Hey..next week the plant get the 35liter pot with same mix as the start pot...i add little helper seeds in the big pot to prevent some things like bugs and dry out to much from wind and sun....hope the sun gets brighter the next time...but for this hard conditions i would say..nice start. thanks ..... 4/25: It was extremely cold tonight, so I took the opportunity and took this time lapse shot over 3 hours... after 1 hour I added a drop of remaining osmosis water... and lo and behold, ten minutes later Calimero laid down his eggshell ... .now we can get started and I have that great shot that I've always wanted to take...sorry for the outside interruption, I couldn't miss it....in the evining after my work i kick her as instant out.....

im literally seeing them once a week. growth exploded since last week. started giving pk booster by hand watering. buds start to form. defoliated lots of fan leaves. first compost tee is being brewed.

Week 5 flower is progressing well. bud sites are getting bigger with more pistils and trichs on leaves everyday. This will not be a 8 week strain I'm thinking 10 but will calibrate if necessary to get the full potential of this genetic as I can see she is a special one already!

Week 5 flower is progressing well. bud sites are getting bigger with more pistils and trichs on leaves everyday. This will not be a 8 week strain I'm thinking 10 but will calibrate if necessary to get the full potential of this genetic as I can see she is a special one already!

Week 5 flower is progressing well. bud sites are getting bigger with more pistils and trichs on leaves everyday. This will not be a 8 week strain I'm thinking 10 but will calibrate if necessary to get the full potential of this genetic as I can see she is a special one already!

Week 5 flower is progressing well. bud sites are getting bigger with more pistils and trichs on leaves everyday. This will not be a 8 week strain I'm thinking 10 but will calibrate if necessary to get the full potential of this genetic as I can see she is a special one already!

I want to thank you Paul @New420GuySeeds for this beautiful plant. She's getting close to that time. I'm both excited and a little sad cuz we've done this grow together. Kinda a fucked up reality. Critical 47 has a few lower branches that are starting to drop due to the weight of the bud. I been curious if I could lop off some these baby branches at this stage without consequences.? Anybody know? Maybe sample the bud before the harvest.. would be nice. Ive been doing my best at snapshots of trichomes so I may get a better ETA of the due date. This will be my first ever to harvest anything more than a common cherry tomato. Lol. Any useful advice is welcome, start a chat if ya wanna!! I love company! And hey we already have a shared common interest! Gotta start somewhere. So critical 47 is sticky and smells up the whole house, no deficiencies noticed, growth has stopped as far as I can tell, yet she is still feeding without waste. I changed my regular fertilizer from the fox farm to Dr JimZ. With good results. The fox farm is a great fertilizer as well. I do mix the chicken soup for the soil with the fox farm trio. Cha Ching beastie blooms and open sesame. Dr. JimZ Bloom Kaboom is a once a month application for flowering plants. Good stuff. If I were to grow her again I would, an I would definitely put her in a larger container without the burlap sack. Don't use that crap it's no good. Lol. It's created a protective base under the soil for pests to dwell. I'm sure when I pull it all up there's gonna be a super complexed colony of mighty gnats, I think of some ancient Greece city with all the thrills and shit. Lol. Gnat overlords. My own damn fault. Gnats aren't that bad, they're just eating dead roots. There's definitely worse pests to have in the garden. "Nicole, how do you keep them so dark green?" Easy. I put used coffee grounds into my cannabis plants top soil. If I don't make a tea with it. You can find these helpful recipes @RoyalQueenSeeds with all the good info and instructions. I also make banana brew for my girls, it's rich with everything they need. Helps them grow strong. The coffee grounds help them maintain that healthy green glow (nitrogen). Thanks for stopping by and enjoy the rest of your week. Take care.

Bus starting to get bigger some leaves are a yeallowing …not sure whats wrong but seems fine. 23.4. 1,5 L with feed 27.4. 1,5 L w/f + 2 L with calmag

Ab der 3. Woche wurde die Pflanze nicht mehr besprüht und so die relative Luftfeuchtigkeit auf ca. 45-50 % gesenkt. 💧 Der Basis Dünger Sensi Grow von Advanced Nutriens wurde nochmal um 0,5ml erhöht. Wahrscheinlich die letzte Düngung für das Wachstum .. mal sehen wann die Vorblüte erscheint 😃🌱

She looks good now. The heat for her curling leaves a little with the hot summer days.

