Hey guys, this other week went very cool, I start reducing the nuts to the minimum and I can see really how fattening are the buds. Now I can see some pretty milky trichomes, and just few cloudy, so I consider to chop in max 2 full weeks... (71 total days from seed) but anyway I'll adapt to how the plant is at that time. The smell it's absolutely, insanely strong and ill need to buy ASAP a carbon filter to reduce it. The only issue encountered in this grow was keeping low the humidity, and in fact I was not really able to do so as it stands at 55-65...but without noticing any mold issue on flowers. Can wait to update this post next week! Stay tuned, stay high!

Dei meisten buds sind jetz schon so ziemlich reif. Vorraussichtlich wird in ein paar Tagen geerntet. Ansonsten wird zumindest teilgeerntet. Aktuell wird noch täglich gespült. Mittlerweile immerhin bei einem ec wert von 1,5 angekommen. Vor der Ernte wird noch mit Terra Aquatica FlashClean gespült damit alle Salz Rückstande rausgespült werden.

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Dico solo una cosa. Peccato aver comprato un solo seme :(

This is the sixth week of flowering. The plants feel really nice. Their water consumption increased, so I have to water them three times a week. First time I give them nutrients, the other two times I only give them fresh water. This week I gave them Green Sensation by Plagron. This is the first time I am experimenting with this additive. The lights are still at 80%+ sunlight simulation is on.

First go and journey is almost done. It was fantastic fun and educational. Gonna leave to dry for 7days or until stem cracks. Then gonna cure for another 7 days or until bakefully satisfied 🤤😎. Best of wishes and luck to everyone out there.

Day 56 – Rock-Hard Buds & Chop Time for Caramba! ​Current Status & Plant Overview: We are officially sitting at Day 56 of flower and the tent is an absolute jungle of frosty goodness. The canopy is completely stacked, and the SCROG net has done its job to perfection. The colas are looking massive, dense, and uniform right across the board. ​Bud Density & Terpenes: ​Rock-Hard: The buds on all plants are dense as rocks—completely solid from top to bottom, packing on serious weight in this final stretch. ​Citrus Terps: The aroma in the room is next-level insane. Every time I open the tent, it hits you right in the face with a heavy, complex wave of pure citrus terps. The profile on these genetics is elite. ​Caramba (The Chop is Tomorrow): ​Readiness: She’s completely dialed and ready for the axe. The trichomes are looking prime—cloudy with just the right amount of amber creeping in. The flush did its job, and she’s fading out nicely. ​The Plan: Tomorrow morning is chop day for Caramba! Time to hang her up and let her start the slow drying process. ​Nebulas (Holding Down the Tent): ​Progress: The two Nebulas are still pushing forward in their own rhythm. They’re frosting up heavily and packing density every single day, but they need just a little more time under the lights before their trichomes catch up to Caramba. ​Final Thoughts: Everything is running smoothly, and watching these finishes under these conditions has been a rewarding ride. Tomorrow morning we start harvesting the fruits of this labor. Stay tuned for the chop update!

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On the outdoor rotation on the left side are my bread.F one auto photohybrids, which should be photoperiotic. They could have the potential to be fast flowering. On the right side are the crescendo r x one by ethos.And I believe the g p a and game cookie hybrid by them as well. As for the ones in my room, I think only the super lemon hayes r x three hyper died. I believe one of the autos.There is gonna die, but it's okay. That tent is to set up mother plants that I should be able to clone and grow.

Bueno pues el sábado 4 y el domingo 5 de marzo realice las defoliaciones y el lunes 06/03/23 puse las luces a 12/12 para inducir la floración. Las autos ya estaban en prefloración hace 1 semana. Son 12 plantas en macetas de 7L con 44 días desde que se empezaron a germinar las semillas. Uso la gama completa de nutrientes, Boom nutrients Están bajo la luz del panel LED 780W ResinX de GBLIGHTING Pretendo poner una malla de scrog y en floración avanzada otra, para sujetar todo bien.

12 weeks / 84 days old today. So my first grow journey is coming to an end! Not a lot to report this week. Been using my jewellers loupe daily to keep an eye on the trichomes and can definitely see a big difference. (Sorry, pictures are crap - don’t have enough hands to get a good one!) Still watering with plain water but they’re taking a lot less and only been watered every 4 days or so. Sticky orange has lots of cloudy trichomes and starting to get a few Amber. Her leaves are drying off so she is getting harvested before the weekend. Purple skunk is a bit behind so I think I will wait and see how she goes for another week or so. I always thought she’d be the one to finish first too. I think I will be drying in the garage. We are consistently getting 18 degrees outside now but with the temperature drops at night, I am not sure whether to bring the buds inside overnight. I’ll be drying in a hanging ‘herb’ dryer and I have my curing jars all labelled and ready to go. Thinking of wet trimming roughly then going in for a final dry trim later once dry to neaten them up. Drying advice welcome! I did think I’d have to harvest in stages and chop the lower buds later on. But even the bottom buds look like they’ve caught up this week. I have honestly enjoyed every second of this grow and I’m almost disappointed it’s nearly finished. But at the same time, I can not wait to see (and taste) the final result!

