The girls are growing up and doing well, despite the crazy heat we've been having lately. Cheese and Pineapple have turned into two little monsters! I'm really happy with the result!

Buds are starting to pack on weight

15.1Aus den Anzucht Schuhen in die ersten richtigen mit biobizz all mix! 18.1 das Licht wurde von 20/4 auf auf 18/6 gesenkt stark genug um länger alleine zu schlafen sind alle Kinder inzwischen. 22.1 die beiden unteren auf dem letzten Bild hab ich heute schon einen sehr frühen FIM unternommen.. Wir schauen mal gemeinsam wie sie sich schlagen im Gegensatz zum der Familie 23.1 morgen beginnt die Woche drei Freunde.. 💚

1st of November, HARVEST, D91 So, after the 24 hours of darkness, she is now beautiful and ready. After chopping her, I hung her for some hours – I had some stuff to do – and after that I did wet trimming since I find it more convenient and I don´t like to trim dry buds. I guess the best way for me would be to leave it drying for some days, do the trimming, then leave it drying some more, but, I sincerely don´t have patience lol. When I was in the last stock to trim (which was the main btw) the top bud looked strange to me so I opened it and it was starting to rot.. I got really sad but what can I do except for trying to save it, right? So I took all the rotten parts out of the top bud and tore it to pieces to watch it closely and keep it from getting any more mold. D94 Today I weighed the half part of the top bud that was already dry and it remained without any mold: 3.6 grams. D97 Everything is dry and now curing, the total weight is 68.6, 65 of the whole plant and 3.6 of what I saved from the rotten bud. I´m really happy with the results, the buds aren´t much dense but they look beautiful. D111 Today is the 14th day of curing. D120 Today I´ll be doing the smoke report, it´s been curing for 3 weeks and the smells is quite good already, I know it can be better but the taste is good already so I´ll be doing it today. More info on growing in the previous weeks and a summary of growing and also the smoke report are on the top at the strain review. Thank you very much for reading my diary!

This week I was mostly smoking Panama Red. Hit a wee bump as it seems I never learn my lesson by bringing outside plants inside, some sap-sucking greenfly aphids decided my grow tent was a perfect new home. The thing about trying to recreate a "perfect" environment for growth, it can also be perfect for a host of unwanted problems. All the holes I've cut into the tent don't help I'd guess either. The 5 species of Clover is far more dense a cover crop than I'd imagined it would be. The chaplain overdone his blessings it seems. The blue borage companion plant was the first to be suckled on by unwanted visitors, I'd say 90+% of the aphids I found were eating on the underside of the borage leafs. I gave her a good bath and thorough scrub with some soap, just need to give her time to bounce back. If I can't beat them, I'll join them. Only I'll be the one who decides what predators lurk under the canopy! This will need time and research. Back to it I guess. Word, Phonetically, the term world sounds similar to the term whirled, which is the past tense of the term whirl, meaning “to turn around, spin, or rotate rapidly”. Before you were born, you were whirled into existence due to the fact that your physical body is made of atoms. What do atoms do? They spin and rotate very rapidly. The term world also sounds similar to the term word and the term word sounds like the term whir. One of the origins of the term whir is the Old Norse word hvirfla, meaning “to turn”. In English, the term whir is defined as “to go, fly, revolve, or otherwise move quickly with a humming or buzzing sound”. The definitions of the words in bold font in the previous two paragraphs are all related to the word spin. Why the word spin? Because everything in the Universe spins and we live in a galaxy that spins. The world/whirled known as Earth also spins on its axis and the people living on it use spoken words/whirred’s to create their reality.

Satisfecho con los resultados y el control sobre la temperatura con nuestro Cooltube reduciendo eficientemente cerca de 5-6 grados al armario. El itinerario para nuestro cultivo es mantener en las condiciones actuales a nuestras 5 bebes y durante la tercera semana germinar La sexta. Recordar que este diario está enfocado solo en 4 babys, macetas de 11Litros 3xGlueberry OG Auto de DutchPassion y 1xLSD-25 de FastBuds, muy buenas genéticas de muy buenos bancos que esperamos potenciar en cosecha con tecnicas de Bajo estrés incluyendo el mallado SCROG, y ya en etapa avanzada de crecimiento una tecnica de Alto estrés conocida como popping (poda de bajos) además de un casi completo programa de fertilización, contando con los nutrientes básicos de vegetacion y floracion (top veg y top bloom) y para las primeras semanas ya en uso un enraizante (Top underground) y otros productos para terminar la floración de la mejor manera posible. Sígueme en IG @cestlaweed para mayor información, y cualquier comentario o consejo es sumamente bien recibido ✨🌱

Planta de crecimiento no muy exigente, no demanda grandes cantidades de agua y nutrientes. En este caso solo apliqué LST y respondió bastante bien. Formó un buen tallo principal y una estructura ramificada y firme. Lo mejor de todo viene en la floración, adivina porque?... COLORES!, alrededor de la 3era semana comienzan a aflorar tonalidades rojizas, púrpura, rosas que deslumbrarán a cualquiera. Sus cogollos son más bien aireados y desprenden un fuerte olor cítrico como a cáscara de naranja intensamente dulce. En fin, una genética de calidad y con una visual hermosa y aromas asombrosos!. En lo personal prefiero los brotes más densos y compactos, pero me encantó todo el proceso de esta hermosa planta, totalmente recomendada!

They have been transplanted in 15l pots aswell as the rainbow candys. We will see how they recover. Its 50/50 plagron growmix and batmix.

Las Cream Caramel siguen floreciendo a buen ritmo, pero las California Kush no acaban de empezar a florecer. Le he puesto una maya y le he podado un poco los bajos a ver si eso ayuda. Los platos de las macetas están llenos de raíces, lo que me indica que tienen buena salud. Para ser autoflorecientes las veo un poco tardías.

Привет садоводы Дело приближается к концу я уже поливаю свой цветок простой водой кажется не плохой получился куст выглядит аппетитно

Start of week 3 for the girls @fastbuds 🙌🏻🙌🏻 Growing and looking strong 💪🏻 !

9.07.25. Day 52. Major problem over last week with humidity as my humidity controller went out and I was not keeping an eye on humidity level. I took the controller out and now constantly sucking fresh air into tent with about 50-55 relative humidity. She lost a lot of vegetation. Also high temperatures 🔥 of 35°C or 95°F and is set to continue for next couple of weeks .Hopefully she recovers well. I'm thinking to move grow from loft to bedrooms where it is cooler.

Saksı değişimi yapıldı. (7 - 26L), 80*80 kabinden 60*60 kabine alındı.

Alles prima

Welcome to 📅 Day 22 of veg 4/5/2021 and boy am I happy with the growth on the girl under the MH TS1000 she is growing fast and strong and that's just what I want to see later today I will be mixing a new batch of nutes but that's about it Update 📅 Day 25 of veg 4/8/2021 she is still growing very fast under the TS 1000. I have done some more LST as she grows. I have noticed some problems in the leaves but it is very little and I hope it will not get worse only time will tell. Happy growing and keep your stick on the ice 🏒

After a comeback, the train is in the station! Even though I broke the main stem, she was an easy grow. I just basically let her do her with great results. Buds are thick and dense. Time for the drying and curing.

Gorilla cookies week 8 flower next week first week of flushing going to do coconut water for 3 weeks after dry back from first flush back , Tropicana Hammer F2 Next auto transplant during flowerI wouldn’t suggest it but if can stretch more from 1 gallon to -4 gallon pot with soil recharge , with fish fertilizer 1 tsp ph 5.8 for shock 🏽‍♂️