beanbean

It seems like the most challenging strains are also the most rewarding. Chocolope took well to LST and started frosting out extremely early. Her funk was unmatched until mid to late flower. But she did not like the supersoil. At some points she was dying out so fast that I was worried about her stress herming on me. In the end, all that energy got pumped into terps and flavs. Her smell is INSANE...graham crackers and burnt toast. Sweet flavor where the chocolately aroma really comes out. And the high is the raciest I've had in a long time. I've heard DNA does good work and this was my first try with DNA. I can assure you it won't be the last!