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11/7/2022: decided to lower my scrog net 2 inches. Was probably a little late, so I had to do some super cropping to get the plants under the net. A little concerned since they are autos, but the plants are all still very healthy, so hopefully thete won't be any issues. Watered with the coconut powder and added some BuildASoil BuildABloom for the first time today. Also dropped the humidity down to 55% now that flowers are starting to develop. Puts my VPD at about 1.45. 11/9/2022: watered about 1.3 liters each, with Fish Shit, Bio-Phos, ThermX 70, and coconut powder. The snapped branch and supper cropping seem to be doing well. Looks like all three plants are near the end of stretch. The Strawberry Gushers continues to stack, and a few hairs are starting to brown. The tricomes are starting to develop as well. She smells funky. Almost sweet and sour. Something really unique. Excited for it to continue to develop. The Newberry and Orange Bubblegum aren't smelling as much yet, but they are a week or two behind. The Newberry has a bit more of a musky smell, but pretty faint still. 11/12/2022: fed all three a compost tea yesterday and they loved it . Been praying all day. The Strawberry Gushers has a minor purple stem, so I thought the tea might help. This may just also be the genetics, since this strain tend to turn purple in late flower. Figured the tea couldn't hurt and the girls are all reacting positively. Otherwise, thay all remain healthy. 11/13/2022: made a sprouted seed tea today using corn and watered about 1.3 liters to each plant. Avg. VPD:1.45 PPFD: 700 DLI: 45
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Tag 70 Blütetag 30 Fokus & Freiheit im Zelt! 🏔️💨 Halbzeit in der Blüte und der Dschungel atmet auf! 🚀 30 Tage nach der Umstellung am 19. Dezember haben wir die Zügel im 90x90 Zelt wieder fest in der Hand. Das Update vom Feld: • Der große Kahlschlag: Letzten Dienstag haben wir alle Damen noch mal ordentlich entlaubt. Das sorgt für maximale Lichtausbeute an den unteren Bud Sites und eine perfekte Luftzirkulation im „Forest-Floor“ Klima. • Zapplez 2.0 (The Centerpiece): Sie steht jetzt völlig frei im Rampenlicht. Die dunkle, fast mystische Färbung kommt nach dem Entlauben noch krasser zur Geltung ein echter Kontrast Killer! 🍇❄️. • Z-Vally Power: Die beiden Z-Vallys (hinten links & vorne rechts) nutzen den neuen Platz sofort aus und pumpen ordentlich Masse in die Blüten. • OreoZ Milkshake: Kein Verstecken mehr! Die beiden Damen (vorne links & hinten rechts) haben den Turbo gezündet und die Blütenbildung ist jetzt absolut on point. 🥛🍪 Präzision & Living Soil Power 🎯 Wir sind wieder voll messfähig! Gegossen wird präzise mit pH 6,0, um in dieser entscheidenden Phase das Maximum aus den Terpenen zu kitzeln. Ein riesiges Lob an @panova25.de die Pufferwirkung des @living_roots_pro hat uns perfekt durch die Zeit ohne Messgerät getragen, aber mit der Feinjustierung holen wir jetzt das Gold nach Hause!. Die Vitalität in den 30L Stofftöpfen ist nach dem Entlauben unschlagbar. Wir steuern mit Vollgas auf das finale Drittel zu! Die Crew & Partner: 🌿 Genetik: @conscious__genetics & @positronicsseedsgermany 🤝 Support: @panova25.de & @living_roots_pro 📍 @cannacommunity.deutschland @cannacommunity.germany @cannacommunitygermanyx #Zapplez20 #LivingSoil #Blütetag30 #Defoliation #OreoZMilkshake ZVally OrganicGrow 90x90Tent CannabisCommunity HomegrowGermany
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@Salasasu
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Für das erste mal bin ich zufrieden :-)
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Did a lot of training and defoliation. I will move her into a bigger tent now as shes about to start flowering hopefully by end of next week 😍. Will also be using scrog net and will add Bud Candy along with the other nutrients : PH perfect Micro,Grow, Bloom
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They are reaching the end of stretch. I noticed light stress on #1 so I raised the lights. I also added a 3rd trellis to help support these girls so they can focus on growing! They got big fast, and those leaves are huge so I had to go in and remove some of the bigger leaves that was shading out my lover canopy
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Всем привет! Моему малашу сегодня 11 дней. Выглядит здоровым и счасиливым. Поливаю водой, ни чем не кормлю Признаков болезни и нехватки элементов не замечено! Всем и мира и добра!
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Que pasa familia, vamos con la primera semana de floración de estas Wedding Cheesecake Fast Flowering, de FastBuds. Agradezco a Agrobeta todos los kits obtenidos de ellos 🙏. El ph se controla en 6.2 , la temperatura la tenemos entre 21/24 grados y la humedad ronda el 50%.Tienen un color espectacular, esta semana cambié el foco a 12-12, iremos viendo cómo avanzan. Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Hasta aquí todo, Buenos humos 💨💨💨
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I got some new lights this week, so am looking forward to seeing the difference led can do, getting awesome growth from the auto's, and the fem seeds are going well too. All is well in the garden this week other than the Lsd 25 auto seed, which is struggling still, wet feet may be, I will try to dry the pot, before more water is fed. Any ideas?
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@Mrg7667
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Day 74 and there getting chopped today! I thought the harvest was going to be broken into two separate weeks considering the times on the Choco was listed about 7-10 days sooner then the DD (wich was listed at 70 days for flowering) However looking at the tricombs on the Chocolate Marshmallow most pheno didnt start getting amber untill the DDs did as well! A couple DD pheno could have maybe gone a couple more days but we will see! Going for reveg on all the pheno, since i didnt get to take any clones. We will see how it goes!
