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Questions about long-term storage

JSanchezz
JSanchezzstarted grow question 4mo ago
Och store in 2 systems "Ready to eat in small classes with small boveda packs ? Approx. 5g in the jars 20c Rh 40-50 Salmon time in large jars With boveda packs air and light tight. 15-18c TG 50-60 Is it that good or are there improvements?
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Buds. Other
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Scrubbyjimbob
Scrubbyjimbobanswered grow question 4mo ago
With my level of consumption, smaller jars are fairly pointless. I get by fine on just my regular quart size Mason jars. I store my jars in a large Styrofoam cooler in a place that stays relatively cool. You got the right idea. Keep it outta the light, dry, and not too hot.
Ninjabuds
Ninjabudsanswered grow question 4mo ago
It’s trail and error. No one can really explain drying and cutting. After 10 harvest or so you will have a prosses down
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