Hello to all you growers!!😁 its fist week of blooming my plants.girls strech very nice.the space is full..im soo exited to see buds in the future.watering every second day .the girls are very thirsty🙂

So, it's the end of Week 4 of Flower, and the ladies are doing really great. Only issue I'm encountering at the moment is with the Carbon Filter which doesn't seem to be exhausting as much air as I'd like it to. I have attached a video which explains everything. Happy Growing guys

Super Skunk is doing good. She is starting to stretch. I did a solution change on her yesterday. I will likely do another next update. I think I reduced it in grow. And not bloom. So I will do the swap soon. Thank you Spider Farmer, Athena, and Spliff Seeds. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g.

Yields in a few weeks.

~ FastBuds PAPAYA SHERBET Photoperiod~ Well here we go on another journey together through 'Canna-land' and this one's kinda special... forget that, it's VERY special because this is FastBuds newest surprise for the community, a FEMINIZED PHOTOPERIOD STRAIN!🤯 I was fortunate enough to score these seeds, of which only 1000 were available and can't wait to see what this strain can do! This Papaya Sherbet, according to FastBuds, is a hybrid with a 9-10 weeks flowering period. For a more detailed and accurate description of this strain the following from FastBuds says it best: "Combining the massive stature of Papaya (Oni Selection) with the strength and resilience of one of our best keeper cuts (Sunset Sherbet), this strain develops into a big, expansive bush adorned with numerous bud sites that later transform into a generous harvest of medium-sized buds. Papaya Sherbet flowers deliver a signature flavor of premium cannabis with subtle citrus undertones that emerge upon inhaling. During growth, her aroma makes for a sweet yet pleasantly bitter fragrance, giving you an idea of what the smoke will taste like. Notably stress-resistant, Papaya Sherbet is a great choice for growers working in challenging environments. She is very forgiving and rebounds quickly from any adversity, allowing growers the freedom to experiment with confidence that she will take everything like a champion she is. This strain embodies resilience, flavor, and abundant yields in every grow cycle." Sounds like an epic strain and I personally cannot wait for this lady to strut her stuff!😍 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Papaya Sherbet photoperiod indoors as our weather is still a bit too chilly to put a newly sprouted seedling outside (nighttime temp's dipping regularly into the 40's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures are in the mid 50's℉, which shouldn't be long. After which, she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes from BioTabs and slow release dry amendments from Gaia Green. Once she's established herself outside she'll be given periodic top dressings of Gaia Green 4-4-4 and 2-8-4 along with worm castings and Compost Tea's. Her grow area is approx. 5'x5' and I have posts and a trellis net set up already for when she gets bigger to aid in training her. Let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 8/27- Here we go into Week Three of flower for the FastBuds Papaya Sherbet fem photo and she's shaping up to exceed my expectations! 8/29- I'm continuing to water the Papaya Sherbet in the mornings on days that we do not get any substantial rain with well water via the garden hose. Today I went through the plant and removed as many old dead leaves as I could reach, along with any shade leaves that were yellow. 8/31- My daily watering campaign continues with me giving the Papaya Sherbet approximately 5 gallons of well water from the garden hose. The flowers on the Papaya Sherbet are stacking more noticeably now and are beginning to get a little frosty! 9/2- There's three weeks of flower finished for the FastBuds Papaya Sherbet fem photo and all I can say is... WOW! This is going to be a heavy yielder if I can successfully get her to the finish line without any issues... Fingers crossed! 😎🤞 Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏

Day 71: Watered the plants 0.5L with nuts 757 ppm, 1604 us/cm, PH 6.4 One gorilla cookies not looking healthy at all. Day 74: Watered the plants 0.5L with nuts 800 ppm, 1720 us/cm, PH 6.4

Can't wait for each of them to finish out. Giving them hopefully their full amount of water, less with the auto as it was stunted by the 12/12.

The sun has come back and they spent quite some time outside. They have been growing well and I started to try some LST. But something is not right, there are stains on the leaves, an insect and more interesting creatures or shrooms. I don't know what to do.

