Day 21 in flower and did a leaf stripping. Using gnatrol for fungus gnats which have exploded in population. Maybe not the two best strains for scrog. Blueberry doesn’t like to bend and death bubba is super leafy. But life goes on. See how she goes

Welcome to Flower Week 8 of SuperStrains OreoZ I'm excited to share my grow journey with you from my SuperStrains Project . It's going to be an incredible ride, full of learning, growing, and connecting with fellow growers from all around the world! For this Project , I’ve chosen the Feminized Photo Strain OreoZ: Here’s what I’m working with: • 🌱 Tent: 225x150x150 • 🧑‍🌾 Breeder Company: SuperStrains • 💧 Humidity Range: 45 • ⏳ Flowering Time: 8-9 Weeks • Strain Info: 22%THC • 🌡️ Temperature: 26 • 🍵 Pot Size: 20 • Nutrient Brand: Hy-Pro • ⚡ Lights : 600W x 2 A huge thank you to SuperStrains for allowing me to try my Best with this amazing collection from Photo Strains they managed to Sponsore side by side with theyre Hy-Pro Nutriets . Big thanks for supporting the grower community worldwide! Your genetics and passion speak for themselves! I would truly appreciate every bit of feedback, help, questions, or discussions – and of course, your likes and interactions mean the world to me as I try to stand out in this exciting competition! Let’s grow together – and don’t forget to stop by again to see the latest updates! Happy growing! Stay lifted and stay curious! Peace & Buds!

Čus všichni Konec 8 týdne kvetu Protože zase smrdím ve zkurvený práci Tak kytky musí počkat na mě ať jsou trichomy jaký jsou Očekávám úplnou jantarovou komnatu 😂 Čtyři prásky z brka a pád do bezvědomí Jakmile to uschne pojede to k Hombrému na měření Mějte se krásně a ať to roste 👍🏻

End of Week 4 Trying to make sure the soil stays nice and moist to keep the microbes happy and letting the top 3 cm of the topsoil dry before each watering. . Turned the wattage up on my ballasts to 600W each. The ladies have gained some strength and they can handle the extra wattage. I also performed LST by tucking fan leaves and softly pinching and bending some of the bud sites also used some tie downs and topped here and there whilst keeping the stress at a minimal.

Foliar fed shogun sumo boost yesterday

she is slowly showing her power. she seems to like the weather. alternating between rain and sun at 20-25 degrees. high humidity. she has doubled her height in the last week. she is currently getting biobizz root and grow every two days.😎

Hello everyone! This might be the last week. Trichomes looking almost perfect. Now I stop feeding them with nutriens and just flush with water the last week. Ig thats it for the week :D! See you next week for the harvest :O

My first issue with a deficiency happened on 4/20. I’m hoping it was Molybdenum deficiency vs Nitrogen. But added a little base veg in to boost up N in case. Feel free to let me know what you think the issue could be. Seems to be coloring its leaves a week early. But the nugs are looking great and smelling like jet fuel. Putting into fall simulations this weekend. Day 32 on 4/22.

WEEK 16 - (06/13/2021 - 06/19/2021) Week 8, Day 50 - FLOWER: 06/13/2021 After inspecting the trichome development for the last 7-10 days or so, I’ve decided that today would be the ideal time to begin flushing. The American Pie #1 does not look like it’s ready to begin flushing quite yet, as she appears to be about a week behind in maturity. Despite that, I’ll still begin flushing her today too. Recycled water: 70ppm, 69℉ + pH Up: 7ml Mixture: 95ppm, 6.4 pH, 69℉ ppm/ppm = runoff/soil JB#1 - 895/800, 6.1 pH AP#1 - 529/434, 6.5 pH AP#2 - 365/270, 6.7 pH GC#1 - 624/529, 6.3 pH -------------------------------------------------------------------------------------------------------------------------------------------- Week 8, Day 51 - FLOWER: 06/14/2021 Did a trichome check on the plants today. Spent more time with the Jelly Banana to better determine her maturity level. She actually looks like she is ready to harvest today. I’d say trichomes are 75-80% milky, with an amber trichome here and there. I’m going to try and push her through at least one more low-ppm watering and test the runoff. If I start seeing more amber trichome development, I will cut her down. -------------------------------------------------------------------------------------------------------------------------------------------- Week 8, Day 54 - FLOWER: 06/17/2021 Recycled water (8 gallons): 69ppm, 5.8 pH, 70℉ + HydroGuard: 8ml + pH Up: 3ml Mixture: 82ppm, 6.0 pH, 70℉ ppm/ppm = runoff/soil JB#1 - 688/606, 6.5 pH GC#1 - 602/520, 6.5 pH AP#2 - 633/551, 6.9 pH AP#1 - 685/603, 6.5 pH -------------------------------------------------------------------------------------------------------------------------------------------- [SUMMARY] I expect this to be my last full week of flower. All the girls are looking ripe for the chopping. The aroma that bursts out of the tent when I unzip it every time is heavenly. American Pie #1 is still about a week behind in maturity, but she will get cut down with the other plants regardless. Jelly Bananen started to turn a lime green color so she'll probably get chopped and hung up in the next few days when my second tent arrives (4x2 AC Infinity). That wraps up this week! See you ladies and gentleman in the next entry. 🙏

NORTHERN THUNDERFUCK AUTO / RQS HARVEST WEEK This lady produces some big dense heavy beautiful 😍 trichome covered buds she's really produces quality flower with a great relaxing smoke! Thank you for stopping by and taking a look during the grow much appreciated!! Thank you ROYAL QUEEN SEEDS!! RQS / NORTHERN THUNDERFUCK AUTO

Week 2 of flower 👍🏾

I chopped the Glookies on day 70F, on day 74F I decided to chop the remaining GMO and Acapulco Gold. I didn't feed or water the last week as the soil was still pretty moist and I wanted to harvest soon-ish anyways, they faded quickly in the last few days.

📆 Semana 11 Maduración muy avanzada, con cogollos duros, compactos y muy resinosos. Aparecen colores finales mientras la planta consume sus reservas. Tricomas mayoritariamente lechosos, empezando a tornar ámbar, indicando una ventana de corte ya abierta. Aroma intenso y completamente definido. Actividad mínima, centrada en el acabado final. Momento clave para afinar el punto de cosecha. Seguimos creciendo fuerte 💪!

Dried at 26°C and 65% rh