RQS Watermelon + RQS Cereal Milk

Scoobs It's Sunday and the end of the first week. The seedlings have developed well, and we've transplanted them into 1.5L pots and noticed that the roots are already looking very nice. Unfortunately, only one out of four seeds for the outdoor project has sprouted. The seeds were older and definitely not stored properly. New ones are already on the way. The Gelato has sprouted. Wedding Cake and Cherry Pie will follow. All in all, we are very satisfied after the first week and hope that everything continues to run smoothly in the coming weeks. We are definitely still newbies since this is only the second grow, and the topic of "over caring" still plays a big role :) Actually, the temperature and humidity have stabilized very well, but so I don't have to check so often, I just set up a cheap (I think 20€) Amazon wifi security camera in the tent. This way, I can't adjust things on the go, but I can always check in on the ladies in between.

Scoobs End of week two and we have a loss to report. One of the watermelons grew a bit after transplanting but then stopped taking up water and has died. We tried to put it in new substrate again, but that didn't help. On the bright side, the Garlic Kush Mints are thriving in the tent. Otherwise, I'm already very satisfied with the other three. Week three starts tomorrow, and they'll be watered with nutrients for the first time then.

Scoobs Week 3 is over and the three ladies have been moved into their final pots. Before repotting, they also received fertilizer for the first time. In the pictures, they look very thirsty. After repotting on Thursday, we watered them with about a liter per plant and now they have used it all up well. We're going on vacation for 4 days, and I wanted to water them properly just before leaving, so they had to stay a bit drier for a day. Otherwise, there’s nothing to report. In the coming week after the vacation, they will be topped and trained with LST.