The Queen of Aroma, a sweet panna cotta with blueberry syrup and at the end an incredible fizzy sensation on the nose, literally unique.
It grows with discipline in a simple and beautiful structure, with the apical surrounded by many branches and medium-sized internodes.
The flowers, even the lower ones, have very few leaves and are very compact. They look like sugar-coated bonbons and turn purple when in low temperatures.
Its good resistance to pests and stress, in general, makes it perfect for both beginners and experts looking for refined flavors.
