Today, 2/11 marks the 17th week since the Strawnana had sprouted, figure it's as good a time as any to harvest it.
Going the lesser taken path of drying the flower in a frost-free fridge, it'll take a bit longer than the standard hang and dry but I want to try it out and so long as I'm attentive, it should all go well, even bought a wood moisture meter to poke into the bud to make sure they aren't too wet or dry. π π
@highdro_wfh, I believe the fridge we used just wasn't a good one, it didn't really control/let any humidity out, just kind of kept it cold and high humidity. I think perhaps a wine cooler or something similar would be better, or a more expensive, better fridge but we got it for free and new so! The fridge kept the bud looking absolutely killer though, I still have some and it looks just as good, it just has no smell/taste. Still hoping more time in the Grove bags will make it better but it's been a while lol. I've just switched to drying in a closet with an A/C unit and trying my best to keep it 60/60 for 2 weeks. Thank you for the compliment! Going to try and grow it again in my closet setup after this Dark Devil.