Platinum Cookies Bagseed CROPSALT

12/14/20 Today is Day 1 of veg but day 8 of life. For nutrient measurements, I will be using (ml/gal) as (g/gal) I have the light on 24/0 but will be switching to 18/6 when they are at a good size. Noticed a little burn on #4 and starting on #2 so I flushed substrate at 140ppm cropsalt veg a&b. Nutes: Veg A: 0.382g/gal Veg B: 0.257g/gal PPM: 140 Water temp: 64°F pH: 6.0 12/15/20 I elevated the light to be 10in-11in away from the surface of the leaves. I also added a heater to keep temps steady day n night. Nutes: Veg A: 0.382g/gal Veg B: 0.257g/gal PPM: 140 Water temp: 64°F pH: 6.0 12/16/20 Nutes: Veg A: 0.382g/gal Veg B: 0.257g/gal PPM: 140 Water temp: 64°F pH: 6.0 12/17/20 Nutes: Veg A: 0.382g/gal Veg B: 0.257g/gal PPM: 140 Water temp: 64°F pH: 6.0 12/18/20 Changing light to a 18/6 schedule today. Added humidifier because heater was dropping rh Nutes: Veg A: 0.382g/gal Veg B: 0.257g/gal PPM: 140 Water temp: 64°F pH: 6.0 12/19/20 Nutes: Veg A: 0.382g/gal Veg B: 0.257g/gal PPM: 140 Water temp: 64°F pH: 6.0 12/20/20 Nutes: Veg A: 0.382g/gal Veg B: 0.257g/gal PPM: 140 Water temp: 64°F pH: 6.0

12/21/20 Seeing exponential growth now. I don’t want to start any type of training until I am able to take some clones off each plant. Very excited for this grow Nutes: Veg A: 0.382g/gal Veg B: 0.257g/gal PPM: 140 Water temp: 64°F pH: 6.0 12/22/20 Nutes: Veg A: 0.382g/gal Veg B: 0.257g/gal PPM: 140 Water temp: 64°F pH: 6.0 12/23/20 I upped nutrients today just slightly as to not cause any damages/burns. Nutes: Veg A: 0.437g/gal Veg B: 0.294g/gal PPM: 145 Water temp: 64°F pH: 6.0 12/24/20 Nutes: Veg A : 0.874g/gal Veg B : 0.588g/gal PPM : 275 Water Temp: 64°F pH : 5.9 12/25/20 Accidentally vacuumed up two leaf tips when vacuuming up excess runoff 🤦‍♂️. 1 leaf off both #3 & #4. It was the single blade fan leaf on both so I took off the matching leaf. 2 leaves off each plant for total 4 leaves. Nutes: Veg A : 1.53g/gal Veg B : 1.03g/gal PPM : 435 Water temp : 64°F pH : 5.9 12/26/20 Nutes: Veg A : 1.53g/gal Veg B : 1.03g/gal PPM : 435 Water temp : 64°F pH : 5.9 12/27/20 Nutes: Veg A : 1.53g/gal Veg B : 1.03g/gal PPM : 435 Water temp : 64°F pH : 5.9

12/28/20 Nutes: Veg A: 2.05 g/gal Veg B: 1.38 g/gal PPM: 570 Water temp: 64°F pH: 5.9 12/29/20 Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 850 Water temp: 64°F pH: 5.8 12/30/20 Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 850 Water temp: 64°F pH: 5.8 12/31/20 Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 850 Water temp: 62°F pH: 5.8 1/1/21 Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 860 Water temp: 62°F pH: 5.8 1/2/21 Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 860 Water temp: 62°F pH: 5.8 1/3/21 Nutes: Veg A: 3.83 g/gal Veg B: 2.58 g/gal PPM: 1050 Water temp: 62°F pH: 5.8

