Well we are now beginning the flush can't wait for this one could of been better but I think I can now establish myself as a grower still a shit ton to learn but I'm confident I can get the best out of the plants with feeding right nutes at the right time ect I'm so obsessed with fast buds there strains are fire 🔥 iv had a few issues with the new lot on germantion so had to buy more ill have to wait for the ones I really wanted to do at least I had free orange sherbet for now till I can afford more seeds

Belle e robuste già alla seconda settimana, infatti le abbiamo toppate per portarle tutte alla stessa altezza,aspetto massimo un altra settimana e mando in fioritura, voglio farle crescere con più aria libera nel box questa volta. 15/10 Ho toppato dinuovo 2 piante, per restare tutte alla stessa altezza,

Tessa her first flower week after light change a week ago is being a lot. She had a great stretch a lot of new flower starts und she become a lot fungus gnats. That‘s why I place more yellow tabs. Hopefully it help‘s? And in my few, Tessa her Green is more Dark and powerful. Hope you enjoy the grow with Tessa and give her a Follow for the Channel to support her 👀😉🤗.

Week 3 update, so far so good. Observed both plants have shot up in height exponentially roughly 4 to 6 inches between both of them. The larger one has essentially taken 3/4 of the tent surface area and is growing rapidly with tons of bud sights appearing. the smaller one is showing good growth as well but has essentially been outcompeted overall. both are growing tons of hair and there smell characteristics are pretty different overall. I'm sure they'll only get more pungent. the one on the left has more of a catpissy lemon thing going on and the big one is like pine, sweet, limes. Pictures will show smaller one appears more green. I've noticed yellowing on the lower foliage of the one plant around mid week and after speaking with a fellow companion I've decided to stop dropping ph to 5.8 and really just focus at 6.0. I've also started using sturdy stalk after considering the benefits and raised the light around 4 inches. No complaints so far

Well the plant died on me during the flush period. So it started drying up. So I am harvesting her. She never was super healthy during the grow. I also had her in a cold room as she grew. So it was far from a perfect environment. Its frosty and looks potent. I will try another Jack Herer at some point. Thank you Spider Farmer, Athena, and ILGM. 🤜🏻🤛🏻💪🏻❄️🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g

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I did not expect such a strong aroma, the plant smells very strong! This week I had a small pruning of the lower leaves, now the main green mass remained at the top, began to grow in volume. Cones began to gain weight, it is already noticeable how the branches became heavy and weighty, fertilizers added 2 times a week in microdoses, the passport indicated that with a stable coverage of 20-4 will grow faster, but I still decided that the whole stage from beginning to end I will spend on 16-8, since I myself assume that this is the most comfortable hours, next week I believe will be the final flowering stage, near Xia Harvest, at the moment all trichomes are transparent and white mustache, my camera unfortunately does not allow for high quality pictures and I can not memorializing it in the photo, in general, I am guided by its past cycle, and I feel that everything will be fine.

the weather in germany is unfortunately getting very wet and cold early. The Papaya Cookies had to contend with Budrod in the headbud. This was probably also due to the enormous density of the headbud... So we harvested them after a total of 60 days to prevent worse. So far it has been one of our favourites in outdoor growing, visually delicious with its pink pistils. The plant also has an incredibly tropical, delicious smell of mango and papaya - we are already looking forward to the smoke test

