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Bulbasaur

3
40
9
1983
5 years ago
Follow
3
HID/600W
Light
HID/1000W
Light
Indoor
Room Type
LST
weeks Technique
Topping
weeks Technique
Defoliation
weeks Technique
Soil
Grow medium
Strain
00seeds2 - 00 KUSH
Big Blue Cheese
MSNL
Growing it
Easy
Resistance
Strong
Big Blue Cheese is a top notch strain! The smoke on this beauty is addictively tasty. As soon as you come into presence with this perfection you will smell a sweet Blueberry warhead. The nugs are dense with an astonishing look ending with a superb long burn. The smoke is so powerful, overpowering, and sour with a sweet after taste that will linger on your tastebuds for eternity. The high is a potent creeper that will leave you calm as can be with a slight uplifting node. Overall she is a super sweet overpowering high that will leave your worries a thing of the past. Big Bud, Blueberry, and The Cheese are all crossed to make this perfect combination of flavor and size. Big Blue Cheese is a 8-10 week strain, that I harvested on day 64. Coming in at a booming weight of 118 Grams or 4.1 Ounces βš–οΈπŸ‘Š. An incredible linage on everything, from the grow, to the smell, all the way to the insane tasty smoke. Completely recommendedπŸ’―πŸ’ͺ
The Outcome
Week 15
Harvest
What's on the scales?
118
gram
ounce
Bud dry weight
Harvested
1
Number of plants harvested
Grow Room
0.19
mΒ²
ftΒ²
Grow Room size
0.12
g / watt
621.05
g / mΒ²
118
g / plant
5.26
plant / mΒ²
5263.16
watt / mΒ²
Tastes like
Berries
Cheese
Sour
Feels like
70% Sativa 30% Indica

Positive effects

Euphoric
Relaxed
Uplifted

Negative effects

Dry mouth
Nutrients
Top notch product! Trusted and reliable product, always use always adding that πŸ’ͺ
Commented by
Wilstang Wilstang
5 years ago
The grow on my Big Blue Cheese was beautifully satisfying. Not one deficiency or problem to report with her, she loved to eat as much as you gave her. Plus the size of her stalk and branches were on point, a perfect plant from the beginning. I performed LST, super cropping, and topping to create this 12 top beauty. Big Blue Cheese is a 8-10 week flower strain that I harvested on day 64, along with a 6 week veg to create this perfection. Recommended over and over for all growers with that sweet tooth craving πŸ’―πŸ”₯πŸ’ͺ000
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NastyYeti
NastyYetiweek 14
Wowwwww! those look straight out of a hightimes magazine! congrats on the beautiful bud!
NastyYeti
NastyYeti
@Wilstang, Well keep it up man! that's some potent looking skunk.
Wilstang
Wilstang
Thank you @NastyYeti, I absolutely love what I do, MSNL has amazing genetics. The smell is incredible and great size tops
HighTV
HighTVweek 9
Nice picture under the canopy. What are those clip things? I presume they maintain a LST/Supercrop?
Wilstang
Wilstang
@HighTV, they are called Stemtrainers. You can purchase them at www.stem-trainer.com, they help build the manifold and help you achieve a superior LST and supercrop without the chance of snapped or split branches. I find great success in them and they really help make the branch go where u want it to πŸ’―
firstgrowerlongsmoker
firstgrowerlongsmokerweek 15
πŸ‘Œ Nice work, looks great !!! I wish you good results !!! See my reports and leave your opinion in the comments πŸ˜‰ I'll be glad to see you again
TheWeedMan
TheWeedManweek 2
Goodluck ! Happy Growing :)
The_Projexx
The_Projexxweek 8
Good luck on your home stretch man :D :D Sending your ladies lots of positive vibes ! -Happy Growing!
Wilstang
Wilstang
@The_Projexx, thank you she's maturing fast. I love this strain