6th week started great, we can see flowers exploding even though the plants still remain compact and relatively short. This is the last week I'll provide booster Bloombastic, and gradually reduce also all the other BioBizz nuts dosages. The smell is getting pretty awesone and pungent, love it!! Any comment you might help, please do not hesitate to drop it, I'll gladly answer you awesome guys! As always, stay tuned stay high!

Semanas finales 🚀

🗓️ Week 6 – Flower Week 2 (MAC n Cheese only) MAC n Cheese is progressing very well into the second week of flower. No signs of stress or deficiencies – just healthy, steady development. 🌱 💧 Watering & Feeding: • 6 L every 3 days • Input EC: 1.3 • Drain EC: 0.92 → Nutrient uptake looks balanced and clean – no issues visible. 🍃 Feeding is still based on ~50 % of the Advanced Nutrients schedule, but since the plant is clearly pulling more now, the next watering will increase to 75 %. 📏 Current height: 74 cm Stretch is still ongoing but appears to be slowing down slightly. Everything’s looking smooth for now. More updates soon!

420 Fastbuds Week 3 Gorilla Zkittlez Auto All in all this week has been good. Look past the plants being a little droppy the lights just turned on when taking the pics. Plus I did a defoliation taking most fan leafs off them allowing the lower branches to receive more light. Started seeing a couple rust spots so I'll add a little cal-mag maybe with the next feeding. Happy Growing

Week 7 for Strawberry Gorilla by fastbuds, Absolutely loving this plant atm cant believe how much shes bulked up flower wise putting in mind shes only been in flower for 3 weeks! Shes been giving out such a sweet strawberry like scent cannot wait for her to be done. Getting a little worried because of the weather we've been having 😪 just rain on rain.... whenever i can i put her under shelter but the humidity is very high because of it. She was fed only once this week with some FPJ, Regulator, Enzym+ & Topbooster by @aptus_portugal just to give it an extra boost!

These girls where a joy to grow and even more of a joy to smoke! It really is a weed that has delivered in every department the colour, the smell, the taste, the yeilds. I'm off to binge watch prime and order an obscene amount of takeaways 👋🏻✌️🏻

Day 36. She has responded well to being left in the dark. I wanted some more vertical growth. She has stretched upward a few inches yay. I’m excited to watch her grow. Since my other girl is in such a small pot we can see both options.

I think about the fact that it is no longer necessary to cut leaves. I cut it a lot, but I notice that many people cut a bunch of leaves at one time, although somewhere I read no more than 10% at a time. When I gave fertilizers, I always diluted them with water even more to reduce ppm Day 68: I added cal-mag to the diet because the leaves are really turning yellow from the bottom. 0.5 ml Day 70: I added 1 ml cal-mag

This one was a monster of plant she took the 140x70 cm like a real champ. Sexy frosty dense buds with a beautiful blue/Grey shadow This one can really be the champ of this season 💚

Day 92 Day 42 Flower 02/08/24 Friday De-chlorinated tap water pH 6 only today full 5L with small run off. Day 93 Day 43 Flower 03/08/24 Saturday De-chlorinated tap water pH 6 today with Plagron products pk13-14 and Bud candy. Full 5L with small run off. Day 94 Day 44 Flower 04/08/24 Sunday De-chlorinated tap water pH 6 only today full 5L small run off. Really swelling the density is insane, even with a light press/squeeze the buds don't move 😍 Smells insane , lemon candy with a gassy cookie background , can't quite put my finger on it except the citrus lemon. Day 95 Day 45 Flower 05/08/24 Monday De-chlorinated tap water pH 6 today again only. Still getting about 10% run off. Day 96 Day 46 Flower 06/08/24 Tuesday De-chlorinated tap water pH 6 today again with Plagron products and Bud candy. Day 98 Day 48 Flower 08/08/24 Thursday (end of week) De-chlorinated tap water pH 6 today only. Full 5L, a little run off. She was thirsty.

Our Zamnesia Critical Cheese Automatic has a distinct, predominantly sativa appearance. What a plant guys, I cleaned the ugly flowers very very well and I can really say that I am very happy with this plant. Swollen buds, well aligned and looks super healthy, can't wait to smoke this. Techniques chosen: Here, we applied LST to a plant with short internodal spacing; it's not ideal, but we wanted to give it a try. We're 100% organic and 1000% Plagron, as always. The soil we've chosen is the recently released Plagron Bio LightMix, which will allow us to start flowering more smoothly and reliably, without the sudden changes that liquid fertilizers can cause. A week is more than enough, so don't overdo it. We're in the final flowering stage and things are starting to get serious, so we're adding our legendary bloom booster Green Sensation and starting the late flowering phase. - Green Sensation 1 ml/l - Pure Zym 1 ml/l - Silic Rock 1 ml/l - CalMag Pro 1 ml/l - Sugar Royal 1 ml/l - Power Buds 1 ml/l - Alga Bloom 0 ml/l Just booster and soon in flush Choose your preferred style and calculate your results on the website: www.plagron.com Z - https://www.zamnesia.io/it/531-growshop A great strain, not tall but very bushy! Give it a try! Z - https://www.zamnesia.io/en/3334-zamnesia-seeds-critical-cheese-automatic-feminized.html Z - Not content with what they already had in their hands, the expert breeders at Zamnesia Seeds wanted to embark on a journey into the world of autoflowering genetics, aiming to improve upon a great British classic... the Cheese cannabis strain. They crossed Critical with a high-quality Cheese specimen, enriched with a significant amount of Ruderalis. The result is an extremely potent, therapeutic, and easy-to-grow autoflowering version. This new, improved strain has been named Critical Cheese Automatic. Critical Cheese Automatic embodies everything that made the original Cheese so famous, acclaimed, and loved around the world. We're, of course, talking about the Skunky flavors and pungent aromas this strain releases, not to mention the overwhelming effects it induces. Lovers of the original Cheese will surely appreciate this feminized reincarnation. Smoking Critical Cheese Automatic produces exceptionally potent sensations for an autoflowering strain. Its effects are quite strong and highly physical, both in intensity and duration. With these properties (or "body") in mind, it's no wonder many medical users are the first to want to get their hands on this "skunky" plant. Those suffering from chronic pain, inflammation, stress, anxiety, and migraines (to name just a few of the ailments it can alleviate) will notice their symptoms diminish, if not disappear completely, thanks to the potency of this strain. With this autoflowering "upgrade" of the Cheese strain, even novice growers can achieve excellent results. It's a vigorous plant, incredibly easy to grow, and requires little maintenance. Commercial growers looking to generate income will appreciate Critical Cheese Automatic primarily for its life cycle: from germination to harvest in just 10 weeks. When grown properly, it can produce yields of 120-150g per plant. In addition to its excellent yields, Critical Cheese Automatic reaches a rather compact size (1 m), making it highly suitable for any type of grow. That said, Critical Cheese Automatic only thrives when grown outdoors in warm climates (like those of Spain or Italy). So, in conclusion, whether you're a beginner, veteran, or commercial grower, Critical Cheese Automatic offers great satisfaction to everyone. You know it, but I recommend it: here you'll find so many beautiful things, basically "all the best that nature has to offer." Z - www.zamnesia.com Z - www.zamnesia.com Music // www.radionula.com + Feng Shui Music