Gracias al equipo de Seedsman y XpertNutrients sin ellos esto no sería posible. 💐🍁 Bubba Cheescake: Bubba Cheesecake es un cruce de Bubba Kush anterior al 98 con Cheese Cake (Wedding Cake x Exodus Cheese). Se trata de un híbrido 70% índica con muy buenos rendimientos, alto en THC y bajo en CBD. Bubba Cheesecake prospera en interiores y exteriores. En interior se aconseja un corto periodo de crecimiento vegetativo debido a la cantidad de estiramiento que presentan las plantas. Las plantas pueden crecer hasta una altura de 250 a 350 cm. cuando se deja crecer naturalmente al aire libre. En interior, la floración dura entre 60 y 65 días, con rendimientos entre buenos y altos, de 400 a 550 gr/m2. Las plantas de exterior son capaces de producir entre 700 - 800 gr. peso seco. En las latitudes norteñas, en exterior, los productores pueden esperar cosechar a principios de octubre. Los cogollos son grandes y duros como piedras. Las plantas maduras muestran atractivos colores púrpuras y azules y brillan con una resina pegajosa que cubrirá las manos del cultivador si no tiene cuidado. El componente Wedding Cake agrega dulzura al sabor del regaliz y el aroma es terroso y musgoso. La producción de THC es muy alta con un nivel bajo de CBD. El efecto es intensamente narcótico, fuerte y duradero. 🌻🚀 Consigue aqui tus semillas: 🍣🍦🌴 Xpert Nutrients es una empresa especializada en la producción y comercialización de fertilizantes líquidos y tierras, que garantizan excelentes cosechas y un crecimiento activo para sus plantas durante todas las fases de cultivo. Consigue aqui tus Nutrientes: https://xpertnutrients.com/es/shop/ 📆 Semana 7: Ha sido una semana algo complicada, tormentas, frio y lluvia han ralentizado el crecimiento, espero que pronto lleguen dias soleados, continuo con 1/3 nutrientes recomendados en cada riego.

Harvested GP#2 on week 12. Hung it up and dried at 70 degrees and 60% humidity for 10 days. Total weight after dried and trimmed is 8.3 ounces. They are currently curing in two half pound grove bags. This specific gorilla punch was great to grow. There wasn’t much defoliation required and with her sitting at almost 4 feet tall there wasn’t much larf at all. Pictures provided were taken right before she was put in 48 hours of darkness. Video was taken after a week of curing.

🍼Greenhouse Feeding BioGrow & Bio Bloom 🌱GARDEN OF GREEN SEEDS ⛺️MARSHYDRO The ⛺️ has a small door 🚪 on the sides which is useful for mid section groom room work. 🤩 ☀️ by VIPARSPECTRA (models: P2000 & XS 2000)

Tag 22: Beide Pflanzen sind schon in die Blüte gegangen. Tag 23: Zeit zum umtopfen! Von 3L auf 6L Topfgröße. Eigentlich wird ja von umtopfen von Automatics abgeraten. Aber ich habe bei meiner letzten Automatic damit erstaunlich gute Erfahrungen gemacht. Das wollte ich nun nochmal testen mit anderen Sorten. Tag 25: getoppt bei 4 Nodien. Tag 27: Ich biege die Zweige täglich

Welcome to the Green House Seeds Company Cup 🏆 Day 27 since the time change to 12/12 h. Hi everyone 🤗. Every day is a great pleasure as soon as I open the tent and the sweet scent rises in my nose 😍. The buds continue to develop day after day, and look more and more delicious 😃. She has stopped growing in height and is fully focused on flower production 👍. Green House Powder Feeding does exactly what it should 😎. I am very excited to see how it will develop next week and I hope you enjoy the new update 😃. Stay healthy 🙏🏻 and let it grow 🌱🙏🏻 You can buy this Strain at : https://greenhouseseeds.nl/ ☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼 Green House Seeds Company Cup 🏆 Type: Wonder Pie ☝️🏼 Genetics: Wedding Cake x OG Kush 👍😍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Flower Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205 W 💡💡☝️🏼 Earth: Canna Bio ☝️🏼 Fertilizer: Bio Grow Feeding ( GHSC ) , Enhancer ( GHSC ) , Bio Bloom ( GHSC) ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 6.0

19.09.21. Всем привет, дорогие соратники-гроверы. Время летит, Халку 2 недели, встречайте юбеляршу. 😄 Жирнющая, низкорослая, толстая, мохнатая, просто бомба а не девочка. Я думаю её низкий рост и жирность связаны с использованием хорошего led светильника и клрневого стимулятор, который работает. Пересадили девочку в 10 л мешок. Кстати, для безпроблемного пересаживагия, я беру два стакана, у одного отрезают дно и делаю два боковых надреза. Вставляю его в стакан у которого внизу есть дренажные отверстия. При пересадке, я достаю разрезанный стаканчик и вставляю его в новый горшок. Остаётся лишь дорезать боковые надрезы и вуаля. Всем до скорой встречи, Растафарай!!! 🙏Спасибо за внимание 🙏 21.09.21. Халкуша продолжает пухнуть и... Не расти😄 Преподнял немного лампы, кормление через день. Опрыскивание перед каждым сном. 24.09.21. 19 дней. Совсем не 0очет расти вверх, только в ширь, преподнял лампу на 10 см. Красавица, ведь правда?

