The Grow Awards 2026 🏆
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@HeavyHead
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Last week for these ladies. Kept the soil moisture levels very low leading up and did a final heavy de leaf of pretty much anything that doesn’t have trichomes growing on it and will be shutting the lights and turning the heat off for the last 48 hours. Keeping a lot of the sweet leaf on to keep the moisture throughout drying and will do a dry trim. Will be aiming to have a long slow drying period (12-15 days hanging) before I jar them up for curing. Won’t be adding many quality pictures this week since half the time they’re in the dark but will post harvest pictures as they come down :)
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D50 - 11.13 - Flipped to 12/12 a week ago 👍 D54/F11 - 11.17 - Looookin gooood :)
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No defoliation this week, letting her fill out a bit and will do another defoliation next week. Added half strength of big bloom and grow big with about a half liter on each plant since they are in for and so far they seem to have no issues.
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Вот накопил фотографии вот как виглидяат 2. Недьеляа идиот,💚🙌🌱🇬🇪
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@AshBrand
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3/03/2021 - Seeds arrived - I let one seed soak in distilled water for 12 hours. Room temperature. The other seed will go straight into a moist paper towel tomorrow. 3/04/2021 - After 12 hours of soaking I moved the seed to a moist paper towel and put in a ziploc bag. I also started another Seedsman Blueberry seed (didn’t soak it as an experiment). I put the ziploc bags in a warm dark spot. I will check it in 24 hours. 3/5/2021 - The seed I let soak for 12 hours has started to root. I’m going to let the tap root get a little bigger before I transfer it to a rock wool cube. I will check the seeds in 6 hours. Well 6 hours later the non soaked seed broke open and exposed a small tap root. Tomorrow they should be ready for rock wool cubes. 3/6/2021 - Moved the seeds to rock wool cubes. We observed that the seed that did not soak, rather just placed into moist paper towels, had the first sprout. We made sure to put root down first with spout over the top of the rock wool. 3/7/2021 - Both seeds have sprouted and are in the humidity dome. They will continue to grow until I see roots. 3/8/2021 - The sprouts look great! We will let them grow until roots appear from the bottom of the cubes. The 3rd cube in the dome is another Seedsman Blueberry we will be growing as a mother plant for clones. 3/9/2021 - Not really much to report. They seem to have stopped stretching and are taking shape nicely. I will continue to keep them in the humidity dome until they root out of the bottom. 3/10/2021 - Today all 3 seedlings had roots showing in the rock wool. I transplanted each one into solo cups filled with Fox Farm Happy Frog. I noticed the cubes were soaked and over watered. The soil will dry it out and I will start feeding them Fox Farm Big Bloom.
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Harvest day 73 since the time change to 12/12 hrs. Hey guys :-) Finally the time has come . The lady was harvested. After the trichomes have been checked (70% milky 30% amber) as always, it was left in complete darkness for 48 hours before it was neatly trimmed by hand. After trimming, she was put back in the drying tent on nets. There they are allowed to dry for the next 8-12 days at 62% humidity before they are put into the jar to ferment with 62% boveda packs. After about 4-6 weeks in the jar I will swap the 62% boveda pack for a 58% boveda pack where it can be ready for another 4-6 weeks to enjoy :-). As always, the remains of the leaves are used to make Ice o Lator and oil. Of course, as always, there is a final update during the fermentation process. Until then, I wish you all a lot of fun with this update. Stay healthy 🙏🏻 and let it grow 👍. You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. You can buy this Strain at : www.Zamnesia.com Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.4
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@m0use
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Memes for the fastbuds meme contest Memes for the fastbuds meme contest Memes for the fastbuds meme contest Memes for the fastbuds meme contest
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@Salokin
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All is developing nicely, introduced cannazym and boost to the mix. Finally I have access to a better camera which you will see on the later pics. The cuttings I took seem to survive for now, with some outrooting their cubes already.
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I tend to forget about her as im mesmerized by others, she’s the one with the best perfume currently in the room. It’s very possible she starts busting late flower, trellis is up show me what you got girl. Coated top down she is some sticky icky oooooh weee! Yep hydro still in Veg Ive topped for a second round shit will be bonkers and going in the flower tent after this round. Will most likely initiate flowering in aboit 2 weeks or until she blows the top off this tent. Stay Safe Stay Fresh GHL
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week 9 was a good week I watch my pollen sacks grow into beautiful pods cant wait to use it plant doing pretty good health and strong
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@Luv2Grow
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Day 43 - Starting week 7 and she’s looking good. She’s starting to stretch more every day and flowers are starting to fatten up a bit. Gonna continue with the foxfarm feeding schedule. Can’t wait for her to finish! Day 44 - The room is really starting to smell amazing. Just keeping on with the foxfarm nute schedule until she’s ready to be cut in a couple more weeks. Still plenty of fattening and growing to go. Day 45 - No major changes, she’s just chugging along. Gave a feeding of just water today and tomorrow will be the foxfarm feeding. I love her look and the smell starting to really come from her. Day 46 - No major changes, just continuing to fatten, grow and definitely getting really frosty! Day 47 - What can I say? This thing is an amazing grow and smelling amazing. She just growing and fattening each day. Still to early to really look at the trichs but wanted to look anyway. Got a few decent pics and there’s a few cloudy ones in there. Gave her straight pH’d water today and tomorrow and will give another feeding on Saturday. Day 48 - No big changes, just continuing to fatten up. Held off on watering today, she didn’t really drink munch compared to the GC. Will give her an actual “feeding” tomorrow. Day 49 - All is looking good and she’s plumping up each day. Gave her the foxfarm feeding today. Tomorrow starts week 8 so will continue with the feeding schedule until the end. She’s really starting to smell up the room in my house and loving it.
