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Exodus Cheese

Approved by Green House Seed Co.
7
25
15
6709
6 years ago
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7
Strain
Exodus Cheese
Green House Seed Co.
Growing it
Easy
Resistance
Strong
Growing her was very easy. 5 weeks veg from seed and then flip. I should have vegged longer because she didn't stretch very much at all in flowering. She is very smelly and it's quite strong stuff!! Not much Sativa in her and I can feel the Indica couch lock. Not a wake and bake strain πŸ˜‚ I'm glad I've got to grow the OG Cheese strain, it's nice to know what true cheese is.
The Outcome
Week 14
Harvest
What's on the scales?
82.93
gram
ounce
Bud dry weight
Harvested
1
Number of plants harvested
Grow Room
2.25
mΒ²
ftΒ²
Grow Room size
0.33
g / watt
36.86
g / mΒ²
82.93
g / plant
0.44
plant / mΒ²
111.11
watt / mΒ²
Tastes like
Cheese
Earthy
Pungent
Feels like
30% Sativa 70% Indica

Positive effects

Happy
Relaxed

Negative effects

Dry mouth
Reviews. Lamp
Commented by
Dunk_Junk Dunk_Junk
6 years ago
Well there she is all cut and dried. She didn't stretch as much as I feared/expected during flower. This is the first grow with using my UVB Flower Power tubes from the very start of flowering. She's very stinky and quite strong!
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ChefGreenThumbGardenofWeedin
3 quick questions 1.did you use the recommended amount of terpinator? 2.do you really believe that it helps with the smell does it make a difference? 3.and when you added it to the water did you add it with the nutrients in the same container or did you add it separately?
Dunk_Junk
Dunk_Junkcommented6 years ago
@ChefGreenThumbGardenofWeedin, Hi dude 1. I used 5ml/L. Recommended is between 2.8 & 8.1 ml/L 2. I've not noticed the smell increase really, just more trichomes 3. Yes mixed in with the nutrients & cannazyme. Also I have a 'plain water' can which also has terpinator in it apart from when in flush, then just plain water. All that being said I'd love to do a side by side grow sometime.
Silverback_Guerilla
Silverback_Guerillacommentedweek 146 years ago
That bushy bitch LOOKS like she stinks!πŸ˜…
Dunk_Junk
Dunk_Junkcommented6 years ago
@Silverback_Guerilla, πŸ˜‚ She does stink...... but OMG she is so strong!!!!!! Maybe I'm just not used to Cheese.. But it's just game over when the session starts with Exodus πŸ˜‚
DailyBread
DailyBreadcommentedweek 136 years ago
Shit looks fire Ill stick around a while
Dunk_Junk
Dunk_Junkcommented6 years ago
@DailyBread, she's smelling STRONG just lately!!! Stealth not an option with this strain πŸ˜‚
ROM101
ROM101commentedweek 56 years ago
Good luck this is a great strainπŸ‘πŸ‘
ROM101
ROM101commented6 years ago
@Dunk_Junk, yeah she's done mate. She turned out great haven't smoked her yet but she's curing nicely 😎 she produced well tooπŸ’ͺπŸ’ͺ
Dunk_Junk
Dunk_Junkcommented6 years ago
@ROM101, Thanks dude, this is the first time I've grown Exodus... Kinda excited πŸ˜‚ I am watching yours, how did she turn out? πŸ’ͺ
Xpie77
Xpie77commentedweek 142 years ago
Nice, I'm growing cheese to from green house. Only not the exodus cheese, but the regular one. How much did u get from the plant?
Dunk_Junk
Dunk_Junkcommented2 years ago
@Xpie77, Thanks dude. Looking at harvest data above I got 82g dry bud from this girl 😎 This is the great thing about GrowDiaries. You can easily look back years to review a plant.
spacetaste
spacetastecommentedweek 146 years ago
damn she came out great... what camera did you use for the harvest pics? they look rlly good.
Dunk_Junk
Dunk_Junkcommented6 years ago
@spacetaste, Thanks dude. 😎 πŸ’ͺ I use a Canon EOS 550D with 18-135mm lens for general work. I have just bought a 60mm EF-S macro lens to play with too. Have a look at my Gold Bar Kush diary to have a look at the results of that! I also have a tripod and a remote shutter release. These are very important for macro work because the camera needs to be kept dead still for quite a long time sometimes when the shutter is open.
Silverback_Guerilla
Silverback_Guerillacommentedweek 146 years ago
Congrats on another killer harvest!πŸ‘‹
Dunk_Junk
Dunk_Junkcommented6 years ago
@Silverback_Guerilla, Thanks dude! 😎 πŸ’ͺ