The plants are waiting for warmer weather to finally realise their potential outside. Unfortunately, it will remain very cold this week with sub-zero temperatures at night. There are no recognisable diseases, I just think they are a bit stalky. They don't need much water because evaporation is low.

I am extremely satisfied with the biotabs fertilizer, something incredible. and no PH water adjustment 🖕🏼 one shows a slight lack of magnesium. I will not deal with it at this stage, but next time I will put the lights higher.🤘🏻 -and the buds are incredible for 4w blooms BIOTABS: …….. is still the best organic fertilizer I've tried. incredibly good and simple and I only applied it 2x🤘🏻 in 1w and 4w🌹

I think about the fact that it is no longer necessary to cut leaves. I cut it a lot, but I notice that many people cut a bunch of leaves at one time, although somewhere I read no more than 10% at a time. When I gave fertilizers, I always diluted them with water even more to reduce ppm Day 68: I added cal-mag to the diet because the leaves are really turning yellow from the bottom. 0.5 ml Day 70: I added 1 ml cal-mag

Week from flip to 12 and they already make small buds

Small plant but she taste like sweet haze

Very nice plant and the biggest yield in this run, unfortunately unknown strain...

I'm speechless......... I don't know what to say or think at this point. This strain is amazing!

Start of week 5, the girls are looking promising. Trichome production is in full flow now, leaves and buds getting very frosty. Slowly increasing the EC in 0.1 increments to avoid overfeeding and nutrient burn but still push the genetics. Also added a dehumidifier to help keep the humidity down and in range. Although not a whole lot to do, pH and EC parameters are still very important. Will be checking in, the next few days.

It’s more improved than last time. I hope I can buy fertilizers from major foreign manufacturers next time. There are relatively few resources in countries where cannabis is illegal.

Our little Biscotti, which arrived at the moment of flowering, revealed itself, this time unfortunately it is not purple apparently, I had hoped for it, but I have other seeds in that magical package that so much luck brought me. In the meantime, this one, even if it's not a violation, started regularly, was decanted into a nine-litre airpot and is growing. I pruned the branches below so as not to have too much stuff at the bottom now it seems sparse but in the end she will thank me or rather I will thank her and Zammi. You can find it on Zamnesia https://www.zamnesia.io/it/9484-zamnesia-seeds-biscotti.html If you want some more info this is the description of Breeder Zamnesia Seeds ZAMNESIA SEEDS - BISCOTTI: DELICIOUS BISCUITS TO EAT AND SMOKE Spice up your grows and add the Biscotti strain to your cannabis seed collection. It offers the best qualities of marijuana: potency, productivity and intense flavors. Biscotti is made up of South Florida OG and Gelato genetics and contains 22–25% THC, enough to make your body vibrate from head to toe. The genetic profile of this strain is 80% indica and 20% sativa, with effects that will make you feel relaxed and creative at the same time. Plants of the Biscotti variety produce dark green leaves and numerous pistils, while the buds tend to be small and compact. Towards the end of the flowering phase, when nighttime temperatures drop a few degrees, you may also notice purple hues. GROWING BISCOTT: FAST FLOWERING Biscotti won't test your patience. You can break out your scissors and start harvesting her after about 8–9 weeks of flowering indoors. The plants are robust and vigorous and grow well both outdoors and indoors. Under the sun, you can expect heights of 130–170cm and yields of 800g/plant ready in October. Some experienced growers have reported achieving higher yields. So, the results will depend on your skills. Indoors, Biscotti typically reaches a respectable height of 130–150cm and offers yields of 550–650g/m². FLAVOURS, FLAVORS AND EFFECTS OF BISCUITS: DELICIOUS AND COMPLEX Once the drying and curing is finished, you will finally be able to taste the fruits of your labor. Biscotti is definitely one of our tastiest varieties, producing aromas of vanilla and honey biscuits contrasting with the classic diesel notes. A great addition to the kitchen where you can prepare delicious baked desserts. Being very potent and producing effects that can overwhelm the user, we advise you to consume it with caution to avoid becoming overwhelmed. This strain offers a relaxing high for the body, while the creative juices will start flowing in the mind. You absolutely must try the new F1 suits from Zamnesia https://www.zamnesia.io/it/35-semi-cannabis/634-semi-f1 Music of the week www.radionula.com 432hz frequencies 12h for my palnts too. Feeding Plagron Alga Grow https://plagron.com/en