a slightly different focus point, are layered together to create one perfectly sharp image from front to back. It’s not digital enhancement or AI; it’s pure photography — a way to reveal the plant’s beauty in microscopic depth, from trichome to petal. You’ll even see a few shots of "ghost me" capturing the shots — camera, lens, setup — because every grow deserves not just to be cultivated, but documented like art. FOR DISCOUNT CODES AND MORE JUST FOLLOW THE LINK https://website.beacons.ai/dogdoctorofficial NEW DISCORD - Official Server Invite Link : https://discord.gg/ksjAkA5T74

Over all was an amazing grow, super sticky dense nugs with smell of berries, highly recommended for everyone!!

July 19: first night of force flowering last night. Plants in dark garage at 9:30 pm and out again at 7:30 am for 10 h darkness. Also using 730 nm far red light at transition to dark which puts the plant into dark mode two hours faster so it’s like getting a 26 h day with 12 h of darkness. Force flowering for 2-3 weeks to make a solid transition into flowering and to get the buds ripening under the stronger summer sun. July 22: Foliar spray with Epsom salts and potassium silicate this morning. The magnesium in the Epsom salts seems to help with yellowing on the new growth. July 23: added another loose Scrog net layer. Tied to water bottles to open up the canopy to sunlight. July 25: watering yesterday included some water leftover over from steaming beets for dinner. That likely contained lots of N because beets are high in nitrate and the plants are very green this morning.

Start Week 9. The leaves are slowly starting to turn yellow. I have now watered it for the first time with water 0.2 EC / 6.5 pH. The buds are developing great, the smell is becoming more and more intense. I'm looking forward to harvesting the lady in max 2 weeks.

05/19/2021 Week #7 flower. Gave her a good rinse today she was covered with pollen from nearby trees, drinking more water took 2 full two liter bottles before any runoff, soaking it up like a sponge. Couple hours later fed her some (1-3-3-1.5) N-P-K-calcium I anticipate two more weeks till harvest but we will see. Just got to keep her hydrated for next couple weeks. Apparently she is perking up! after taking a rest for a week or so. And putting on new flowers, and Tangie parentage is very identifiable in her SMELL! WOW Enjoy the videos.🙏 Ps. I decided to fix floppy stem, hopefully it will now put more effort into finishing flower! Will she swell in last weeks??