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Uk Cheese

7
17
9
489
6 years ago
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7
Indoor
Room Type
LST
weeks Technique
HST
weeks Technique
Topping
weeks Technique
Main-Lining
weeks Technique
Defoliation
weeks Technique
Soil
Grow medium
20 L
Pot Size
2.5 L
Watering
Grow Conditions
Week 1
Vegetation
18 hrs
Light Schedule
25
°C
°F
Day Air Temperature
7+ conditions after
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Commented by
Morbiddave Morbiddave
6 years ago
Well this is my 5th and final seed I’m training up until I have more room, I’m going with Big Buddha Cheese or “cheese mate” as known to many uk smokers. This strain has solid genetics and performs very well even if the environment is a little rough. Very easy to grow and good for beginners to learn with. The yield is pretty impressive even with a short veg time, buds produced rock hard cheesy nuggs. If your a flavour chaser then I’d recommend this strain all day long.
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DiamondGrower
DiamondGrowercommentedweek 96 years ago
Following. Great job, looking forward to see her finish.
RastaMouse
RastaMousecommentedweek 26 years ago
looking good. cant wait to see them grow :)
bobo420
bobo420commentedweek 16 years ago
Good luck with the grow ;)
Weedo_The_Hempstar
Weedo_The_Hempstarcommentedweek 56 years ago
looking good mate I love a bit of cheese. I'll follow along
Morbiddave
Morbiddavecommented6 years ago
@Weedo_The_Hempstar, Cheers mate, I’m looking forward to this one, last one grew well but went very stretchy
Tonino
Toninocommentedweek 66 years ago
she got some nice growth this week
Tonino
Toninocommentedweek 56 years ago
this lady got some nice long legs
bobo420
bobo420commentedweek 46 years ago
Coming along nicely ;)
Tonino
Toninocommentedweek 46 years ago
your cheese is looking great