After you found some good sector and clone it you let the mycelium grow and fill almost all the petri dish like I did last week. So now you're ready to move forward. Making grain spawn!🍄🍄 For grain you can use Organic Rye Berries, but you can also get away with wheat berries, or brown rice or even corn kernels(which I used myself) ! And you'll need some mason jars or honestly I used some jars that I had home just clean them very well and sterilise before using Making a grain spawn can be broken down into 6 easy steps. 🍄Hydrate Grain By Soaking 🍄Make Specialized Lids 🍄Simmer, Drain and Dry The Grain 🍄Sterilize 🍄Put your agar in the jar 🍄Colonize 🍄Soak the grain by placing it in a bucket, covering in water, and leaving it for 12 -24 hours. Easy. 🍄Drill 1 hole on top of the lid. Right in the center and cover with a small dab of high temperature silicone sealant, and leave it overnight to dry. And your jars are done. There other diff types for different methods like liquid culture etc. But I'm just going roughly through what Ive done. 🍄The next step is to simmer the grains on the stove. This will thoroughly hydrate the grains, and will soften them to make them easier for the mushroom mycelium to consume. Cook soaked grain on the stove for about 15 minutes. You don’t want to cook it too long, because eventually all the grain will crack and you’ll get some mushy grain spawn. We don't want that. 🧐After the grains have simmered on a low boil, you’ll need to drain them off. What I did is I drop them in the sink with the drain cover on. The grains will drain over an hour or so, after which you can go ahead and fill your jars. 🍄Once your jars are filled, they need to be sterilised.This kills off all the other nasty contaminants in the grain cover the lids in tinfoil (to prevent water dripping into the lid) and then just pressure sterilise them for about 90 minutes at 15 psi. 🍄After that let them cool down. Get your SAB, wipe down the walls with some alcohol wipes and place the jars inside. And wait untill they will be warm to the touch... not hot and painful 😤patience is key. Bring in your plates that had been stored by you in a dark place. And what u have to do is sterilise your scalpel and just accurately and efficiently decide your mycelium into about 10 pieces and quickly place them in your jar. And complete for every jar u make. You have to be very quick. The more you keep you're jar and your agar plates lids open the more cans they will get contaminated. There certain technics you can see online.. 🍄Ones you're done close all your jars lids tight and Jake your jar so the mycelium pieces will mix around the jar and place them in the dark place to colonize. And just keep waiting... 😅 Untill the mycelium will conquer your grain. Keep your eyes on the jars, any weird smells or colour during the waiting time.. because that would mean you got a contamination going on. Oh yeah and when about 55% of your jar is filled with mycilium shake the sh*t out of it so it will break the mycilium inside and make spread more faster.

My aggressive bud-blocker removal has resulted in an unruly bush who is trying to over-grow her space! My hopes are that she can keep herself contained for the rest of the grow lol 😂. I've done a LOT of defoliation to try and help with the humidy and airflow in the tent. Her bud sites look happy and healthy, and her branches are super strong! 💪 She is drinking a TON of water. I find myself adding a gallon every 2-3 days!

Another busy week with the vege. I gave it microbes, a HID lamp at 400 watts, sprayed for bugs and also covered the media with plastic wrap to get rid of 3 or 4 gnarts and of course a had another flood with the GoGro water system and I took one plant out of the garden because she is frozen in time. I still don't know why. The trellis is doing good. Lots of work.

09/14/24 - Purple Punch 👊 & Green Crack 💚 Both these girls got fed, and TPS Signal was added to each other their dunks. GC getting about 630 PPFD, and PP 525 PPFD. 25/75 Veg/Bloom Mix. Nutrients in my Veg/Bloom listed below. General Hydroponics Trio (Micro, Grow, Bloom) TPS Silica CaliMagic TPS Signal

NOTE: other harvest pics will be in the week before. I can't upload everything into this week so I picked a few but I want to save space for dry bud pictures as well. If you wish to see more harvest pictures. Go to the week previous and look at the end. Chopped at day 63 with about 15% amber on the top buds and then only cloudy on the mids and lower