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@Salokin
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The week went again pretty uneventful, other than me not getting the tip burn under control. I have further reduced base nutrients, removed the green sensation (simply because I ran out ;)) and increased pk 13/14 further. The buds continue to develop new pistils and continue to swell. The trichomes look mostly milky at this stage, I will however wait until I have around 20%-25% amber. I have cut a bud from the lower canopy (pictures attached), which is quite solid to touch and had a wet weight of roughly 1,2 gr and is currently drying. Overall the bud structure on this plant looks amazing the buds a re super dense, nicely clustered around the stems and she looks like she'll be a joy to trim.
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2 more weeks or thereabouts. 1 more blackstrap molasses tea. And then it's all Distilled going forward. Reservoir will be opened up 24/7 until emptied. Then top down flushing with aloe water for round 1 and distilled until finished.
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13th - Checked the power usage data from the AC unit and the Smart logs: around the time heat stress on #1 occurred the AC barely turned on. New zigbee sensor is working well it seems! CO2 tank is almost completely empty. I lost a fair bit from a few incidents I suppose, maybe a lot more than I thought!?.. ..want to look into stopping CO2 when AC is running with smart power switch and app. 14th - CO2 tank depleted. Setup smart plug on CO2 regulator, works fairly well. Occasionally stays on for a bit more than it should, but then self corrects. I can take that as an improvement.. 15th 16th - Replenished water tank - TDS 650 , gave both a good soak, runoff was 1200 initially and eventually down to 800. 17th - Concerned about density - have clipped several sappy buds growing into already thick areas - hoping to improve ventilation within the canopy. Rotated the pots a bit and adjusted the tie downs.
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@Naujas
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1 savaitė :) viskas atrodo gana gerai, nors kol kas augimas lėtas :) Kitą savaitę persodinsiu į paskutinį vazoną :) sėkmės visiems :):) ...
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Week 5 Report: Big Cheese Auto Blossoms into Flower Power! Hi Guys! Buckle up for another thrilling chapter in the saga of our green queen, the Big Cheese Auto. Week 5 marks her grand entrance into the world of flowering, and oh, the excitement is palpable! Big shoutout to Seeds Mafia for the genetics that keep surprising and delighting us. As we transition into this flowering phase, it's like witnessing a well-choreographed dance, and our Big Cheese Auto is stealing the spotlight. 🌸✨ The Autopot system is proving to be a game-changer. She's sipping on her own schedule, and the results are nothing short of spectacular. It's like having a master chef in the kitchen, deciding when and how much to feast on those nutrients. Now, let's dive into the nutrient symphony: Regulator (0.15ml/L): Our humidity maestro is still grooving. The dance with Mono-silicic acid (Si) continues, ensuring a stress-free environment as our star transitions into flowering. P-Boost: A round of applause for the latest addition to our nutrient crew. P-Boost Provides a large amount of organic phosphorus (P)and brings a powerhouse of organic nitrogen (N) and highly concentrated L-amino acids. It's like giving our plant a secret weapon for flowering. Calmag (0.25ml/L): Calmag, our guardian of structural integrity, remains vigilant. Strong stems, sturdy leaves – the foundation for the floral fireworks that lie ahead. All-in-One Liquid (1ml/L): The NPK trio continues to be the backbonebut (just for this week), but here's a twist - the soil pellets are now in play. It's like the stage is set, and our Big Cheese Auto is the leading lady in this nutrient-filled drama. Start Boost (0.25ml/L): The roots are thriving, thanks to Start Boost. It's like a construction crew working tirelessly to ensure a solid foundation for the upcoming bloom spectacle.(i will stop this ) Topbooster: Introducing the bloom and maturation stimulator that's about to revolutionize our green symphony. Topbooster is the 100% organic maestro with a concoction of active ingredients that scream "flower power." L-amino acids, polysaccharides, trace elements (B, Fe, Mo), bloom-promoting natural plant stimulants, and vitamin complexes from natural fermentation — it's a holistic approach to enhancing the flowering response. How Topbooster Works: It's a botanical ballet! L-amino acids: Leading the floral development and maturation charge. Trace elements (B, Fe, Mo): Assisting in the intricate dance of floral development. Polysaccharides (sugars): Stimulating nutrient uptake and microlife populations, like a sweet rhythm for our plant. Vitamins: The conductors of hormone production. Gibberellins for shooting, cytokinins for cellular division — it's like the choreography that transforms a bud into a floral masterpiece. Together, P-Boost and Topbooster form the dynamic duo, ensuring our Big Cheese Auto doesn't just flower but does so with a grandeur that elevates the end product's quality. Larger fruit, more fibers, resins, and sugars — it's like a recipe for cannabis opulence. Aptus Mycor Mix: The underground alliance with mycorrhizal fungi is strengthening. Picture it like a secret society beneath the soil, enhancing nutrient uptake, and fortifying our plant's foundation. NutriSpray by Aptus Holland: The foliar spa treatment continues. The microelement cocktail is like a VIP party for our leaves, creating a protective shield against nutrient deficiencies. 🚿🍃 Training Update: The leaf-bending symphony continues. It's like sculpting a masterpiece, preparing the canvas for the grand artwork that lies ahead. And the best is yet to come - defoliation is on the horizon. Clearing out the clutter, allowing her to shine from the inside out. TDS and pH: Our numbers are looking sweet with a TDS of 390 and a pH of 6.0. It's like hitting the perfect notes in a musical composition, creating an environment where our Big Cheese Auto can thrive. As we transition into the next chapter, the anticipation is building, armed with the botanical brilliance of P-Boost and Topbooster. It's not just cultivation; it's an artistic expression of nature's bounty. Flowering is like the crescendo in a symphony, and our green maestro is ready to lead the orchestra. Once again, a massive thanks to Seeds Mafia, Aptus Holland, Grow Diaries, and our incredible community. Your support is the backbone of this green tale. Let's continue to cultivate greatness together! Genetics -Seeds Mafia Big Cheese Automatic Light - LUMATEK ZEUS 465 COMPACT PRO 
Food - APTUS HOLLAND 
 
