Likes
Comments
Share
The HOLY GRAIL is fantastic 3 weeks to go and the buds are already gigantic i can't wait to see how they will be at harvest time. She demands a lot of water, the smell that is starting to popping out is amazing. I have to think some way to sustain those buds because they will be heavy, any suggestion? beside the trellis net cause i have to put the pot outside the box to water.
Likes
Comments
Share
Buenas a tod@s... Bueno otra semanita más para estas niñas que están gigantes, en breve pasarán a floración y a seguir desarrollando, de momento va todo bien solamente unas puntas que marcan exceso de nutrientes, siempre colocando lo mínimo, pero bueno cosas q pasan, se las ve que van creciendo dentro del todo uniformemente... Ojalá siga todo bien como hasta ahora... Un saludo y buenos humos... 💨💨💨😎👍🏻
Likes
30
Share
Last week of flowering (72days from the light switch) Gonna cut soon when the dirt is dry. A quite late harvest. Many buds denser more, and stem can’t longer resist. This season so satisfy. Thank for all mentor and comment. You all are my inspiration for grows. Feeding 23/1 Water 13.5L+Flawless 20ml ppm80 ph6.2 MDR 3L 2Lx5 Runoff MDR 1400 /1155 Zkittle 1600/1300/1150 Pineapp 900/600 Purp 1300 /1200 Sapp 2000/1100 Dozdos 1100/1000 25/1 10.42 6L ppm9 ph6 1L per pot 3L+Flawless6ml ppm116 ph5.9 1.5/1.5 Purp, Zkittle 4.5L+ Flawless7ml ppm119 ph6 1.5/3 Sapp,MDR Runoff Purp 1300 Zkittle 1500/1200 Dozdos 1400 Sapp1300 Pineapp850 MDR950 27/1 runoff Pineapp 500 Purp 900 MDR 600 Zkittle 400 Sapp 300 Dozdos 400
Likes
21
Share
Grew crazy. Really high. Co2 made growth explode and she drank like a horse. At her Height 2L a day. Nutrient feeds every day, or at min every other. Buds were huge but very airy. Very stinky zkittlez / Runtz typical smell. Nice Citrus fruity tones with earthy musky background smell & Taste, fruits range from apple to mango.. 8☆, if buds are been dense, would be 9 or 10. Yield was big. But too much foxtailing. Still a very strong 8 ☆ Rougly 1.5kg of high grade, some what larfy bud. But, still of a very high grade.
Likes
6
Share
@Simba732
Follow
Week 11 has been completed for wa Lady 🍌🍇 She’s taking on weight nicely so this week I removed any of the lowest buds that won’t really make it big either way. Some shade of purple have started showing out here and there, she’s a cutie indeed 😍 I’m thinking of pushing her for two more weeks, most of the trichomes are still clear and she seems pretty happy with her current conditions. Onto the next weeks Happy growing 💚
Likes
18
Share
7-4-2021 going well. notice some pasting up of growing speed so thats a good sein, fungus gnats still around so next week another dose of nematodes , Also i am impressed about the stable genetics so far i can say but what i see i think there very stable and uniform, butt will see!
Likes
6
Share
@420medic
Follow
Both the gelato and the forbidden runtz have nice bushy structure as of now.. I may train them when they get a little bit older but as of now I will let them be and see how they veg out.
Likes
81
Share
Hello there and welcome to week 12, or the beginning of it anyway. Week 11 is now complete so please check that out! We start the week with 5l fertigation and some nice photos. Now that Bertha is gone the tent smells Karenish. See you tomorrow! Day 78: Added several more carnivorous plants to the budding collection. Enjoy! Day 79: Fertigated 5l. She's starting to mature now. Frost developing slower, buds fattening and ripening faster. Were maybe two weeks away here. Night 80: Added tent photo and vid. Day 81 update later today. Day 81: Added a lot of media. Got a cheap digital microscope to try and get better micro shots. As you can see Karen is nowhere near yet. Day 82: Things are moving very fast, just look at the difference today. I am certain were with 2 weeks of harvest. Does anyone have advice on flushing/not watering. Fertigated 5l. Day 83: At the current rate of maturation I think the end of next week maybe be harvest time. Height 51cm Day 84: Karens smell is really strong now it washes across your face when you open the tent. End of week summary: A full week of nothing but bud swelling and maturation. I still think she needs another 2 weeks. Unfortunately my living situation has rather abruptly changed and now I have a tough choice to make: harvest/destroy or move plants. There is a strong chance I will chop Karen at the end of next week if she is ready or not.
