Megafol Protein is the latest addition to Valagro's Megafol line. A potent stimulator of proteins, made from a complex of biologically active organic substances and treated with exclusive GEAPOWER (GEA 166) technology. Starting with the selected matrices of vegetable origin, and using specific methods of extraction, Valagro has developed a purified concentrate of active ingredients that stimulates those metabolic processes that naturally increase the biosynthesis and accumulation of proteins.

Specifically, Megafol Protein increases the protein content by up to 2.5 percentage points in wheat, and by up to 5.8 percentage points in alfalfa.

Megafol Protein significantly supports the plant's metabolism, enhancing biosynthesis and storage of proteins through: