Hello fellow growers and users of my favorite lady Mary Jane. This is the diary of the Spliff Cheese from Spliff Seeds. The ladies are now two weeks old and are standing in the growbox under two T-neon 55 watt light. They germinate quick and are growing strong. I'm going to top them and make a sea of green.
This is an introduction of the Spliff Cheese on the SpliffSeeds.nl site
Spliff Cheese Female Cannabis Seeds
60% Indica. Genotype: Skunk no.1 x (Afghani x Skunk no.1). Earthy, pungent aroma and fruity, skunky taste. Fastflowering strain. Impressive yielding strain with rockhard buds. Longlasting happy-up high and bodybuzz. Potential THC level medium-high.
Everybody loves Dutch Cheese, so we took a specially selected clone from the infamous English Cheese and crossed her with a notoriously smelling Skunk no.1 father. To improve yield, yet trying to preserve that unique taste and smell. Then we spent several years breeding and stabilizing her. That’s why only now that we launch a cheese strain. The result is highly satisfactory; a stable hybrid that is fastflowering indoors with a flowering time of only 7 to 8 weeks. Outdoor she’s ready in November. Thanks to her predominantly Afghani roots she is an indica dominant strain.
Yield outdoor is between 300-400 grams per plant, indoor yield is around 400-500 gr/m2. Rockhard buds are her trademark. She is a short and bushy plant. Good for SOG, provided you leave some space the individual plants. Although multi branching would be more suitable. Height indoor ranges from 0.60-1.10 m. Outdoor she can reach more than 2 metres in height. She is great to grow in a hydroponic system, which will see her finish in just 7 weeks. Spliff Cheese should be lightly fertilized, too much nutrients will cause stress and turn her leaves yellow.
Cheese has a longlasting happy-up high and an excellent body buzz. She has a skunky, earthy pungent odor to it and she tastes fruity, kushlike. Medicinal value: anxiety, arthritis, fibromyalgia, insomnia, migraine, ms, pms/pmdd,: muscle pain and joint pain.
Till next week, Smoke on!
Barney Green