Day 29 (1/4/21) Nutes: Veg A: 3.83 g/gal Veg B: 2.58 g/gal PPM: 1050 Water temp: 62°F pH: 5.8 Day 30 (1/5/21) I transplanted all 8 plants today from 0.05gal pots to 1gal pots and watered. The light is 25” away from the plants now but using a lux meter I adjusted the power of my lights to be equal to what it was before. Nutes: Veg A: 3.83 g/gal Veg B: 2.58 g/gal PPM: 1050 Water temp: 60°F pH: 5.8 Day 31 (1/6/21) Nutes: Veg A: 3.83 g/gal Veg B: 2.58 g/gal PPM: 1050 Water temp: 60°F pH: 5.8 Day 32 (1/7/21) Nutes: Veg A: 3.83 g/gal Veg B: 2.58 g/gal PPM: 1050 Water temp: 60°F pH: 5.8 Day 33 (1/8/21) Nutes: Veg A: 3.83 g/gal Veg B: 2.58 g/gal PPM: 1050 Water temp: 60°F pH: 5.8 Day 34 (1/9/21) Nutes: Veg A: 3.83 g/gal Veg B: 2.58 g/gal PPM: 1050 Water temp: 60°F pH: 5.8 Day 35 (1/10/21) Nutes: Veg A: 3.83 g/gal Veg B: 2.58 g/gal PPM: 1050 Water temp: 60°F pH: 5.8

Day 36 (1/11/21) Nutes: Veg A: 3.83 g/gal Veg B: 2.58 g/gal PPM: 1050 Water temp: 59°F pH: 5.7 Day 37 (1/12/21) Nutes: Veg A: 4.6 g/gal Veg B: 3.1 g/gal PPM: 1150 Water temp: 59°F pH: 5.7 Day 38 (1/13/21) Nutes: Veg A: 4.6 g/gal Veg B: 3.1 g/gal PPM: 1150 Water temp: 60°F pH: 5.7 Day 39 (1/14/21) Nutes: Veg A: 4.6 g/gal Veg B: 3.1 g/gal PPM: 1150 Water temp: 62°F pH: 5.7 Day 40 (1/15/21) Nutes: Veg A: 4.6 g/gal Veg B: 3.1 g/gal PPM: 1150 Water temp: 62°F pH: 5.7 Day 41 (1/16/21) Started running a RO:Tap water mix as recommended by Cropsalt FAQ instead of ph adjuster. PPM comes out about 20ppm higher but that’s no problem. Nutes mix: RO:TAP = 15:1 or 120oz:8oz Veg A: 4.6 g/gal Veg B: 3.1 g/gal PPM: 1350 Water temp: 62°F pH: 5.8 Day 42 (1/17/21) Starting flower tonight, 12 hours of darkness tonight and for the rest of the grow. Nutes mix: RO:TAP = 15:1 or 120oz:8oz Veg A: 4.6 g/gal Veg B: 3.1 g/gal PPM: 1350 Water temp: 60°F pH: 5.8

Day 43 (1/18/21) Nutes: Veg A: 4.6 g/gal Veg B: 3.1 g/gal PPM: 1350 Water temp: 63°F pH: 5.8 Day 44 (1/19/21) I’m sure my plants have salt buildup, that’s what I’m assuming from leaf symptoms. Starting to flush at lower strength. Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 775 Water temp: 64°F pH: 5.8 Day 45 (1/20/21) Checked ppm of runoff and am very embarrassed it took me so long to diagnose🤦‍♂️ Runoff was 2000ppm Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 775 Water temp: 64°F pH: 5.8 Day 46 (1/21/21) Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 775 Water temp: 64°F pH: 5.8 Day 47 (1/22/21) Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 775 Water temp: 64°F pH: 5.8 Day 48 (1/23/21) Plants seem to be making a comeback Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 775 Water temp: 64°F pH: 5.8 Day 49 (1/24/21) Plants starting to look very good and healthy again 💪 Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 775 Water temp: 64°F pH: 5.8

Day 50 (1/25/21) Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 775 Water temp: 64°F pH: 5.8 Day 51 (1/26/21) Heavy defoliation today, I chopped every fan leaf on each node of the main stalk. Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 775 Water temp: 64°F pH: 5.8 Day 52 (1/27/21) Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 775 Water temp: 64°F pH: 5.8 Day 53 (1/28/21) Seeing great growth again, I used a little bit less water to up the ppm Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 800 Water temp: 64°F pH: 5.8 Day 54 (1/29/21) Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 800 Water temp: 64°F pH: 5.8 Day 55 (1/30/21) Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 825 Water temp: 59°F pH: 5.8 Day 56 (1/31/21) Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 785 Water temp: 64°F pH: 5.8