All info and full product details can be find in can find @ https://seedsmafia.com 

https://aptus-holland.com/
 

https://lumatek-lighting.com/ As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life <3 <3 <3 With true love comes happiness. Always believe in yourself and always do things expecting nothing in return, with an open heart. Be a giver, and the universe will respond in ways you can't even dream off. Friendly reminder: all you see here is pure research and for educational purposes only <3 <3 <3 Growers love to you all <3 <3 <3 P.S- I must extend my sincerest apologies for the missing video reports. Regrettably, Grow Diaries is still facing some technical issues that are preventing me from uploading them. Rest assured, as soon as the situation is resolved, I'll share those videos to give you an even closer look at this fascinating journey.( i can only upload 100 Mb files with is not enough for the most type of videos i do, and even the photos is hard sometimes )
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I did not log all the weight, cuz my “wine cellar” run out of place , so a lot I just tossed in a big bucket for later hash. All the larf is not weighted, next grow i will do larf mitigation and proper lightning for each plant. For now I got a lot of larf, but I also see that some of my plants got great nugs even under low light exposure. Purple lemonade is less in big density In comparison to Tangie Matic. As well as not purple appeared, even though it is claimed to be genetically stable. Maybe wrong seeds ? Doubt it. But the lemon terps are present. Tent size 240x240
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Week started off pretty rough but you kno how it is fittest of the fittest...had some down pour in rain LD didn't make it and MCM OG took a beating..by the end of the week MCM OG has started to bounce back n the galato still flying
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Day 179 28/10/24 Monday Last feed today possibly, using again de-chlorinated tap water pH 6. Also added calmag as a last push 💪💚 Day 181 30/10/24 Wednesday De-chlorinated tap water pH 6 only. I will add pictures tomorrow when lights off ✌️💚 Day 183 01/11/24 Friday De-chlorinated tap water pH 6 only today. Day 185 03/11/24 Sunday (End of week) De-chlorinated tap water pH 6 with Plagron PK13-14 today. Last nutrients now will allow 2weeks watering off ✌️💚 Picture and video update ✌️ 💚
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En 2do video se encuentran, MPK #1 #2 y Og cream x gg #1 y Og cream Feno seleccionado. 1/03/24
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Plants doing well a little delayed due to rainy weather all week with not many sunny days. Temps been good. Possible perfect conditions when plants are going in to flowering phase. Thanks to all who are following along. Accepting any tips on topping autoflowers, thinking about trying one these.
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@Gargar
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Added air injection today
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Start of week 3. Week 2 went well, this girl is filling out her bud sites nicely and she's starting to stank :) aside from a hungry nutrient appetite and a bit of deficiency, she's doing alright.
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@Northfork
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8-24-25 All of the girls continue to do well they’re no longer stretching. I believe they’ve reached just about their full height starting to stack pretty well with buds Dosie Dough 33 is the farthest along with the runt’s layer cake being the least farthest along. I’m going to add a photo of some really good amendments that I have been using. I would encourage individuals to look into these nutrients, if interested in a large harvest of organic buds.
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@Luna91
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Hey Guys! Pretty satisfied this week! I have watched over the tricomes and almost all are cloudy so I started to Flush them2 days ago. My guess is 5 more days to Harvest. I’m pretty excited to smoke my First Grow!!! Really waiting is the hardest part now. The shape & Smell of pineapple 🍍 and passion fruit is killing me...so good! I’ve learned that this specific genetics reacts very well to wind stress and likes cooler temp for the best yield and odor, that’s why I’ve got a giant AC in summer for them and it really worked!!! If you’ve seen the video, I’m growing 3 more beautiful seeds, I’m gunna add a diary for themand it’s very easier than growing for the first time, but I haven’t stopped learning. In General, Im in love with growing, makes me feel ALIVE.☺️ Thanks for keeping up with my girls.
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Did more tie downs, she's very resilient. Planning to flip to flower end of this week. debating when to remove root protection, before or after flower. Love being able to interact with plants on a daily.. got a 5×5 in flower and that tent is just in auto mode lol.. Happy growing
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december 20th gave her half a gallon of dechlorinated tap water phd to 6.6 with 1/2 tsp of bloom nutes to each 3 gallons of water. runoff tested at 6.3 ph. she was showing a few deficiencies