I've been taking the plants outside everyday longer and longer. For about a week I did that and then I put it them in the ground. I dug giant holes where the plants were going to go, filled them with a good soil mixture. Then I tilled the whole garden over. Then I put down weed block then planted my plants into the ground and immediately started training.
I can't believe I'm the first one that has blue cheese outdoor grow on here. That 80 grams per plant average.... I'm going to blow that out of the water
@ILmedpatient, Eh outdoor cultivation is not really fashionable on this site😂, very nice the plant, I still remember 2015 in Amsterdam, cabbage I was impressed with this strain, a bomb, I wish you a good harvest .👽💪💪
Beautiful grow! I've just planted 3 seeds. Tried this strain in Amsterdam over Christmas which was enough to make me order some seeds straight away. How's she looking now?