Englisch: Towards the end of week 4, the ladies were planted in their final 11 liter pots. They also tolerated it very well, especially because of the White Shark Mycorrhizae the plants had almost no stunt. I lollipopped all the plants on day 38 and will give them another week or so to recover before flowering. This is my first time with such aggressive lollipopping, so we'll see how they take it. Unfortunately I have to say that the PCG Genetics are not performing as well as I had hoped, whether it's my fault or the fact that the seeds have been in the fridge for over 5 years, I don't know. I hope that they will at least be convincing in terms of flavor, even if they are not the highest-yielding plants. Now I have to wait and keep my fingers crossed. :) Deutsch: Gegen Ende von Woche 4 wurden die Ladys in ihre finalen 11 Liter Töpfe gepflanzt. Haben es auch super vertragen, besonders durch die White Shark Mycorrhizae hatten die Pflanzen so gut wie keinen stunt. An Tag 38 habe ich alle Pflanzen gelollipopped und werde ihnen noch ca. 1 Woche Zeit geben, um sich zu erholen, bevor es in die Blüte geht. Ist mein erstes Mal mit so einem aggressiven Lillpopping, mal schauen wie sie es vertragen. Leider muss ich sagen, dass die PCG Genetics nicht so performen wie erhofft, sei es mein Verschulden, oder die Tatsache, dass die Samen über 5 Jahre im Kühlschrank lagen, ich weiß es nicht. Ich hoffe, dass sie zumindest geschmacklich überzeugen können, wenn es nicht die ertragreichsten Pflanzen werden. Jetzt heißt es abwarten und Daumendrücken. :)

to mutch cold here 2 week with low temps at night cicle betwen 12 &16 graus in europe. maybe this is the reason of that purple orange colors (:

Plants are really flowering still small but plant one has a lot of tops now and plant 2’s buds are already getting dense.

Day 42 - Kinda crazy how fast it's gotten to be day 42 (the meaning of life - *) in the grow. Haven't watered yet. Plan on doing that with the above nutrient schedule tomorrow or the day after. And I think that might be the last time I give any nutrients to the plant. Pistils are beginning to curl, and I've seen (just a few) amber tirchomes on one bud. I want to harvest on the earlier side because I don't want this harvest to have a big couch-lock effect. Prefer a more cerebral high, although some bodily relaxation is nice too. So I think I will be harvesting at the latest by April 10th (Day 56). Of course I will continue to watch how the plant develops and if no further trichomes are turning yellow/brown in a week, I'll wait longer. The trichomes on the sugar leaves have a wonderful lemon citrus smell by the way. Not what I was expecting, but that's fine 😛 Day 45 - Made a video of the trichomes. They definitely look cloudy enough to me. No more nutes for sure, harvest in 10 days max I think.

And the time to defoliate my freak tester as come, not that she needed that much but since i went in for the rest my giraffe went along with them all, she is lovely with her freaking weird leafs all over lets hope she likes defoliation hahahaha cut my CaMag , figure if she is with a N block of some kind this will help, and she does not need it in flower any way so lets see And a few days in to defoliation done and she is happy and never before, mb i should have done her sooner , she starting to put up with an amazing trichome production, this will be an amazing one for extraction mb lets see And with the week coming to an end she is defiantly happier than she was before i spank her a bit , supper happy with this extra tall girl that aims to the moon As always thank you all for stopping by for the love and support and for it all, i truly appreciate it all <3 <3 <3 Genetics - Fast Buds Tester 2308 Ligth - LUMATEK ZEUS 465 COMPACT PRO 
Food - APTUS HOLLAND #aptus #aptusplanttech #aptusgang #aptusfamily #aptustrueplantscience #inbalancewithnature #trueplantscience #fastbuds #dogdoctorofficial #growerslove With true love comes happiness <3 <3 <3 Always believe in your self and always do things expecting nothing and with an open heart , be a giver and the universe will give back to you in ways you could not even imagine so <3 <3 <3 
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