Tag 49 - Beginn der 8 Woche. Die Buds sind dick und eisig und duften herrlich. Die ersten Stigmen vertrocknen langsam und werden orange. Die Pflanze geht in den Reifeprozess über. Beschnitten oder entlaubt wurde nichts mehr. Gedüngt wurde an Tag 44 der letzten Woche. Der Dünger „Big Bud“ wurde durch „Overdrive“ ersetzt um die Buds zu härten. Nährstofflösung: 1 ml/l - Overdrive Advanced Nutrients 1 ml/l - Bud Candy Advanced Nutrients. 1 ml/l - B-52 Advanced Nutrients. 2 ml/l - pH Perfect Sensi Bloom Part A. 2 ml/l - pH Perfect Sensi Bloom Part B.

She looks really good I prepared the soil with 200g of seaweed powder,kalong powder and also veg pearls, I love to grow the organic way

signs of plant feeding errors appeared, but generally within normal limits i think. the bumps get fat. and they seem very tasty.

Getting there... cant wait for Spring Walls are up and painted, floor is laid, electrical all done, exhaust outlets mounted. Ive started to install the trim - I decided to put a grey stain instead of boring paint on the floor trim boards. Looks really solid against the dark bamboo floors. I used two gallons and two coats of flat pure white paint for walls and ceiling. Should give me a reflectivity somewhere around 80%. Some may ask why not opt for mylar? I just dont like the look. I dont care too much for reflectivity, as I will be well above the required watts/sqft with the light setup I will be using. I mounted an electrical receptacle in the ceiling, I thought it may come in handy for cord management. Im going to mount the 3 x meanwell drivers outside of the grow room and run some extra long cables to them. This is to keep heat out of the room, any little bit helps. Will be running a 8inch fan with about 750 CFM in order to properly vent the room. Intake will be a door vent and the negative pressure the fan provides. Odor is not too much of a concern, but may as well add a carbon filter. Tables to be built this week after trim is installed Week 1 Spend - $2080 Week 2 Spend - $350 (mostly on hardware store visits) Total so far - $2430

Week 11 (10-4 to 16-4) 10-4 Temperature: 24.4 degrees (lights on) 21.1 degrees (lights off) Humidity: 60% (highest) 52% (lowest) No pictures. Added 10L to the reservoir, and turned it on for a couple of minutes. 11-4 Temperature: 24.4 degrees (lights on) 21 degrees (lights off) Humidity: 61% (highest) 52% (lowest) 12-4 Temperature: 25.5 degrees (lights on) 22 degrees (lights off) Humidity: 65% (highest) 57% (lowest) Turned the reservoir on for a couple of minutes. 13-4 Temperature: 26.5 degrees (lights on) 23 degrees (lights off) Humidity: 65% (highest) 56% (lowest) 14-4 Temperature: 26.4 degrees (lights on) 22.1 degrees (lights off) Humidity: 64% (highest) 45% (lowest) Turned the reservoir on for a couple of minutes. The reservoir is almost empty, there is 850 ml left. 15-4 Temperature: 24.4 degrees (lights on) 20 degrees (lights off) Humidity: 59% (highest) 49% (lowest) No pictures. 16-4 Temperature: 23.5 degrees (lights on) 19.5 degrees (lights off) Humidity: 60% (highest) 53% (lowest) Today i defoliated both plants heavily for the last time, you can say i did a method called: schwazzing. Dont know why but while i was defoliating the Chemdog smelled a little bit like soap haha. Turned on the reservoir for a couple of minutes. (Till the AutoPots are full and the valve closes) Rised the pots aswell, so the canopy is very even. I let them recover from the heavy defoliation i did, and next week i will slowly increase the light's strength. (Now still at 50% 50cm)

Went a bit ocerboard with the nutes last feeding, touched on >900ppm and they looked like they need a light flush down to 600ppm and start over from there.

