Biscotti Mintz 04/01/2022

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Just wanted these hence why the are dropping, we are growing 3 out of the size we popped. The Biscotti Mintz are growing way more bushy then the Runtz in this same grow,

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We will scrog for two weeks then tie down the branches to LST and remove the net.

Going to bump PPMs to around 1200-1300 I think we can push them next week.

We were getting a bit of a nitrogen def so we upped the Grow to 1mL/L everything is looking great.

Dropped micro down to 1.5 kept the Grow at 1 and Bloom at 2 same with the booster. Bud structure is developing very nicely. Trichomes are starting to form as well as some sweet smells

Two days in a row I watered with only pH water to 6.3 to give a bit of a clean we like to do this at least once per week when in flower. The colours are starting to come through and are looking amazing!

Huge difference between week before and this week on bud formation. Trichomes are coming in strong and smell is amazing one plant smells like freshly baked cookies, one smells like pepper and another like gas, the gas smelling one has the most Trichomes. and looks the best.

cut grow out at this point and upped Micro to 1.5 from 1. Just looking amazing, looks ready for harvest already!! We will be doing 9 weeks on these so only a couple weeks left before we harvest. Bud structures are looking amazing and Cronk Nutrients is doing the job right!