The Grow Awards 2026 🏆
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Starting week 2, all of the plants are healthy. Added the barley straw, which is helping to keep the top of the soil moist. Also, threw a few worms into each bag and planted some white dutch clover cover crop. The Orange Bubblegum is still growing the slowest, but I'm going to ride it out. This is an auto, so it's a little concerning, but I've heard good things about Twisted Tree genetics, so I'm rolling the dice. Watered 1 liter per pot of filtered water at 6.7 ph on 10/12/2022. Also have been slowly increasing the light intensity. Started the week at 300 PPFD and plan to be at 400 by the end of the week. The two bigger plants are just reaching their 5th node, so I started some LST on 10/16/2022. Also watered another liter per plant using ThremX-70 and Rootwise Mycrobe complete. Avg. VPD: .75 PPFD: 400 DLI: 26
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Went for a true 8 main manifold with this girl! She flowered a week earlier than I gambled for, causing a small yield, for the intense training. Fantastic smell and strength to this strain!
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@Headies
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So I had a few issue. I over watered early on, took them out the seed tray early, started feeding them a week or two late, no humidifier yet but they recovered well.
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@WIKETFOLE
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She has very nice smell already, I think his bloom will be very sticky and satisfying ,Already Its 5th week and she’s getting bigger and bigger.
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@dutdut
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Huge dongs on the remaining amnesias she’s fading yellow and falling all over the place I could cut her now with 20% amber but I’m inclined to wait a little bit longer to induce a little couchlock! The strain doesn’t hit very hard at all but when made into hash or rosin the strain has great flavour profile and comes out very blonde
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Our Critical Cheese Automatic #1 from Zamnesia Seeds is ready and is a pure spectacle of nature. It's truly grown with love. I really liked how I cleaned up the lower parts of the plant, eliminating unnecessary growth but giving the top buds plenty of strength, which turned out really well, aligned, and very uniform. The main cola is truly large and majestic. Maturity Levels - The resin content is excellent. The trichomes are mostly white and milky, with some clear and quite amber hues. Some very beautiful red-headed trichomes are quite common. The pistils are almost all red. The overall shape of the plant is truly beautiful. Techniques Chosen: As mentioned, here we only did pruning, lollipopping, and defoliation. Basically, we just cleaned up the lower parts, which, as mentioned, helps us achieve better results at the top. We have another plant processed using LST, which you can find in recent diaries. We're 100% organic and 1000% Plagron, as always. The soil we've chosen is the recently launched Plagron Bio LightMix, which will allow us to start with smoother and more reliable watering, without the sudden changes that liquid fertilizers can cause. A week's worth of soil is enough, so don't overdo it. Choose your preferred style and calculate your results on the website: www.plagron.com Visit the new Growshop area on the Zamnesia website: Z - https://www.zamnesia.io/it/531-growshop A fantastic strain, not too tall but very bushy! Give it a try! Z - https://www.zamnesia.io/en/3329-zamnesia-seeds-critical-automatic-feminized.html Z - Not happy with what they already had in their hands, the expert breeders at Zamnesia Seeds wanted to embark on a journey into the world of autoflowering genetics, aiming to improve a great British classic... the Cheese cannabis strain. They crossed Critical with a high-quality Cheese specimen, enriched with a significant amount of Ruderalis. The result is an extremely potent, therapeutic, and easy-to-grow autoflowering version. This new improved strain has been named Critical Cheese Automatic. Critical Cheese Automatic embodies everything that made the original Cheese so famous, acclaimed, and beloved around the world. We're talking, of course, about the skunky flavors and pungent aromas this strain unleashes, not to mention the overwhelming effects it induces. Lovers of the original Cheese will surely appreciate this feminized reincarnation. Smoking Critical Cheese Automatic produces exceptionally powerful sensations for an autoflowering strain. Its effects are