Chocolate Skunk 00

KAC87 12/13/19 - Net pot prepped with clay pebbles and Rapid Rooter. Prior to inserting the seed in the rapid rooter, I warmed the mini greenhouse to 80 degrees. Once warmed, the seed was placed and greenhouse covered with towel. 12/16/19 - Seed broke through shell. It's a day behind Bubble Gum so it will be exposed to light a little sooner. 12/17/19 - Heat mat and greenhouse moved to the grow tent. Greenhouse is opened for a short period of time throughout the day for light exposure. The weeks temps are a combination of the grow tent ambient temp and the greenhouse temp with the mat. 12/19/19 - Added a little water to the greenhouse floor. Photos taken. Notes on this log and my Bubble Gum will be very similar as both were started the same day.

KAC87 12/22/19 - All has been uneventful with growth. 12/23/19 - I feel like I'm getting impatient. Choco was moved out of the mini greenhouse and into it's permanent DWC tank with a temporary drip. 12/24/19 - Choco is responding nicely to the constant drip. Photos are from this date. I still have another plant in the tent, so humidity is a lot lower than I like. Misting several times a day. 12/26 - 12/31/19 - fingers crossed. Going away for a few days. Everything is going on auto pilot while we are away.

KAC87 1/1/20 - Choco survived the mini vacation. 1/3/20 - Since the drip was started, she's been growing like fire! Roots are sprouting all over the cup. And a few should touch the nutrient solution by morning. Humidity is still low due to a third plant close to harvest. Misting is done 3-4 times a day until a humidifier can be placed in the grow space. 1/4/20 - The roots are at the reservoir. A lot of new growth at the nodes.