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The germination process was successful. Within 36 hours the root sprouted from the seed shell.
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@Todzilla
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Outdoor coco 15g pots Progress: Lava cake is about week 6.5. Starting to ripen and get heavy. Buds are getting fat. Strong sweet cookie/ ice cream smell. Buds are getting more frosty. Buds are getting so heavy I installed a net on 3 of 4 and doing #4 soon. On my most mature plant - About 25-30% of pistils have turned color. Some trichomes are milky, none amber. Looks like plants are a few days apart. Marathon OG week 5 1/2. Still stacking and getting fat. Smells dank. Trichomes are showing up. The 20 gallon OG is growing into a monster. I’m still waiting for the heavy bud stacks…. Nutes: Bumping up ppm, the dry koolbloom and molasses, stopping regular koolbloom and grow. Looking to starting flushing the lava cake in a week or so. Feeding 2x a day; 3x on hot days. Weather: Had a good week of cooler temps until yesterday, when it was 97. Looking at hugs in the 80s this week, perfect. Pests: The moths and caterpillars are in full swing so I’m applying BT every morning. I’m working hard to reduce caterpillar 🐛 losses. We lost all of the top colas on a plant in another location 💔 . I’m only losing one bud at a time and not the entire colas so far. Wishing fat buds and monster harvests to all.
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24.11.23- 116 день (56 дней 12/12) Рост почек медленно продолжается , а листва теряет цвет . Размер почек маленький, но запах потрясающий, пахнет сладкими ягодами и лимоном ! Завтра начинай 10 дней рипена
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This strain went so much better than last year. A lot more resin production which I'm putting down to my good ol' gallon of Molasses. Seriously. Worked so much better than the $40 flowering nutes that I used last year. So honestly, I spent like $250 on nutes and sprays last year, yet I only spent around $125 this year, no mineral salts, natural everything and I ended up with better bud. Didn't have to spend time flushing or worrying about burning plants and trying to remember what I fed when and which product I need to use next, etc. Keepin' it simple. I also had less mold thanks to the tomato roof and also I was more diligent about caterpillars. And of course I really like the tomato cages. I mean some of the branches do rub, and they don't look the greatest in the photos (maybe I need to paint them green for next year?) But the convenience factor is high. It work out a lot better than the staking and tying I was doing last year. I had about 25% better harvest, since last year was 2.8 oz per plant and this is 3.72 oz of dry bud. So that's a big improvement! Not to mention better quality and not just raw numbers. And last year I harvested everything, whereas this year I didn't deal with a lot of the little popcorns and gave them to the livestock. But I gotta say that the pictures don't do her justice. She absolutely glittered in the sunlight. And I don't think the other strains will get nearly as frosty. Not to mention that distinct aroma of guailol. So intoxicating! Cut down most of the colas Wednesday and finished lower colas Saturday. Washed as always with 1/4 cup each of baking soda and lemon juice in 5 gallons of warm water and rinsed in 5 gallon plain cold water. Hung up to dry in the upstairs of the barn with the oscillating fan (Do pardon the mess, my mother in-law is a hoarder and we need to downsize her clutter since she's safely thousands of miles away). Storing in mason jars in cabinet with 58% Boveda humidity packs. The 62's I used last year were a little too humid for long term storage so I'm trying the 58's this year. For some reason Growdiaries isn't letting me review this strain at the top or the Big Bloom and I'm wondering if that's because I've already reviewed both? But anyway, I've gotta say that this bud is higher quality than what I produced last year. It's stronger and you really feel like you're wrapped in a warm blanket with this strain. I also got a little bit of a headband with what I sampled, so we'll see what she's like after she cures a bit. It's a wonderful comfort at the end of a long day. About an hour of being happy and relaxed and then after that it's all you can do to keep your eyes open. I really enjoy making caramels with this strain. It's so easy to just grab one out of the freezer, and that way I sleep all night😴 1 cup Cannabutter 2 cups brown sugar 1 can sweetened condensed milk Melt butter with sugar on stovetop over low heat until combined. Add milk and gradually increase heat while stirring. You want to bring the mixture to 245F or 118C but you want to do so slowly so that your don't burn the mixture, and you want to shut it off immediately once you get there. You can pour it into molds, little paper cups or I pour it onto a parchment liked cookie sheet. Feel free to sprinkle a little finishing salt on top if you like salted caramels. Then I put them into the freezer to harden before wrapping. I wrap them on squares of parchment about 4"x4" and put them in a freezer bag. If cutting, I usually get 40 caramels that weigh 20-22 grams each. The most important thing is to be gentle and stir often. Don't scorch it! Otherwise this recipe is pretty darn easy, you just need a candy thermometer.