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The purple Lemonade despite a very beautiful structure is a little worrying us because the flowers are swelling very slowly. We are afraid that they will remain small but it seems they are getting bigger so we wait a little longer to express ourselves even if the painta seems in excellent health. Bloom is slow.
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@BruWeed
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☘️El 21/04 puse a hidratar la semilla por 24hs y luego la coloqué en papel con un poco de agua para empezar con su germinacion. ☘️22/04 - 24hs después germino y midió 1cm. ☘️Coloque la semilla germinada en una maceta que abarca 3L (la marca que utilizo en macetas es "Roots House"), es momentaño ese tamaño ya que me quede sin tierra suficiente para llenar una maceta de 10L como de costumbre. ☘️Le agregue AEGIS que es un producto natural compuesto por propagulos de hongos formadores de micorrizas. Estos se presentan como raicillas colonizadas del hongo y esporas. ☘️El sustrato que utilizó se llama "Nube Verde", su composición es de turba de categoría, perlita, humus, compost, tierra, dolomita y verticalidad. ☘️Voy a dejarla dos semanas en etapa de enraizamiento para que se pueda desarrollar de la forma correcta así la puedo pasar a crecimiento. ☘️25/04 - Cumple cuatro días de vida en total, ya mide 2,5cm de alto. ☘️En estos dias la estaré trasplantado en una maceta de 10L ya que ahora se encuentra en una de 3L. ☘️Salió muy rápido, por el momento viene de manera correcta. ☘️En estos dias estaré subiendo más imágenes! Podes seguirme en insta gram como @bruweed_arg !😶‍🌫️
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She looks wonderfully beautiful and vert healthy,she just like her sisters has started flower on August 3rd let's see how she performs,I'm loving this strain Black cherry punch so far! 🔝💚
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@TyRun
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Still have 4 clones just flipped to flowering in my main box, so stay tuned. Will see how they'll show up in more spacious tent.
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Our Zamnesia Critical Cheese Automatic has a distinct, predominantly sativa appearance. What a plant guys, I cleaned the ugly flowers very very well and I can really say that I am very happy with this plant. Swollen buds, well aligned and looks super healthy, can't wait to smoke this. Techniques chosen: Here, we applied LST to a plant with short internodal spacing; it's not ideal, but we wanted to give it a try. We're 100% organic and 1000% Plagron, as always. The soil we've chosen is the recently released Plagron Bio LightMix, which will allow us to start flowering more smoothly and reliably, without the sudden changes that liquid fertilizers can cause. A week is more than enough, so don't overdo it. We're in the final flowering stage and things are starting to get serious, so we're adding our legendary bloom booster Green Sensation and starting the late flowering phase. - Green Sensation 1 ml/l - Pure Zym 1 ml/l - Silic Rock 1 ml/l - CalMag Pro 1 ml/l - Sugar Royal 1 ml/l - Power Buds 1 ml/l - Alga Bloom 0 ml/l Just booster and soon in flush Choose your preferred style and calculate your results on the website: www.plagron.com Z - https://www.zamnesia.io/it/531-growshop A great strain, not tall but very bushy! Give it a try! Z - https://www.zamnesia.io/en/3334-zamnesia-seeds-critical-cheese-automatic-feminized.html Z - Not content with what they already had in their hands, the expert breeders at Zamnesia Seeds wanted to embark on a journey into the world of autoflowering genetics, aiming to improve upon a great British classic... the Cheese cannabis strain. They crossed Critical with a high-quality Cheese specimen, enriched with a significant amount of Ruderalis. The result is an extremely potent, therapeutic, and easy-to-grow autoflowering version. This new, improved strain has been named Critical Cheese Automatic. Critical Cheese Automatic embodies everything that made the original Cheese so famous, acclaimed, and loved around the world. We're, of course, talking about the Skunky flavors and pungent aromas this strain releases, not to mention the overwhelming effects it induces. Lovers of the original Cheese will surely appreciate this feminized reincarnation. Smoking Critical Cheese Automatic produces exceptionally potent sensations for an autoflowering strain. Its effects are quite strong and highly physical, both in intensity and duration. With these properties (or "body") in mind, it's no wonder many medical users are the first to want to get their hands on this "skunky" plant. Those suffering from chronic pain, inflammation, stress, anxiety, and migraines (to name just a few of the ailments it can alleviate) will notice their symptoms diminish, if not disappear completely, thanks to the potency of this strain. With this autoflowering "upgrade" of the Cheese strain, even novice growers can achieve excellent results. It's a vigorous plant, incredibly easy to grow, and requires little maintenance. Commercial growers looking to generate income will appreciate Critical Cheese Automatic primarily for its life cycle: from germination to harvest in just 10 weeks. When grown properly, it can produce yields of 120-150g per plant. In addition to its excellent yields, Critical Cheese Automatic reaches a rather compact size (1 m), making it highly suitable for any type of grow. That said, Critical Cheese Automatic only thrives when grown outdoors in warm climates (like those of Spain or Italy). So, in conclusion, whether you're a beginner, veteran, or commercial grower, Critical Cheese Automatic offers great satisfaction to everyone. You know it, but I recommend it: here you'll find so many beautiful things, basically "all the best that nature has to offer." Z - www.zamnesia.com Z - www.zamnesia.com Music // www.radionula.com + Feng Shui Music
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Just feeding today on the 15th of June and gave her 45ml of bloom and barely and 5ml of grow and she's loving it.