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rusher Hello guys, this is my first and the most simple grow, I suppose. I use nothing but tap water, which is quite good, completely suitable for drinking in my country.
I am using a single, dual-spectrum 250W CFL light. Currently the whiter light spectrum is faced downwards to my plants
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2
Week 2. Vegetation
8y ago
1/2
8 cm
Height
18 hrs
Light Schedule
24 °C
Day Air Temp
400 PPM
TDS
rusher I was watching them a couple of times every day and it got me really excited and satisfied that every time I took a look, they were different from the last time.
I do not have any means how to measure the pH or humidity, the soil is with clay pieces to accumulate water, just like with perlite.
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3
Week 3. Vegetation
8y ago
1/6
10 cm
Height
18 hrs
Light Schedule
24 °C
Day Air Temp
400 PPM
TDS
Nutrients 1
Schultz Plant Food plus 20-21-20 2MgO
25 mll
rusher If my memory is alright, I think the one farthest away in the photo is White Widow, the one nearer is Royal Cheese.
White widow's leaves tend to be more light-green in colour, especially in the centres, while Cheese is darker in every way. I am beginning to think about removing the tops, would appreciate any piece of advice. Also thinking about adding in some nutrients.
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4
Week 4. Vegetation
8y ago
1/4
19 cm
Height
18 hrs
Light Schedule
21 °C
Day Air Temp
400 PPM
TDS
0.08 L
Watering Volume
35 cm
Lamp Distance
rusher Vegetation coming to its end, plants increase in ever way every day
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5
Week 5. Flowering
8y ago
28 cm
Height
18 hrs
Light Schedule
21 °C
Day Air Temp
400 PPM
TDS
0.08 L
Watering Volume
35 cm
Lamp Distance
rusher The flowering has begun. I used no additional nutrients whatsoever and the plants are strong
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6
Week 6. Flowering
8y ago
1/5
28 cm
Height
18 hrs
Light Schedule
21 °C
Day Air Temp
400 PPM
TDS
0.08 L
Watering Volume
35 cm
Lamp Distance
rusher The buds start t form, gaining volume everyday
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7
Week 7. Flowering
8y ago
1/4
28 cm
Height
18 hrs
Light Schedule
21 °C
Day Air Temp
400 PPM
TDS
0.08 L
Watering Volume
35 cm
Lamp Distance
rusher Getting the need for a magnifying glass, the sugars!!
Leaves have purple stems and some start to yellow
rusher The trichomes when I harvested were mainly milky, the high was phenomenal, on my first grow the business superceded any bud I smoked before from where I come from. Strong effects, delicate taste, a genetically strong plant, the "widow" smell during the grow was amazing, now I understand why it is called so
Royal cheese (the one with the curve on its shaft) had been transplanted without any soil from the old pot, as the seedling got out of my hands and fell, so I gently placed it an a new pot and covered up with soil. Thus the shabby looks. I was terrified it would die off from the shock
Currently watering every saturday (so 3 times until now) and it seems to be sufficient, with only tap water. I do not have any ideas which fertilizer to use and am not sure if I want to use any at all