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@cezario
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Most plants are looking good. One plant has some discolorartion tho. Tops are looking nice and thick.
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Eccoci qui... Finalmente dopo uno stop per il lavoro torno ad aggiornare il diario con il capitolo finale... Tutto è stato molto semplice con lei in quanto molto vigorosa e molto stabile non ha dato alcun problema, le cime sono piene di resina e molto compatte seguirà una recensione post concia Grazie a @Zammi_official e a @Xpertnutrients per la collab e a tutti per il supporto🔥🌲❤️ NE VERRANNO DELLE BELLE
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@HanzGrowz
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Well they definitely made progress in the flowering dept over the weekend! I came back home to find a nice amount of bud sites and pistil growth all around. Bubba ya gotten so big it can’t fit under my lights in the tent with fan & filter, so it’s now been moved to the other tent. Kind of fucks with my auto grow I had planned, but not much I can do
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SATIVA DREAM by KANNABIA Week #15 Overall Week #14 Veg This her last week of veg she's about to start to flower next week and she's looking good so far!! Stay Growing!! Kannabia.com. SATIVA DREAM
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Hello everyone. We are in the 7th week of flowering and this is my first session with cuttings. I had a lot of trouble managing the humidity in the growth room this winter but I managed to see 20 cuttings in root with perseverance. I made a selection at the start and kept 16 cuttings. The mother plants are on the 1st weekend in photos 2 TropicOzZ #2 4 TropicOzZ #1 4 Mimofuel 6 RedRedWine thank you 😘 and see you soon
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This week I transplanted the Lemon Cherry Cookie Auto's into their final pots in their final tents. Then placed Root Organics Formula 707 Soil (1.5gal) 50% and Root Organics Original Formula Soil 50% (1 gal) into the pot up to just about the codlydone leaves. Then I fertilized with Advanced Hydroponics MaxiGrow at a rate of .5 tsp per gal. Then I used Dr. Earth's Bone Meal, Blood Meal, Earthworm Castings, HomeGrown 4-6-3, and All Purpose 2-2-2. Then I fertilized with Real Growers Soil Recharge at a rate of 0.5tsp per gal. Lastly I fertilized with GrowersHouse The Stash Blend at a rate of 0.5tsp per gal.Then I placed coffee grounds and egg shells on the top dressing around the root zone and then watered them with h20 that was 66°, and a pH of 7.0 due to soil being the medium. The daily fertilized solution that I watered with was 68°, 6.2ph, ppm of 720, and EC of 1440. Overall their growing great and their heavy humidity desiring plants!
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Hey guys :-) This week the lady was watered 3 times with 1 l each time. ( Nutrients see table above ) It is developing well and will soon be in bloom 😃. Apart from that, everything was cleaned in a controlled manner and osmosis water was treated. Stay healthy 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : Clearwater Seeds Water 💧 💧💧 Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.5 MadeInGermany
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Defoliated and bend branches under the trelus To expose the under cannopie The greenhouse feeding bio line ist good so far Everything fine 👌
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Hallo zusammen 🤙. Sie wächst sehr schön und macht keine Probleme. Rabattcode für den BIOTABS-Webshop https://biotabs.nl/en/shop/ GDBT420, damit erhalten Sie 15 Prozent
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I will b running the SHERBCAKE again to dial her in properly took a lot clones of her so I can’t wait to run her again terps of her is dessert and fuely 🍰⛽️ seeds made by k1 kreationz
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@maloneth
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The plants are really increasing there intake of water and nutrients. Trimmed leaves below the canopy and some of the upper fan leaves.
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@Roberts
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Fast version B is doing good. Not as tall as A. She us just as healthy thou. I lst her branches today and defoliated her some. She is ready to go. Thank you Dutch Passion, SSSC, Medic Grow, and Athena nutrition. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g.
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@Ferenc
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Wao.... weather is shit but she grew a lot. Not flowering yet it was because of the rainy days. It is just wind and rain now. Very bad.... Well, she is okay 💪
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Moved the trellis higher to get some light in. Buds seem a little small. I think I flowered it too soon. Looks healthy. Smells sweat and creamy.
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@Suemchen
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Sanlight evo at 100% Day 64: watered today with supplements. Getting high humidity levels, so I sprayed purolyt. Will propably flush in a couple of days. Day 68: flushed yesterday. One week now and then 72 hours of darkness. Looks and smells really good🤙