I received my Mars Hydro lights and they helped a lot. 2 TS-1000's. I supper cropped some of the 12/12 from seed and it looks like something trampled through the garden. Lol. The rest are really stretching now. I hope I the larger ones don't get rootbound. 🤞😁😁😁

I started germination of 2 Moon Walker kush beans on 29/12/2020. I pre moistened my rockwool cubes with ph balanced water to 6.4. Made sure the plugs were just damp and not soaked. Using a small wooden dowel I increased the size of the plugs pre made holes. Than I sowed my beans into the holes. Ripped off a small piece of rockwool and mulched it up.h Lightly filled the holes in with the mulched rockwool. Than stuck the plugs into a misted humidity dome, to complete germination. Shouldn't take anymore than 4-5 days to see some sprouts. Once I see some cotlydon leaves bursting to the surface. I will get the plugs planted into some 1 gallon pots. Plus get these ladies situated into their home. Cant wait! Some background information on my first run with MWK. She gets very branchy fast and absolutely loves lst. Responded everytime with a vigorous growth spurt after training sessions. Very easy going on nutrients and didnt have any different needs outside my normal feeding schedule. Super tight compact colas in definite need of increased air flow and movement. Ended up having the fans turned up much higher in the room she was in because of the shear mass and density. Super trichome production outta these genetics. One of the frostiest strains I've grown to date. Just diamonds!!! Amped for this second run.

Unfortunately I fu**d this crop up but I'm harvesting 2 plants thos week and hopefully I can get 1 more week out the other 5. Needless to say my first grow with 8 plants and 3 different strains I did pretty damn good lol.

Hello Diary. We have reached the end of the third week of flowering, Sherbet Queen is already a real beauty. She reached 89 cm which is one cm more than last week which means she has reached her final height. The flowers fill nicely, the scent is more and more intense and they stick to the fingers to the touch. The leaves are dark green in color and shine in the light. I cleaned the lower part of the plant earlier so that there is a good flow of air through the plant itself. Impressive plant, shape, height, ideal dimensions for my Farm. I water the plants every two days, they drink really a lot of water. This week I added Bio Grow, Bio Bloom and Alg-a-Mic from BioBizz to one watering. The temperature is around 29 degrees, during the day it even rises a little above 30 degrees, but so it is in summer, I hope it will not cause stress to the plants. Here’s what it looked like last week. 20/06/2021 - Day 36. Watering. I added 1ml / lit CalMg to 8 liters of water, I lowered the p.H. at 6.5 and with that amount evenly watered all three plants. Temp / Humidity on the farm - 29 degrees and 60% humidity. 22/06/2021 - Day 38. Watering. This time I just regulated p.H at 6.3. I did not add any nutrients. Temp / Humidity on the farm - 28 degrees and 47% humidity. 24/06/2021 - Day 40. Watering. I added Bio Grow 1.5 ml / lit, Bio Bloom 1 ml / lit and Alg-a-Mic 1ml / lit. p.H. I dropped to 6.4. Temp / Humidity on the farm - 31 degrees and 52% humidity. 26/06/2021 - Day 42. Watering and photography. p.H. I dropped to 6.5. Temp / Humidity on the farm - 28 degrees and 45% humidity. That’s all from me for this week, thank you all for your support, see you soon.

📅 D79 - 18/01 📜 Made the flush and then feed her again. Waiting signs of ripen to start the final flush ✍️ 1 EC ♒ 7 pH 🌊 10 L 📏 50 cm 📅 D82 - 21/01 📜 Final flush started ✍️ 0,2 EC ♒ 6 pH 🌊 10 L 📏 50 cm

At some point stopped conducting this diary. It was not for this mood. But the last week, I decided to bring the case to the end. So, the plant very quickly bloomed and matured. In fact, already now, on the 63rd day I can make harvesting. The smell during flowering is very weak and pleasant. Plant height is about 30 cm (12in). I remind you pot has a volume of only 1 liter (0.3 gallon). There were no special problems - I just burned the tips of the leaves with overdose of fertilizers. I think that for such small plants should not exceed the dosage of 500-600 PPM. It is better to feed each watering in small doses. Later I will write which fertilizers I used. After one or two days I plan harvest.

Only photos. Will make a diary of the selected Kings Tart pheno soon.

She's still stretching out here a bit and starting to form some bud sites.