quite strong and highly physical, both in intensity and duration. With these properties (or "body") in mind, it's no wonder so many medical users are the first to want to get their hands on this "skunky" plant. Those suffering from chronic pain, inflammation, stress, anxiety, and migraines (to name just a few of the ailments it can alleviate) will notice their symptoms diminish, if not disappear completely, thanks to this strain's potency. With this autoflowering "upgrade" of Cheese, even novice growers can achieve excellent results. It's a vigorous plant, incredibly easy to grow, and requires little maintenance. Commercial growers looking to generate income will appreciate Critical Cheese Automatic primarily for its life cycle: from germination to harvest in just 10 weeks. When grown correctly, it can produce harvests of 120-150g per plant. In addition to its excellent yields, Critical Cheese Automatic reaches a rather compact size (1 m), making it highly suitable for any type of grow. That said, Critical Cheese Automatic only thrives when grown outdoors in warm climates (like those of Spain or Italy). So, in conclusion, whether you're a beginner, veteran, or commercial grower, Critical Cheese Automatic offers great satisfaction to everyone. You know it, but I recommend it. You'll find so much beauty here, essentially "the best nature has to offer." Z - www.zamnesia.com Music // www.radionula.com + Feng Shui Music + Frequency 432Hz
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Here we are at the magic moment, the first hairs are coming out of the internodes and here and there, our Do Si DOs F1 Automatic reveals its sex and of course like all Zamnesia plants I will be the father of two beautiful girls. One is growing straight but I will show it to you later because I had so much fun making this one you see in the photo is a sort of bonsai worked with Topping at the beginning, then LST to create a main lining for three internodes, then anchoring topping and last on the lateral growing branches. Really pretty I can't wait to see it in flower We won't see the super productive trees of the autumn harvest but I'm willing to bet that we will have so much beauty and so much resin. Wait for the uncle BreadandBuds.... We are still using soil, feeding and all the recommended additives from Plagron 100% organic. We have moved on to the flowering start schedule that keeps the same Power Roots additives - Sugar Royal, Pure Zym and adds the flowering stimulant dear in my house for obvious reasons of Biscotti. Of course the basic fertilizer is now Alga Bloom. The Green Sensation when the flowers are already a bit swollen, do not start immediately. The Power Buds must immediately stimulate the start and development of the buds. ---- Decide on the right soil and calculate your fertilizer schedule based on the soil on the official website. -- www.plagron.com Try a seed of this strain that drives us crazy.. ---- https://www.zamnesia.io/en/10664-zamnesia-seeds-do-si-dos-f1-automatic.html Zamnesia Description // From the team at Zamnesia Seeds comes Do-Si-Dos F1 Automatic. Using consistent and reliable F1 genetics, this strain is not only incredibly easy to grow, but also offers potent and delicious buds. The plants remain small and offer a reliable growing experience that everyone will enjoy. All the best that mother nature can offer is on ---- www.zamnesia.com
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@GYOweed
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Looking kinda poopy. I fimmed it, maybe doesnt like the small pot. Maybe overfed. Will feed ro for now and foliar if needed.
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Today marks day 22 since we flipped to 12/12 and about 2 weeks into true flower. Struggling to install the reptile UV bulbs optimally but we should have them in this next week. Did another defoliation and thinning out of side branches. Otherwise things are looking good. Check you next week ;)
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@AdamCajda
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Another week, girls made some nice progress. Some of the buds will be huge. I honestly don’t aim for the quantity but quality this time. HOEwever this should also be great producer so I’m very hyped about next 5 weeks. I feed rather less to avoid over feeding and it seems to be working just fine. ANY COMMENTS appreciated :) thanks
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@Drtomb
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Just beginning 3rd week of flower. This will be the last of the trimming of any branches reaching out from the plant. If you haven't subscribed.. Now's the time!