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@3lementa1
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These guys aren't growing as fast as the White Widow. I topped the one in the DWC. I'm going to wait a bit for the others. Other than that they look pretty good!
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@Peeman
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Oct.7 day 68 buds are still stacking and getting harder every day & trichomes on all plants are now milky except for Trainwreck #2 which has turned into a long flowering sativa. Powdery mildew has gotten a little out of control on most of the potted girls so I started the long & tedious task of harvesting 1 plant per day starting with Blue Fire #1. Being a one-man operation I’m not looking forward to all the work that lies ahead however judging by the look and smell of these babies, should be well worth it in the end. Oct.8 day 69 cut down all the main colas on Blue Fire #2 & Strawberry Banana #2. Giving the lower branches a few more days to finish then chop chop and into the freezer. 😜😁👌 Oct.10 day 71 cut down all the main colas on Godfather OG #2 and keeping the rest for fresh frozen water hash. Also started trimming Godfather OG #1 eight days after she was harvested. First time drying in the garage which is detached from the house and is not insulated. Average temps in there this week were low 50's-60's F and 55-70% humidity. My concern was temps being too low and the fluctuating humidity. So far after eight days of hang drying in the garage with 2 small fans lighty blowing directly on the colas, God father OG #1 was dry and ready for final trim. That worked out better than I hoped. 🙌 Oct.11 day 72 Trainwreck #2 got chopped whole and is hanging. I would normally trim it up quite a bit before hang drying but I need a break today. Oct.12 day 73 Strawberry Banana #1 finally got chopped today. I shot a video of it in time lapse which compresses my five hour chop time to about one minute. That concludes the harvest of all my outdoor girls this season. Stay tuned for more photos, final weights and reviews. ...till next time Thanks for stopping by See ya and stay safe
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Plants were a little neglected this week due to health issues. Temps are cooler also which is not helping with growth, but they are still doing well
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Picked up this clone from the local nursery, Kaprikorn Clones. Been getting stuff from them for last few years and my oh my do they always have fire. I love having access to these. Literally for a guaranteed result. Mind blowing cheaper than the cheapest seeds
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@Tezza2
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The purple lemonade is getting some beautiful sticky fat dank buds and the gorilla cookies is flowering nicely the node spacing is super close so i will be looking at some super dence fat sticky buds the smell is amazing i cant wait to have a joint with the two strains combined in it .
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@Canadian
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Everything seems to go very good with this plant it's growing very fast is a monster in growth looks like it is on steroids fantastic genetics. The smell is very powerful now definitely give you a preview of things to come thank you for reading I will continue to update a happy grow
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@Bryankush
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Continuando a preparare la sua forma finale. Purtroppo nella mia zona le temperature sono molto alte, circa intorno ai 34° ma per fortuna la Mango riesce a resistere un po. Attualmente la annaffio con 10L di acqua a settimana.
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Greetings, fellow cultivators! Week two in the flowering phase of the Pink Rozay expedition, and oh, what a captivating chapter it has been. Our queen is unfolding her floral tapestry with grace, filling up the space like a true botanical maestro. It's time to dive into the enchanting details of this week's developments. The mass defoliation that marked the transition into flowering has proven to be a strategic masterpiece. The Pink Rozay is now flourishing, and her majestic presence is felt throughout the room. The Scrog net, once a mere framework, is now a living canvas, painted with the vibrant hues of blooming potential. As I stroll through the green haven, I'm greeted by a sight that warms the heart – the Pink Rozay revealing her first signs of flower sites. It's a moment of pure botanical poetry, a promise of the visual symphony that is yet to unfold. The LED's spectrum, courtesy of Future Of Grow, continues to be the guiding light, coaxing out the innate beauty of each bud and leaf. Aptus Holland's NutriSpray, the botanical spa treatment, has been a ritual of care. The Pink Rozay, adorned with the organic surfactants and microelements like Manganese, Sulphur, Zinc, and Iron, is thriving in an atmosphere of nourishment and vitality. It's a dance of elements, a harmonious exchange between plant and nutrients. In the nutrient realm, the Pink Rozay is now enjoying the benefits of Aptus Holland's P-Boost. This phosphorus booster, 100% soluble in water, is the orchestrator of blooming processes. Enriched with organic acids, it not only stimulates protein, hormone, and vitamin production but also acts as a pH harmonizer. It's a delicate balance, and P-Boost is the maestro ensuring every note is in tune. And then, there's the switch from Startbooster to the entrancing Topbooster. This organic blend of bloom and maturation stimulation is the secret ingredient to enhancing the Pink Rozay's natural rhythms. Larger fruits with more fibres, resins, and sugars are on the horizon, promising a harvest that's not just abundant but a sensory delight. The Pink Rozay saga continues to unfold, and I'm thrilled to witness the dance of petals and fragrances reaching new heights. As always, immense gratitude to Aptus Holland for their nutrient mastery and to Future Of Grow for providing the illuminating backdrop to this botanical spectacle. Stay tuned, fellow growers, as we venture deeper into the floral enchantment. The Pink Rozay is flourishing, and I'm grateful to have you all on this radiant journey. Genetics -Pink Rozay @zamnesiaseeds https://www.zamnesia.com/7646-zamnesia-seeds-pink-rozay.html Nutrition - @aptusholland https://aptus-holland.com/ Led Power @ F.O.G. Future Of Grow https://www.thefuturofgrow.com/en/online-store/BLACK-SERIES-600-p489093171 As always thank you all for stopping by, for the love and for it all , this journey of mine wold just not be the same without you guys, the love and support is very much appreciated and i fell honored and blessed with you all in my life With true love comes happiness Always believe in your self and always do things expecting nothing and with an open heart , be a giver and the universe will give back to you in ways you could not even imagine so