Likes
10
Share
A bigger dome is on the list of things to build I need to allow more room for these absolute Trees to sprawl out. I never imagined they would get this size and this is all before pre-flower stretch I don’t even know what to expect when she starts This is honestly a dream I’ve accidentally created a forest! so much good quality organic medicine to keep me happy all year
Likes
7
Share
10/17/2022 start of week 3. Plants still look healthy. Been LST the Strawberry Gushers and Newberry for a few days and some of the lower branches are catching up. Trying to keep the canopy as uniform as possible. The Strawberry Gushers appears to be in preflower already, which is a bit concerning. Was hoping to get at least another week out of her. Orange Bubblegum is still the smallest of the three, but she continues to grow at a steady pace. I think someone pulled a fast one on me with my cover crop. I have what looks like blades of grass growing, with only a few small clovers showing up so far. Guess that is what I get for shopping on Amazon. Also, increased my DLI to 500. Not much more to report at this time. On 10/19/2022 I watered 1 liter per pot with the Rootwise and ThermX again. This amount every 2 to 3 days seems to be sufficient for their current size. The pots are wet on the bottom, but no run off. Also, removed just a few of the lowest leaves and fan leaves blocking the lower branches. The LST is allowing the lower branches to catch up. 10/21/2022 watered both the Strawberry Gushers and Newberry with about 1.5 liters each. They are both really growing fast now. The Orange Bubblegum is beginning to speed up, it's just seems like a shorter plant with shorter node spacing. I just misted the surface of the Newberry since the pot was heavier than the other two. Still doing some minor LST on the main trunk and some selective deformation and leaf tucking of leaves blocking bud sites. 10/23/2022 was a big day for the Strawberry Gushers. Top dressed with Gnarly Barley, BuildASoil Craft Blend, and BuildASoil BuildFlower, then watered 2 liters. Plant is starting to stretch so I wanted to make sure she has access to the nutrients she needs. The Newberry and Orange Bubblegum just got 1 liter like usual. Plan to top dress them as well once they get a little bigger. Avg. VPD: .8 PPFD: 500 DLI: 32
Likes
6
Share
This week I transplanted all of them and started lst training. Of all 3 strains I’ve got going, gummy buns defo has the best vigour and structure on nearly all of them.
Likes
Comments
Share
Breaking Ground (The Fast Buds Trilogy) ​Growth Progress: The girls have officially sprouted and are off to a clean start. All three strains—OG Kush, Fast Berry, and Purple Lemonade—popped within 48 hours of planting. They are currently focusing on initial root development and pushing out their first set of true leaves. ​Conditions & Environment: ​Medium: Pro-Mix HP. ​Environment: Natural outdoor light cycle with stable early-summer temperatures. ​Watering: Maintaining consistent moisture levels in the medium, ensuring the pH is dialed in to prevent any lockout issues right out of the gate. No feeding yet—just plain pH-balanced water to let them settle into their pots.
Likes
3
Share
Germination in Petrischale mit 0,5% Wasserstoffperoxid. Heizmatte Vivosun auf 25°C. Alle Samen aufgekeimt 12/12. Tag 1: Keimung (Germination) • Heizmatte 25°C Tag 2: Radicula sichtbar • Keimlinge abgedeckt Tag 3: Aussaat in Mineralwolle • Radicula 3-5mm lang • 25°C bei 95% rLF • Dome mit Wasserstoffperoxid 0,5% befeuchtet • Sproßen sichtbar: schon grün, vereinzelnt gelb Tag 4: • 1ml Formulex je Würfel handgegossen • Dome mit Wasserstoffperoxid 0,5% befeuchtet • LüftungsöffnuLüftungsöffnung für Zirkulation • Alle Sprossen grün - 12/12 • 23°C bei rLf 85%