Meet my Orchid Mantis, Maniblanco keeps the bugs away. 5/9/22

As above, definitely the weaker Linda Seeds one (out of 5) but that's down to the weather - and not being able to control it like you would indoors.

I found out that my ph was off too, so the plants look ok if we take all my f ups in count.

Well a few weeks left and they are starting to fall over. Gonna be interesting holding then up for another few weeks. LoL

Day 46: nutrients like plan Pictures are taken on day 47 --------------------------------------------- I really love the way she's growing, defenitly one of the best strains 💪🍌 Happy growing 🍌🌱

Week 11 July 16-22 hello friends and followers, welcome to week 11. I started seeing trichomes last week on Gaia and Circe. I don't smell anything from them. Only cream caramel gives off any fragrance. After flushing for 3 weeks, I've reintroduced fertilizer. I am using 1/3 to 1/4 the recommended dosage. How do I know what is the correct range for ec and whether I've unlocked the nutritional bind.? 7/16 flushed each with 1 gallon of water. 7/17 flushed each with 1 gal 7/18 fertilized at reduced strength each got 3.5 liters. Tps1 15ml, cal mag 1 top, big bloom 6 tbsp, signal 2.5 ml. Pictures and video. 7/19 no water, tent cleaning day, vacuum, wipe up dried spills. Took the girls outside for a few hours. 7/20 reduced fertilizer in 2 gals Tps1 7.5 ml, signal 1.25ml. Each girl got only 2 liters today. There was very little run off only Gaia with EC .80, ppm 570. Their tent mate cream caramel is very sticky and fragrant. This week has been very busy. I packed up more geneology albums and shipped to my sister. I found my some of grandmother's award winning photographs and awards, certificates and brass plaques. Until WWII women did not work outside the home. If they did, they were teachers, nurses or secretaries. During the early 1920-40 she raised her son as a single mother and found work during the depression as an executive secretary. Her family men were bankers and merchants so she had awareness of business practices. During her employ, she won an award of $2 for a human resource suggestion on the proper attire for women in the offices and women on the manufacturing lines. She continued working until the 50s. Her family always had cameras . That's how i have so many pictures from 1900. But she immersed herself in photography once she retired.. So when my Dad was in post WWII Japan, he bought her a state of the art camera. I came across so many self photos. She was the queen of selfies. Interesting to see the fashions over the years. Let me know if you would like to see some fashion pics. 7/21 made cookies. See week 1 Natronas recipes. The almond flour cookie is the basic recipe for cookies. The r3cipe calls for chocolate chips but It is versatile in that you can add nuts, dried fruit, caramels etc. If you want to taste my cookies the way I make them, you have to chop Lindt 78% dark chocolate bars and use that instead of chips which are sweeter.This time I added macadamia nuts as well. Yummy. 7/22 light defoiliation , and no water or nutrients.

Amazed by the smell.Cant even explain it.sweet citrus. Smell like cookies. Started 1 blue gelato in flush .second blue gelato 41 start flush in couple off days,probely one more small feeding .The critical kush 1 more week in feeding than flush. That's mean I almost there.didt had not one issue with my grow. But knowing its not over yet.I'm realy excited 😁. Peace✌️

23.05. today is the end of the fourth week for the plants, they haven't progressed much since last week, they grew a few cm and gained a little weight, but they are healthy, which is the most important thing... in a few days I will transplant them and top them because some of them have already developed the sixth pair of leaves, so I simply have to top them. turned out... I thought of transplanting them into 10-liter pots and after two to three weeks into 50-liter holes, however, the weather didn't cooperate, and I was already late anyway because of the bad weather, and because of the same, my plants in the fourth week were the same as they should have been in the second, and because of the same, I couldn't even transplant earlier... now that nothing went according to the "plan", of course, I don't know how smart it is to transplant them into 10 L and then into 50 with the fact that it is with me the longest day of the year is June 22, so that actually a week after that it can start flowering (it usually starts at the end of July or at the end of August, but it can be late and start even in September, and it also knows how to plow and start already at the end of June)...now I think that it is better to buy smart pots of 50-60 liters and immediately transplant into them and then just bury them...another problem with that is that the soil that I took for vegetation has food in it for a month days, if I transplant twice, it may happen that it enters flowering, and the food for the vegetation has not yet been used up, and that would be a problem...advices are welcome Stay high!!!