Day 22, 11th of October 2021: Helllooooo there. 1st day of the 4th week. Let's see how it goes.... we crazy... So: Mastodon Kush absolutely killing it.... just grow and grow another LST is performed. So one goes that way another one another way lol. Healthy and beautiful 😍 RQS girls both of them do well Cookies Gelato amazing lady.... LST performed. And no complain also about Northern Light neither.... She also deserved an LST training. And finally Spliff Seed girls: Afghani Gold and Spliffs Strawberry are one week younger but they pickin' up quick so soon it can not be seen. Anyways all good yes they grew a lot. CBD Medi Kush is amazing I fimmed a bit by accident of the top "head" no problem at all and again continued with LST. She is a beast. Blue Berry seems to be a bit "pale" let's say light but apart from that she is more than okay. LST is done on her too... Afghani Gold I just love her chunky indica comin' I can see the leaves lol. She received her first LST as well. Spliffs Strawberry is alright as well so I am happy. Actually, not much has changed since last week I just set the lamp back to 125W so approx 40% of the max and the water intake is more a bit so: Lamp is set to be on 125W approx 40% of the full power..... Humidity stays on approx 60% Ventilation switches on in every 2 hours for 5 min.... Watering like 0.08l per day.... Fertilization also with Bat Guano, Biobizz family - BioGrow, BioBloom, TopMax... so these ones 2x a week.... Epsom salt.... 1x a week.... Ratio can be found above. That's all basically. So I wish you the best and very Happy Growing ;)

Hello, my green connoisseur! The moment we've all been eagerly awaiting has arrived—the Harvest Report for our botanical queen, Jealousy, in the Power Buds competition. This has been a journey filled with anticipation, and now, we stand on the shores of botanical triumph. Jealousy, in her final act, bestowed upon us a generous yield of 195 grams of dry bud. It's like a cornucopia of green abundance, a testament to the meticulous care and strategic decisions made throughout this green saga. Each nugget is a jewel, a culmination of weeks of growth, love, and dedication. But the story doesn't end there. Jealousy, in her love for the trim bin, gifted us a beautiful golden pollen. This precious powder, transformed into ash via the French Cannoli style. Also gave me a Charas/Finger Ash ball. It's like capturing the essence of the plant in a tangible form—a botanical relic that encapsulates the spirit of our green empress. Now, let's talk about the auditory symphony that accompanied the harvest. The sound, reminiscent of a tree making timber, is like nature's applause for the bountiful harvest. It's the soundtrack to a successful cultivation venture, a melody that resonates through the grow room, echoing the grand finale of this green symphony. The drying process, carried out over two weeks with a temperature of 17°C and humidity at 58%, is like the slow and methodical crafting of a fine wine. Each day, the buds undergo a transformative journey, evolving from freshly harvested flowers to dried and cured masterpieces. And now, the pièce de résistance—the preservation of terps with the Grove Bag featuring Terploc technology. It's like locking the aromatic essence of Jealousy in a time capsule, ensuring that every toke carries the full spectrum of flavors and aromas. The anticipation for the smoke report is palpable, as the strawberry candy profile promises an exquisite sensory experience. Reflecting on this entire journey, from germination to harvest, it's like turning the pages of a botanical epic. The decisions, the challenges, and the moments of sheer joy have shaped the destiny of our green empress. It's a narrative that will be retold, shared, and cherished in the annals of our horticultural adventures. As we conclude this harvest report, let's extend our heartfelt thanks and shout-outs to Zamnesia, Plagron, Grow Diaries, and the vibrant community. Your support and contributions have been the guiding lights on this extraordinary green expedition. To my fellow contestants and growers, may your own harvests be as abundant, flavorful, and joyous as this one. Here's to the culmination of our shared green dreams, the thrill of the harvest, and the anticipation of what lies ahead. Stay green, stay inspired, and keep cultivating those dreams! With true love comes happiness. Always believe in yourself and always do things expecting nothing in return, with an open heart. Be a giver, and the universe will respond in ways you can’t even dream of . Friendly reminder: all you see here is pure research and for educational purposes only. Genetics - Jelousy @Zamnesia Nutrients @Plagron Light - @viparspectra P2000 Room size - 3x3 - 0,9x0,9