Day 100 Day 57 Flower 06/07/24 Saturday Flushed with de-chlorinated tap water today pH 6.0. Flushing using 10L of water with Flawless finish- I'll be using this every other flush. , getting 50% run off, I can't measure ppm, I have ordered the tool to start learning this way also. I haven't measured run off ppms before so will be interesting to see. Smelling pungent, deep greens of colour coming through, hoping over the next 2 weeks she swells as she is not as dense as I was hoping 😅 Day 10day 58 Flower 07/07/24 Sunday No feed /water today letting her dry off a little more. Updated with a short 🤩💚 Day 102 Day 59 Flower 08/07/24 Monday De-chlorinated tap Water 5L pH 6.0 + 3L Water +calmag 5ml to keep her from deficiency during 1st week of flush. Updated a short video 😁 She's getting there. Day 103 Day 60 Flower 09/07/24 Tuesday No water, letting her dry off again ABIT, noticing a huge amount of trichome production, updated a short to see 😍. Day 104 Day 61 Flower 10/07/24 Wednesday Another 10L flush today , de-chlorinated tap water pH 6.0 with flawless finish. 10ml flawless finish to 10L water. Updated pictures and video. Day 105 Day 62 Flower 11/07/24 Thursday Last day of the week, another big flush today! 10L de-chlorinated tap water pH 6.0 with 10ml Flawless finish 👌 Trichomes...😍 She maybe a 21 day flush we'll see how she goes next week with ripening. Video updated.

Gracias al equipo de Barney's Farm y a MarsHydro por las donaciones. Con un giro totalmente único, Barneys Farm continúa su búsqueda en la creación de una genética pionera con nuestra propia Strawberry Cheesecake Auto. Después de una extensa cría selectiva con nuestras diversas cepas ricas en terpeno de fresa, elegimos un sutil y seductor fenotipo Strawberry Pie. El laboratorio luego cruzó esto con un raro corte de una Afghan OG. La infusión de éstos rasgos Kush dominantes de Indica garantiza un crecimiento rápido, capacidades de producciones increíbles y una fuerte estructura. Cruzar ésta creación con nuestro BF Super Auto #1 significa que Strawberry Cheesecake Auto también puede prosperar en climas más fríos, es perfectamente compacta y completa su ciclo de vida en un abrir y cerrar de ojos. Durante su etapa de crecimiento nuestra Strawberry Cheesecake Auto es típicamente modesta antes de que el rápido crecimiento de sus ramas florales de forma contundente se extienda, sus hojas de color verde oscuro eventualmente se transforman produciendo hermosos tonos púrpura profundos. Como era de esperar, se trata de una planta resinosa muy pegajosa con flores anaranjadas profundas cubiertas de una gruesa capa de tricomas. Los aromas son bastante intrigantes, queso dulce de cabra con toques de "old school Skunk" rematado con sutiles notas de hachís de fresa y bayas silvestres frescas. Consigue aquí tus semillas 😁🌻🚀: https://www.barneysfarm.es/strawberry-cheesecake-auto-569 📆 Semana 1 de crecimiento: Relleno las macetas de tierra evitando espigamientos. Aplico tierra de diatomeas para evitar futuras plagas y humus de lombriz para mejorar el sustrato y así también el sabor final de los cogollos. Solo regaré una vez con nutrientes con una EC de 550 y el resto con agua y calmag hasta 350 ppm, al haber aplicado el humus de lombriz y la tierra de diatomeas. Humedad: 70% Temperatura: 30°C

I used half the recommended dose of Indo products for each plant through this grow. The monkey juice is half recommended making it every week rather than full dose every two. The sticky bandit was fed with it every week at half dose till later on. Topped with Black Earth. Started top feeding Goguano Super Bloom 2-9-5

Another week is complete, and there wasn’t too much happening this time around, but the plants are continuing to develop nicely. I did another round of defoliation and some additional lollipopping, taking my time to remove everything as cleanly as possible and keep the plants focused on the main flowering sites. The nutrient schedule was also adjusted to better support the plants as they move further into the bud development stage. What really stands out this week is the amount of trichome production. The flowers are getting noticeably frostier, and even some of the larger fan leaves are starting to develop a surprising amount of trichomes. That’s something I’m not used to seeing this strongly from my autoflowers, so it’s definitely interesting to watch. Overall, everything is progressing well, and I’m really looking forward to seeing how much more frost these plants can put on over the next few weeks.

2 of dem from the 2nd set don't seem to catch dem self yet🤷🏾‍♂️ but the rest are taking off....those from the 1st set still ain't transplanted and they are pushing hard ties ain't holding dem back. 2 that where transplanted previously jus tryin to get dem a good size n send dem on a breeding project for the beginning of the Most of new cutting have visible root

started flushing with clean water this week, harvest in the next 5-7 days. some buds are already dry

Day 76: Watered the plants 0.5L with nuts 909 ppm, 1921 us/cm, PH 6.4 Day 79: Watered the plants 0.5L with nuts 875 ppm, 1861 us/cm, PH 6.4 Day 81: Watered the plants 0.5L with nuts 864 ppm, 1831us/cm, PH 6.4 Flushed one plant with 10L clear water

Third week in bloom. Everything is going well. My only concern is that I have defoliated too much and my humidity is too high. Difficult to get it down when it's just raining outside. I'll see what happens... 19.12.2023 I've made some space and flanged my old 60x60x120cm tent on the right site and switched on another PC fan. I hope I haven't made a serious mistake. All fans repositioned. And everything is taped off so that no light comes in. That was too crowded. Next time 4 or 5 will be enough for me.