Mimosa x Orange Punch

Today was the day! Both girls have been chopped at day 55 of flower. Reason being is after 2 days of plain water **(I’m aware this is a short flush, but nutes were tapered down in the week leading up to this, then with plain non pH’d water there was 6 fertigations, 4l per plant per time over the last 48 hours - the runoff has been coming out plain 0.3EC tap water, same as the inflow).** The trichomes that we’re only cloudy on top had began to change over to amber and the lowers that were clear became milky after having plain water so I pulled them down for peak potency. Maybe could have had a couple days more but not the end of the world I am still very happy so far with the result from what I can see so far. I have just removed the largest fan leaves off and separated into branches or more like clusters of tops on branches. In a couple days I will probably remove a little more leaves or if they are drying evenly and nicely I will just remove them when I dry trim. They are now hung inside the tent, aiming for 18-20°C temps & set to 50% RH, hooked up to a Inkbird Humidity Controller and a dehumidifier. Hoping these will take a week to ten days to dry so the flavour and smell is not lost. Both Phenos of this strain have come out in beautiful colours under the torch on video, I can’t wait to see them both when their dry and all trimmed up in all their glory. That’s all for this week, in 7-10 days hopefully they are dry and I will update with the harvest week with the final weights and some trimmed up pictures! 🤙🏻🙏🏻💚