~ FastBuds PAPAYA SHERBET Photoperiod~ Well here we go on another journey together through 'Canna-land' and this one's kinda special... forget that, it's VERY special because this is FastBuds newest surprise for the community, a FEMINIZED PHOTOPERIOD STRAIN!🤯 I was fortunate enough to score these seeds, of which only 1000 were available and can't wait to see what this strain can do! This Papaya Sherbet, according to FastBuds, is a hybrid with a 9-10 weeks flowering period. For a more detailed and accurate description of this strain the following from FastBuds says it best: "Combining the massive stature of Papaya (Oni Selection) with the strength and resilience of one of our best keeper cuts (Sunset Sherbet), this strain develops into a big, expansive bush adorned with numerous bud sites that later transform into a generous harvest of medium-sized buds. Papaya Sherbet flowers deliver a signature flavor of premium cannabis with subtle citrus undertones that emerge upon inhaling. During growth, her aroma makes for a sweet yet pleasantly bitter fragrance, giving you an idea of what the smoke will taste like. Notably stress-resistant, Papaya Sherbet is a great choice for growers working in challenging environments. She is very forgiving and rebounds quickly from any adversity, allowing growers the freedom to experiment with confidence that she will take everything like a champion she is. This strain embodies resilience, flavor, and abundant yields in every grow cycle." Sounds like an epic strain and I personally cannot wait for this lady to strut her stuff!😍 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ The Setup: This is going to be an outdoor grow, but I have started the Papaya Sherbet photoperiod indoors as our weather is still a bit too chilly to put a newly sprouted seedling outside (nighttime temp's dipping regularly into the 40's℉). The plan is simple... let her grow inside under a 19/5 light schedule until the nighttime temperatures are in the mid 50's℉, which shouldn't be long. After which, she'll be moved outside and transplanted into the soil which I have already setup and inoculated with beneficial microbes from BioTabs and slow release dry amendments from Gaia Green. Once she's established herself outside she'll be given periodic top dressings of Gaia Green 4-4-4 and 2-8-4 along with worm castings and Compost Tea's. Her grow area is approx. 5'x5' and I have posts and a trellis net set up already for when she gets bigger to aid in training her. Let the fun begin!🤪💚 ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Weekly Updates: 6/8- Here we go into Week Five and all is looking great with the Papaya Sherbet photoperiod from FastBuds! Our weather is beautiful now with daytime high temp's in the 80's F without a lot of rain so I am watering her daily at sundown with approximately 4-5g of well water. 6/10- I watered the Papaya Sherbet today and also did a little canopy maintenance, removing some leaves and some small shoots that would have taken energy better used elsewhere on the plant. 6/12- I gave the Papaya Sherbet photo a good watering today at sundown via the garden hose with straight well water. I am also planning on top dressing her in roughly 7-10 days from now with a blend of Gaia Green 4-4-4 and a little of their 2-8-4 along with some Wiggle Worm castings and a little Down to Earth Bio-Fish. 6/14- Another week gone and this little lady has really come along considering her late start and getting chewed on when she was young. All in all the FastBuds Papaya Sherbet photoperiod is shaping up to be one fine looking plant! Thank you for checking out my diary, your positive comments and support make it all worthwhile! 💚Growers Love!💚😎🙏

So far so good. Frost Banger is showing some purple hues and the Purple Haze is full on developing purple buds. The FBA2504 is my fav in this run shes tall and still growing, looking healthy except she has a lil Phosphorus deficiency at her top leaves but other than that they all are doing good. We are already on day 43 with this run!

It's a nice change of pace to have these warmer temperatures, even if it's not quite spring yet. Low 40s during the day is a lot more comfortable than what we've been dealing with lately. Hopefully, this is a sign that spring's around the corner. My Blackberry Moon Rocks are growing like crazy! Most of the leaves are a nice, deep green, but I noticed a few on one plant were a little yellow. I did some research and it sounds like they need some extra nutrients, so I'll be adding those in on the next watering. I can't wait to see how much bigger and bushier these beauties get.

03/20/2022 Biscotti Skunk looking lovely first four pictures.next up is lemon OG,followed by the three Grape Skunk girls middle one is my favorite so far (Middle in height) I did a light feeding of fish and seaweed, a little extra something just incase they get hungry in final weeks.

Absolutely fantastic strain to grow! Very easy to grow & problem free. Great for cloning. Produces great solid dense sticky buds & yields well. Last grow produced good quality nugs that had great terpenes, high THC content ( couch lock ) & was a very dank smoke 👍😀

Temperatura variando de 23 a 29C Umidade entre 60 e 85% 18/6 fotoperiodo

My first time with Coco and I hated it, grow store was out of Ocean Forrest. Quite bummed out didn’t go as usual. My first time with Coco and I hated it, grow store was out of Ocean Forrest. Quite bummed out didn’t go as usual. My first time with Coco and I hated it, grow store was out of Ocean Forrest. Quite bummed out didn’t go as usual.

Tout se passe bien pour elle, aucune carence en vue, peut-être un petit excès d'azote. Le stretch semble terminé, il ne reste plus qu'à la laissé gonfler 💪 Prochain arrosage à l'eau clair ph ajusté.

Last few weeks...should be ready to flush now... Full nuts feed - day 1 Onwarrd will be sugar based water and flush only

This girl is thriving and growing packing some weight on! Loving her development.

Germinated 2 seeds had 50% success [still hoping the other pops up] chocolope #1 doing very well. They are in a 2'×2'×4' grow tent which they will spend rest of their lives as I'm trying my hands at cannabonsai. [Pretty calming] Lights are lowered close to dome to reduce stretch. Let me know what u think