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She is pre flowering enter phone ring I would imagine this week.... I expect a pretty nice sized tree

It's harvest time and it was a great run! Nice genetics by Barneys Farm as usual! I already smoked the Runtz Muffin and boy this stuff is powerful! Nice hybrid buzz with a sedating effect. My face felt numb after the first 5 puffs really great for pain relief! I was high as fuck but still abled to get stuff done but I would recommend for more experienced smokers! Really nice taste already even though I did not cure the sample at all. Sweet, fruity on the inhale and earthy dough-like flavour on the exhale. I'm gonna do a harvest conclusion soon.

Pure Ice cream close is doing great. I hst her canopy early week. I switched her light time to 12/12 today to get the flowering process going. I also trimmed out a lot of bottom growth and started defoliation on the dense canopy. I will be doing more in about 2 weeks. Mainly I am concerned with keeping her stretching down. So she don't get too close to the light. Every thing has been going well for most part. A few Challenges ahead, but I think I will get through them. Thank you Spider Farmer, and Pure Instinto Seeds. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g

Additional supplements: (ml/g) .4 drip clean, .25 roots excelurator, .5 amino treatment, 3.0 multi zen, 2.0 hydroguard. The tent smells good 😊. 8/2 The goal is to have 6-9" through the scrog at the end of week 3 flower I'm pretty close the taller ones are 6-7" through the scrog now. 8/3 took 7cuttings from Acid Dough "C" for clones. 8/5 could be more level but I'm happy. 8/6 another round of defoliating lots of branches just below the canopy opened them up.

Still just a waiting on the light shift, lol. This is what's left, Black Widow! My neighbor took the Banner and botched it. The Skywalker in the ground died. This is all that's left, lol. I hope it turns out decent! I been cultivating, with my wife, some Early Miss, Wedding Cake, Gelato, Fucking Incredible. We've harvested 1 early miss, 1 wedding cake,and 1 gelato so far. We have 1 fucking incredible coming down in a few weeks and waiting on 4 more early miss, 1 gelato, 2 fucking incredible, and 1 wedding cake. Obviously plus the widow.

Tag 14 Die erste Woche der Keimung war… sagen wir mal, eine echte Herausforderung. Und auch in die zweite Woche starten wir mit einigen Schwierigkeiten. Der pH-Wert im Gießwasser tanzt immer noch Tango und will sich einfach nicht stabilisieren lassen. Alle sechs Stunden muss ich ran und nachjustieren – ganz schön zeitaufwendig! Auch die Temperaturen sind noch ein Thema. 27 Grad sind einfach zu hoch, und da die kleinen Pflänzchen noch keine schattenspendenden Blätter haben, heizt es ordentlich auf. Ich habe mir aber mit Kühlpacks beholfen und das Gießwasser auf angenehme 22 Grad runtergekühlt. Hoffentlich mögen das die Wurzeln! Immerhin: Die Wurzelbildung scheint gut voranzugehen, jede Pflanze hat jetzt schon ein kleines Wurzelnetz entwickelt. Um jeder Pflanze die besten Startbedingungen zu geben, habe ich ihnen jetzt jeweils ein eigenes Licht spendiert. So kann ich die optimalen Werte für jede einzelne einstellen. Ob das alles so klappt, wie ich es mir vorstelle, wird sich in den nächsten Wochen zeigen. Aber wir starten optimistisch in Tag 14! Was steht heute auf dem Plan? Ich werde die pH-Werte im Auge behalten und schauen, ob die Kühlpacks die Wassertemperatur stabil halten können. Außerdem werde ich die kleinen Pflanzen genau beobachten, ob es ihnen gut geht. Bis die Tage

well, we are off and running. all I have added is rainwater. ph. at 7.0 this should be all they need, water when dry I will fill the buckets next week when the roots are a little more established. i was afraid the soils would be to hot but it looks like they are doing ok. check in next week.

Preparing to flip

Fastbuds seeds Gorilla zkittles auto Only using spring water for first week and spraying with foop mist. Going to use foop nutrients with Humboldts secret cal/mag and nectar for the gods ph up and down! Planted right into substrate. I’m using Mother Earth coco coir/perlite mix with hydroton at bottom of pot