Day 57 (2/1/21) Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 850 Water temp: 64°F pH: 5.8 Day 58 (2/2/21) Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 875 Water temp: 62°F pH: 5.8 Day 59 (2/3/21) Nutes: Veg A: 3.07 g/gal Veg B: 2.07 g/gal PPM: 880 Water temp: 62°F pH: 5.8 Day 60 (2/4/21) Nutes: Veg A: 3.07 g/ gal Veg B: 2.07 g/gal PPM: 905 Water temp: 61°F pH: 5.8 Day 61 (2/5/21) Didn’t get a chance to water today 🤦‍♂️ Day 62 (2/6/21) Nutes: Veg A: 3.07 g/ gal Veg B: 2.07 g/gal PPM: 900 Water temp: 61°F pH: 5.8 Day 63 (2/7/21) 8/8 Plants are female so far 💪 Nutes: Veg A: 3.83 g/ gal Veg B: 2.58 g/gal PPM: 950 Water temp: 61°F pH: 5.8

Day 64 (2/8/21) Nutes: Bloom A: 4.25 g/gal Bloom B: 2.17 g/gal PPM: 825 Water temp: 61°f pH: 5.8 Day 65 (2/9/21) Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 900 Water temp: 61°f pH: 5.8 Day 66 (2/10/21) Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 950 Water temp: 61°f pH: 5.8 Day 67 (2/11/21) Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 975 Water temp: 61°f pH: 5.8 Day 68 (2/12/21) Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 975 Water temp: 61°f pH: 5.8 Day 69 (2/13/21) Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 1150 Water temp: 61°f pH: 5.8 Day 70 (2/14/21) Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 1150 Water temp: 61°f pH: 5.8

Day 71 (2/15/21) Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 1150 Water temp: 62°F pH: 5.8 Day 72 (2/16/21) Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 1150 Water temp: 62°F pH: 5.8 Day 73 (2/17/21) Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 1150 Water temp: 62°F pH: 5.8 Day 74 (2/18/21) Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 1100 Water temp: 62°F pH: 5.8 Day 75 (2/19/21) Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 1150 Water temp: 62°F pH: 5.8 Day 76 (2/20/21) Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 1150 Water temp: 62°F pH: 5.8 Day 77 (2/21/21) Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 1150 Water temp: 62°F pH: 5.8

Day 78 (2/22/21) Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 1050 Water temp: 62°F pH: 5.8 Day 79 (2/23/21) Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 1150 Water temp: 62°F pH: 5.8 Day 80 (2/24/21) Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 1150 Water temp: 62°F pH: 5.8 Day 81 (2/25/21) I am super late but I finally supercropped the tallest plant (#4) Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 1150 Water temp: 62°F pH: 5.8 Day 82 (2/26/21) Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 1150 Water temp: 62°F pH: 5.8 Day 83 (2/27/21) Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 1100 Water temp: 62°F pH: 5.8 Day 84 (2/28/21) Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 1100 Water temp: 62°F pH: 5.8

Day 85 (3/1/21) Flower: Day 44 Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 1000 Water temp: 62°F pH: 5.8 Day 86 (3/2/21) Flower: Day 44 Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 1000 Water temp: 61°F pH: 5.8 Day 87 (3/3/21) Flower: Day 45 Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 1000 Water temp: 61°F pH: 5.8 Day 88 (3/4/21) Flower: Day 46 Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 1000 Water temp: 61°F pH: 5.8 Day 89 (3/5/21) Flower: Day 47 Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 1000 Water temp: 61°F pH: 5.8 Day 90 (3/6/21) Flower: Day 48 Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 1000 Water temp: 61°F pH: 5.8 Day 91 (3/7/21) Flower: Day 49 Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 1000 Water temp: 61°F pH: 5.8

Day 92 (3/8/21) Flower: Day 50 Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 1000 Water temp: 61°F pH: 5.8 Day 93 (3/9/21) Flower: Day 51 Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 1000 Water temp: 61°F pH: 5.8 Day 94 (3/10/21) Flower: Day 52 Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 1080 Water temp: 61°F pH: 5.8 Day 95 (3/11/21) Flower: Day 53 Nutes: Bloom A: 5.1 g/gal Bloom B: 2.6 g/gal PPM: 1050 Water temp: 61°F pH: 5.8