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I have grown black cherry pie bx2 from in-house genetics. And that was an unbelievable slow grower soul destroying slow. And pain in ass to root a cutting. But the smoke after 9full weeks was 2nd to none absolutely fire. Taste like the smell of black cherry blunts. Very black cherry it's that nice. You don't want to pass the spliff. Would love to grow that again
+6 strains
+1 strain
+2 strains
420TY
San fernando valley x the purps Login