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Hi liebe Community! 💚 Heute ist die erste Blütewoche in das Land gezogen Sie hat in der ersten Blütewoche einen moderaten Stretch von knappen 10 CM hingelegt. Der Wuchs ist sehr kräftig und die Pflanze bleibt bis jetzt sehr homogen. Außerdem habe ich nun nochmal die Sonnensegel zurückgeschnitten und die unteren Triebe auf etwas 1/3 der oberen Höhe zurück geschnitten, damit die Pflanze ihre kompaktere Wuchsform beibehält. Insgesamt ist die Pflanze sehr Vital und hat eine sehr schöne Wuchsform😉 Die Wachstumsbedingungen im Growzelt sind weiterhin am Optimum und Stabil: ——————— 🌞 Temp: 25°C 🌚 Temp: 20 °C 💨 RH: 56% VPD: 1,04 kPa ——————— Stay Tuned! 💚
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Day 30: Let grow, no water no feed. Thick stalks, RapidStart doing an amazing job on those roots. Tent Temp: 77º RH: 53º PPFD: 700 VPD: .67 kPa Day 31: Watermelon Zkittlez looking slightly better. Great node spacing and structure. Still evidence of mosaic disease but not as much on the new growth. Will continue to monitor. Fed 4ml FloraMicro, 4ml FloraGro, 6ml FloraBloom, 2ml CALiMAGic, 1ml RapidStart, 2.5ml ArmorSi, 1ml Floralicious Plus, 1ml Liquid KoolBloom and 5ml FloraNectar. Solution Temp 70º PH: 5.8 PPM: 950 Tent Temp: 77º RH: 52% PPFD: 750 VPD: .66kPa Day 32: Watermelon Zkittlez almost starting to look normal. New growth does not show much signs of mosaic disease. We'll see what she does in the coming weeks. Tent Temp: 77º RH: 51% PPFD: 800 VPD: .67kPa Day 33: Let grow, no water no feed. Tent Temp: 77º RH: 52% PPFD: 750 VPD: .67kPa Day 34: Watermelon Zkittlez received some pretty heavy defoliation this morning. Removed several small bud sights from the bottom and a few fans. Watered .5gl RO water PH: 6.1 Tent Temp: 75º RH: 55% PPFD: 750-800 VPD: .58 kPa Day 35: Looking healthy and happy. Starting to get a slight skunky smell in the tent. Tent Temp: 75º RH: 55% PPFD: 750-800 VPD: .58 kPa Day 36: Ready for feed again. Cutting out FloraMicro on this feed, Cosmo and + Speed(s) showing slight signs of nitrogen toxicity. Fed 4ml FloraGro, 6ml FloraBloom, 2mg CALiMAGic, 1ml Floralicious Plus, 2.5ml Armor Si, 1ml RapidStart, 1ml Liquid KoolBloom and 10ml FloraNectar PH: 6.1 Solution Temp: 71º PPM: 925 Tent Temp: 76º RH: 52% PPFD: 750-800 VPD: .67 kPa
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7° Semana- Aeroponía - Están muy bellas las raíces, están 100% sanas. Pequeña defoliación y luego se aplica LST, además comienzan a formarse los cogollos, muy contento con el crecimiento actual. --------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 7th Week- Aeroponics - The roots are very beautiful, they are 100% healthy. A little defoliation and then LST is applied, Also, starting to form the buds, very happy with the current growth.
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@Dabking
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My favorite strain I've grown from Divine Seeds thus far. I chopped the plant on day 97 from seed . She produced 67 grams (2.39 ounces) of very dense nugs. The smell is incredibly pungent. She is SUPER sticky. Currently in grove bags curing. I'll update on the terps and such once I do a smoke report in a few weeks.
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@Ageddd
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This week, Cheese developed a lot of hairs, gave her a good feeding rising the nutes, as this plant eats a lot... Aroma is getting so intense, for sure this is a true Skunk ^^, but not cheese smell at the moment By the end of this week started fattening the buds.. She is so healthy... Talking about irrigations, im doing this in the moorning and later an afternoon flush when the sun goes down(Not flushing since second week of flowering) -------- Good vibes !